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Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese men

The ISME Journal, 2014-11, Vol.8 (11), p.2218-2230

2014

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Dominant and diet-responsive groups of bacteria within the human colonic microbiota

The ISME Journal, 2011-02, Vol.5 (2), p.220-230

2011

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Reduced Dietary Intake of Carbohydrates by Obese Subjects Results in Decreased Concentrations of Butyrate and Butyrate-Producing Bacteria in Feces

Applied and Environmental Microbiology, 2007-02, Vol.73 (4), p.1073-1078

2007

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High-protein, reduced-carbohydrate weight-loss diets promote metabolite profiles likely to be detrimental to colonic health

The American journal of clinical nutrition, 2011-05, Vol.93 (5), p.1062-1072

2011

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Two Routes of Metabolic Cross-Feeding between Bifidobacterium adolescentis and Butyrate-Producing Anaerobes from the Human Gut

Applied and Environmental Microbiology, 2006-05, Vol.72 (5), p.3593-3599

2006

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Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum

The American journal of clinical nutrition, 2008-01, Vol.87 (1), p.44-55

2008

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Editorial on writing reviews for the British Journal of Nutrition

British journal of nutrition, 2020-05, Vol.123 (9), p.961-963

2020

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Impact of pH on Lactate Formation and Utilization by Human Fecal Microbial Communities

Applied and Environmental Microbiology, 2007-10, Vol.73 (20), p.6526-6533

2007

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Phylogenetic distribution of genes encoding β-glucuronidase activity in human colonic bacteria and the impact of diet on faecal glycosidase activities

Environmental microbiology, 2012-08, Vol.14 (8), p.1876-1887

2012

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Comparison of intramyocellular lipid metabolism in patients with diabetes and male athletes

Nature communications, 2024-05, Vol.15 (1), p.3690-3690, Article 3690

2024

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Contribution of acetate to butyrate formation by human faecal bacteria

British journal of nutrition, 2004-06, Vol.91 (6), p.915-923

2004

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Impact of short term consumption of diets high in either non-starch polysaccharides or resistant starch in comparison with moderate weight loss on indices of insulin sensitivity in subjects with metabolic syndrome

Nutrients, 2013-06, Vol.5 (6), p.2144-2172

2013

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Responses in gut hormones and hunger to diets with either high protein or a mixture of protein plus free amino acids supplied under weight-loss conditions

British journal of nutrition, 2015-04, Vol.113 (8), p.1254-1270

2015

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Platelet-derived microparticle count and surface molecule expression differ between subjects with and without type 2 diabetes, independently of obesity status

Journal of thrombosis and thrombolysis, 2014-05, Vol.37 (4), p.455-463

2014

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Rates of production and utilization of lactate by microbial communities from the human colon

FEMS microbiology ecology, 2011-07, Vol.77 (1), p.107-119

2011

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Imposed rate and extent of weight loss in obese men and adaptive changes in resting and total energy expenditure

Metabolism, clinical and experimental, 2015-08, Vol.64 (8), p.896-904

2015

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Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial

British journal of nutrition, 2016-01, Vol.115 (1), p.75-86

2016

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Anabolic signaling and protein deposition are enhanced by intermittent compared with continuous feeding in skeletal muscle of neonates

American journal of physiology: endocrinology and metabolism, 2012-03, Vol.302 (6), p.E674-E686

2012

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Oat‐enriched diet reduces inflammatory status assessed by circulating cell‐derived microparticle concentrations in type 2 diabetes

Molecular nutrition & food research, 2014-06, Vol.58 (6), p.1322-1332

2014

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Glucose uptake by the brain on chronic high-protein weight-loss diets with either moderate or low amounts of carbohydrate

British journal of nutrition, 2014-02, Vol.111 (4), p.586-597

2014

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Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile

British journal of nutrition, 2011-07, Vol.106 (2), p.282-291

2011

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Effects of proportions of dietary macronutrients on glucocorticoid metabolism in diet-induced obesity in rats

PloS one, 2010-01, Vol.5 (1), p.e8779-e8779

2010

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Dietary Macronutrient Content Alters Cortisol Metabolism Independently of Body Weight Changes in Obese Men

The journal of clinical endocrinology and metabolism, 2007-11, Vol.92 (11), p.4480-4484

2007

Volltextzugriff (PDF)

Tissue methionine cycle activity and homocysteine metabolism in female rats: impact of dietary methionine and folate plus choline

American journal of physiology: endocrinology and metabolism, 2009-04, Vol.296 (4), p.E702-E713

2009

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Effects of methyl-deficient diets on methionine and homocysteine metabolism in the pregnant rat

American journal of physiology: endocrinology and metabolism, 2012-06, Vol.302 (12), p.E1531-E1540

2012

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Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese men

Dominant and diet-responsive groups of bacteria within the human colonic microbiota

Reduced Dietary Intake of Carbohydrates by Obese Subjects Results in Decreased Concentrations of Butyrate and Butyrate-Producing Bacteria in Feces

High-protein, reduced-carbohydrate weight-loss diets promote metabolite profiles likely to be detrimental to colonic health

Two Routes of Metabolic Cross-Feeding between Bifidobacterium adolescentis and Butyrate-Producing Anaerobes from the Human Gut

Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum

Editorial on writing reviews for the British Journal of Nutrition

Impact of pH on Lactate Formation and Utilization by Human Fecal Microbial Communities

Phylogenetic distribution of genes encoding β-glucuronidase activity in human colonic bacteria and the impact of diet on faecal glycosidase activities

Comparison of intramyocellular lipid metabolism in patients with diabetes and male athletes

Contribution of acetate to butyrate formation by human faecal bacteria

Impact of short term consumption of diets high in either non-starch polysaccharides or resistant starch in comparison with moderate weight loss on indices of insulin sensitivity in subjects with metabolic syndrome

Responses in gut hormones and hunger to diets with either high protein or a mixture of protein plus free amino acids supplied under weight-loss conditions

Platelet-derived microparticle count and surface molecule expression differ between subjects with and without type 2 diabetes, independently of obesity status

Rates of production and utilization of lactate by microbial communities from the human colon

Imposed rate and extent of weight loss in obese men and adaptive changes in resting and total energy expenditure

Fish oil supplemented for 9 months does not improve glycaemic control or insulin sensitivity in subjects with impaired glucose regulation: a parallel randomised controlled trial

Anabolic signaling and protein deposition are enhanced by intermittent compared with continuous feeding in skeletal muscle of neonates

Oat‐enriched diet reduces inflammatory status assessed by circulating cell‐derived microparticle concentrations in type 2 diabetes

Glucose uptake by the brain on chronic high-protein weight-loss diets with either moderate or low amounts of carbohydrate

Effects of a high-protein, low-carbohydrate v. high-protein, moderate-carbohydrate weight-loss diet on antioxidant status, endothelial markers and plasma indices of the cardiometabolic profile

Effects of proportions of dietary macronutrients on glucocorticoid metabolism in diet-induced obesity in rats

Dietary Macronutrient Content Alters Cortisol Metabolism Independently of Body Weight Changes in Obese Men

Tissue methionine cycle activity and homocysteine metabolism in female rats: impact of dietary methionine and folate plus choline

Effects of methyl-deficient diets on methionine and homocysteine metabolism in the pregnant rat

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