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ADAPTIVE DIVERGENCE AND THE BALANCE BETWEEN SELECTION AND GENE FLOW: LAKE AND STREAM STICKLEBACK IN THE MISTY SYSTEM

Evolution, 2002-06, Vol.56 (6), p.1199-1216

2002

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A synthetic cell permeable antioxidant protects neurons against acute oxidative stress

Scientific reports, 2017-09, Vol.7 (1), p.11857-12, Article 11857

2017

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Historical contingency and ecological determinism interact to prime speciation in sticklebacks, Gasterosteus

Proceedings of the Royal Society. B, Biological sciences, 2000-12, Vol.267 (1460), p.2375-2384

2000

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Evaluation of ground energy storage assisted electric vehicle DC fast charger for demand charge reduction and providing demand response

Renewable energy, 2014-07, Vol.67, p.103-108

MCPHAIL, Donald

2014

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Relationship among Antioxidant Activity, Vasodilation Capacity, and Phenolic Content of Red Wines

Journal of agricultural and food chemistry, 2000-02, Vol.48 (2), p.220-230

2000

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Kinetic and Stoichiometric Assessment of the Antioxidant Activity of Flavonoids by Electron Spin Resonance Spectroscopy

Journal of agricultural and food chemistry, 2003-03, Vol.51 (6), p.1684-1690

2003

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Location of Phenolic Antioxidants and Radicals at Interfaces Determines Their Activity

Lipids, 2007-06, Vol.42 (6), p.573-582

2007

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Potential therapeutic antioxidants that combine the radical scavenging ability of myricetin and the lipophilic chain of vitamin E to effectively inhibit microsomal lipid peroxidation

Bioorganic & medicinal chemistry, 2004-05, Vol.12 (9), p.2079-2098

2004

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Synthesis of polyhydroxylated flavonoids bearing a lipophilic decyl tail as potential therapeutic antioxidants

Canadian journal of chemistry, 2012-01, Vol.90 (1), p.23-33

2012

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Investigation of plant extracts for the protection of processed foods against lipid oxidation. Comparison of antioxidant assays based on radical scavenging, lipid oxidation and analysis of the principal antioxidant compounds

European food research & technology, 2001-02, Vol.212 (3), p.319-328

2001

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Electron spin resonance characteristics of humic acids from a wide range of soil types

Organic geochemistry, 2005-07, Vol.36 (7), p.981-990

2005

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Ecological Character Displacement and Speciation in Sticklebacks

The American naturalist, 1992-07, Vol.140 (1), p.85-108

1992

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Electron spin resonance spectroscopic assessment of the antioxidant potential of teas in aqueous and organic media

Journal of the science of food and agriculture, 1998-02, Vol.76 (2), p.257-262

1998

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Electron spin resonance (ESR) spectroscopic assessment of the contribution of quercetin and other flavonols to the antioxidant capacity of red wines

Journal of the science of food and agriculture, 1999-05, Vol.79 (7), p.1011-1014

1999

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Novel flavonoids as anti-cancer agents: mechanisms of action and promise for their potential application in breast cancer

Biochemical Society transactions, 2014-08, Vol.42 (4), p.1017-1023

2014

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Antitumour activity of the novel flavonoid Oncamex in preclinical breast cancer models

British journal of cancer, 2016-04, Vol.114 (8), p.905-916

2016

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The relative contributions of vitamin C, carotenoids and phenolics to the antioxidant potential of fruit juices

Food chemistry, 2000-03, Vol.68 (4), p.471-474

2000

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Antitumor Agents, 154. Cytotoxic and Antimitotic Flavonols from Polanisia dodecandra

Journal of natural products (Washington, D.C.), 1995-04, Vol.58 (4), p.475-482

1995

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Activated p53 in the anti-apoptotic milieu of tuberous sclerosis gene mutation induced diseases leads to cell death if thioredoxin reductase is inhibited

Apoptosis (London), 2021-06, Vol.26 (5-6), p.253-260

2021

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Antitumor Agents, 138. Rotenoids and Isoflavones as Cytotoxic Constituents from Amorpha fruticosa

Journal of natural products (Washington, D.C.), 1993-05, Vol.56 (5), p.690-698

1993

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Assessment of the Antioxidant Potential of Scotch Whiskeys by Electron Spin Resonance Spectroscopy: Relationship to Hydroxyl-Containing Aromatic Components

Journal of agricultural and food chemistry, 1999-05, Vol.47 (5), p.1937-1941

1999

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Abstract P6-02-08: Novel flavonoid Anto-028 shows promising antitumor activity in preclinical models of breast cancer

Cancer research (Chicago, Ill.), 2015-05, Vol.75 (9_Supplement), p.P6-P6-02-08

2015

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Antitumor Agents. 190. Absolute Stereochemistry of the Cytotoxic Germacranolides, Tomenphantins A and B, from Elephantopus tomentosus

Journal of natural products (Washington, D.C.), 1999-02, Vol.62 (2), p.302-304

1999

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Elucidation of phenol-Cu interaction mechanisms by potentiometry, ESR, UV absorption spectroscopy and molecular simulations

The Science of the total environment, 1999-03, Vol.228 (1), p.49-58

1999

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Study of the effect of novel anticancer agent oncamex on gene expression profiles of preclinical breast cancer models

Journal of clinical oncology, 2016-05, Vol.34 (15_suppl), p.e14071-e14071

2016

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ADAPTIVE DIVERGENCE AND THE BALANCE BETWEEN SELECTION AND GENE FLOW: LAKE AND STREAM STICKLEBACK IN THE MISTY SYSTEM

A synthetic cell permeable antioxidant protects neurons against acute oxidative stress

Historical contingency and ecological determinism interact to prime speciation in sticklebacks, Gasterosteus

Evaluation of ground energy storage assisted electric vehicle DC fast charger for demand charge reduction and providing demand response

Relationship among Antioxidant Activity, Vasodilation Capacity, and Phenolic Content of Red Wines

Kinetic and Stoichiometric Assessment of the Antioxidant Activity of Flavonoids by Electron Spin Resonance Spectroscopy

Location of Phenolic Antioxidants and Radicals at Interfaces Determines Their Activity

Potential therapeutic antioxidants that combine the radical scavenging ability of myricetin and the lipophilic chain of vitamin E to effectively inhibit microsomal lipid peroxidation

Synthesis of polyhydroxylated flavonoids bearing a lipophilic decyl tail as potential therapeutic antioxidants

Investigation of plant extracts for the protection of processed foods against lipid oxidation. Comparison of antioxidant assays based on radical scavenging, lipid oxidation and analysis of the principal antioxidant compounds

Electron spin resonance characteristics of humic acids from a wide range of soil types

Ecological Character Displacement and Speciation in Sticklebacks

Electron spin resonance spectroscopic assessment of the antioxidant potential of teas in aqueous and organic media

Electron spin resonance (ESR) spectroscopic assessment of the contribution of quercetin and other flavonols to the antioxidant capacity of red wines

Novel flavonoids as anti-cancer agents: mechanisms of action and promise for their potential application in breast cancer

Antitumour activity of the novel flavonoid Oncamex in preclinical breast cancer models

The relative contributions of vitamin C, carotenoids and phenolics to the antioxidant potential of fruit juices

Antitumor Agents, 154. Cytotoxic and Antimitotic Flavonols from Polanisia dodecandra

Activated p53 in the anti-apoptotic milieu of tuberous sclerosis gene mutation induced diseases leads to cell death if thioredoxin reductase is inhibited

Antitumor Agents, 138. Rotenoids and Isoflavones as Cytotoxic Constituents from Amorpha fruticosa

Assessment of the Antioxidant Potential of Scotch Whiskeys by Electron Spin Resonance Spectroscopy: Relationship to Hydroxyl-Containing Aromatic Components

Abstract P6-02-08: Novel flavonoid Anto-028 shows promising antitumor activity in preclinical models of breast cancer

Antitumor Agents. 190. Absolute Stereochemistry of the Cytotoxic Germacranolides, Tomenphantins A and B, from Elephantopus tomentosus

Elucidation of phenol-Cu interaction mechanisms by potentiometry, ESR, UV absorption spectroscopy and molecular simulations

Study of the effect of novel anticancer agent oncamex on gene expression profiles of preclinical breast cancer models

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