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Fluid balance versus weighing: A comparison in ICU patients: A single center observational study

PloS one, 2024-04, Vol.19 (4), p.e0299474-e0299474

2024

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Mapping low intake of micronutrients across Europe

British journal of nutrition, 2013-08, Vol.110 (4), p.755-773

2013

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Cholesterol-lowering properties of different pectin types in mildly hyper-cholesterolemic men and women

European journal of clinical nutrition, 2012-05, Vol.66 (5), p.591-599

2012

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Dietary Inflammatory Index and Non-Communicable Disease Risk: A Narrative Review

Nutrients, 2019-08, Vol.11 (8), p.1873

2019

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Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

The American journal of clinical nutrition, 2003-05, Vol.77 (5), p.1146-1155

2003

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Plant-based sterols and stanols in health & disease: “Consequences of human development in a plant-based environment?”

Progress in lipid research, 2019-04, Vol.74, p.87-102

2019

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Bioengineered kidney tubules efficiently excrete uremic toxins

Scientific reports, 2016-05, Vol.6 (1), p.26715, Article 26715

2016

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Changes in body weight and obesity status in German adults: results of seven population-based prospective studies

European journal of clinical nutrition, 2016-03, Vol.70 (3), p.300-305

2016

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Longer-term effects of the egg-protein hydrolysate NWT-03 on arterial stiffness and cardiometabolic risk markers in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled, crossover trial

European journal of clinical nutrition, 2023-10, Vol.77 (10), p.982-988

2023

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Associations of physical condition with lung function and asthma in adolescents from the general population

Pediatric allergy and immunology, 2022-06, Vol.33 (6), p.n/a

2022

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Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance

Proceedings of the Nutrition Society, 2017-11, Vol.76 (4), p.619-627

2017

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The 2015 Dutch food-based dietary guidelines

European journal of clinical nutrition, 2016-08, Vol.70 (8), p.869-878

2016

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Maternal and neonatal 25‐hydroxyvitamin D concentrations and school‐age lung function, asthma and allergy. The Generation R Study

Clinical and experimental allergy, 2019-06, Vol.49 (6), p.900-910

2019

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Changes in serum lipids and postprandial glucose and insulin concentrations after consumption of beverages with β-glucans from oats or barley: a randomised dose-controlled trial

European journal of clinical nutrition, 2005-11, Vol.59 (11), p.1272-1281

2005

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T1 Substaging of Nonmuscle Invasive Bladder Cancer is Associated with bacillus Calmette-Guérin Failure and Improves Patient Stratification at Diagnosis

The Journal of urology, 2021-03, Vol.205 (3), p.701-708

2021

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Systematic Review on N-3 and N-6 Polyunsaturated Fatty Acid Intake in European Countries in Light of the Current Recommendations – Focus on Specific Population Groups

Annals of nutrition and metabolism, 2017-01, Vol.70 (1), p.39-50

2017

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Predictors of maternal dietary quality and dietary inflammation during pregnancy: An individual participant data meta-analysis of seven European cohorts from the ALPHABET consortium

Clinical nutrition (Edinburgh, Scotland), 2022-09, Vol.41 (9), p.1991-2002

2022

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Mixed nut consumption improves brain insulin sensitivity: a randomized, single-blinded, controlled, crossover trial in older adults with overweight or obesity

The American journal of clinical nutrition, 2024-02, Vol.119 (2), p.314-323

2024

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Short rapid steps to provoke freezing of gait in Parkinson’s disease

Journal of neurology, 2014-09, Vol.261 (9), p.1763-1767

2014

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Single-balloon enteroscopy, magnetic resonance enterography, and abdominal US useful for evaluation of small-bowel disease in children with (suspected) Crohn's disease

Gastrointestinal endoscopy, 2012, Vol.75 (1), p.87-94

2012

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Fluid balance versus weighing: A comparison in ICU patients: A single center observational study

Mapping low intake of micronutrients across Europe

Cholesterol-lowering properties of different pectin types in mildly hyper-cholesterolemic men and women

Dietary Inflammatory Index and Non-Communicable Disease Risk: A Narrative Review

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

Plant-based sterols and stanols in health & disease: “Consequences of human development in a plant-based environment?”

Associations of maternal dietary inflammatory potential and quality with offspring birth outcomes: An individual participant data pooled analysis of 7 European cohorts in the ALPHABET consortium

Invader Relative Impact Potential: a new metric to understand and predict the ecological impacts of existing, emerging and future invasive alien species

Bioengineered kidney tubules efficiently excrete uremic toxins

Changes in body weight and obesity status in German adults: results of seven population-based prospective studies

Maternal dietary quality, inflammatory potential and childhood adiposity: an individual participant data pooled analysis of seven European cohorts in the ALPHABET consortium

Longer-term effects of the egg-protein hydrolysate NWT-03 on arterial stiffness and cardiometabolic risk markers in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled, crossover trial

Dietary Quality and Dietary Inflammatory Potential During Pregnancy and Offspring Emotional and Behavioral Symptoms in Childhood: An Individual Participant Data Meta-analysis of Four European Cohorts

Associations of physical condition with lung function and asthma in adolescents from the general population

Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance

The 2015 Dutch food-based dietary guidelines

Maternal and neonatal 25‐hydroxyvitamin D concentrations and school‐age lung function, asthma and allergy. The Generation R Study

Associations of early-life pet ownership with asthma and allergic sensitization: A meta-analysis of more than 77,000 children from the EU Child Cohort Network

Changes in serum lipids and postprandial glucose and insulin concentrations after consumption of beverages with β-glucans from oats or barley: a randomised dose-controlled trial

T1 Substaging of Nonmuscle Invasive Bladder Cancer is Associated with bacillus Calmette-Guérin Failure and Improves Patient Stratification at Diagnosis

Systematic Review on N-3 and N-6 Polyunsaturated Fatty Acid Intake in European Countries in Light of the Current Recommendations – Focus on Specific Population Groups

Predictors of maternal dietary quality and dietary inflammation during pregnancy: An individual participant data meta-analysis of seven European cohorts from the ALPHABET consortium

Mixed nut consumption improves brain insulin sensitivity: a randomized, single-blinded, controlled, crossover trial in older adults with overweight or obesity

Short rapid steps to provoke freezing of gait in Parkinson’s disease

Single-balloon enteroscopy, magnetic resonance enterography, and abdominal US useful for evaluation of small-bowel disease in children with (suspected) Crohn's disease

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