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Lutein fortification of wheat bread with marigold powder: impact on rheology, water dynamics, and structure

Journal of the science of food and agriculture, 2023-08, Vol.103 (11), p.5462-5471

2023

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Recent progress and perspectives on bi-functional oxygen electrocatalysts for advanced rechargeable metal-air batteries

Journal of materials chemistry. A, Materials for energy and sustainability, 2016-01, Vol.4 (19), p.717-7134

2016

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Orbital Interactions in Bi‐Sn Bimetallic Electrocatalysts for Highly Selective Electrochemical CO2 Reduction toward Formate Production

Advanced energy materials, 2018-11, Vol.8 (31), p.n/a

2018

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Hollow Multivoid Nanocuboids Derived from Ternary Ni–Co–Fe Prussian Blue Analog for Dual‐Electrocatalysis of Oxygen and Hydrogen Evolution Reactions

Advanced functional materials, 2018-07, Vol.28 (28), p.n/a

2018

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Understanding the Origin of Highly Selective CO2 Electroreduction to CO on Ni,N‐doped Carbon Catalysts

Angewandte Chemie International Edition, 2020-03, Vol.59 (10), p.4043-4050

International ed. in English, 2020

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Multiscale modeling of lithium-ion battery electrodes based on nano-scale X-ray computed tomography

Journal of power sources, 2016-03, Vol.307, p.496-509

2016

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Bacterial inactivation in water, DNA strand breaking, and membrane damage induced by ultraviolet-assisted titanium dioxide photocatalysis

Water research (Oxford), 2013-09, Vol.47 (13), p.4403-4411

2013

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Effect of pulsed electric field pretreatment on mass transfer during hot air drying: Drying and rehydration properties of sweet potato

Innovative food science & emerging technologies, 2023-10, Vol.89, p.103449, Article 103449

2023

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Morphologically controlled Co3O4 nanodisks as practical bi-functional catalyst for rechargeable zinc–air battery applications

Electrochemistry communications, 2014-06, Vol.43, p.109-112

2014

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Antiproliferative Effects of Carotenoids Extracted from Chlorella ellipsoidea and Chlorella vulgaris on Human Colon Cancer Cells

Journal of agricultural and food chemistry, 2008-11, Vol.56 (22), p.10521-10526

2008

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Correlation between theoretical descriptor and catalytic oxygen reduction activity of graphene supported palladium and palladium alloy electrocatalysts

Journal of power sources, 2015-12, Vol.300, p.1-9

2015

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Applications and potential of ultrasonics in food processing

Trends in Food Science & Technology, 2004-05, Vol.15 (5), p.261-266

2004

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One-pot synthesis of a mesoporous NiCo2O4 nanoplatelet and graphene hybrid and its oxygen reduction and evolution activities as an efficient bi-functional electrocatalyst

Journal of materials chemistry. A, Materials for energy and sustainability, 2013-01, Vol.1 (15), p.4754

2013

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Enhanced elimination of Salmonella Typhimurium and Campylobacter jejuni on chicken skin by sequential exposure to ultrasound and peroxyacetic acid

Journal of food safety, 2020-08, Vol.40 (4), p.n/a

2020

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Effects of Pulsed Electric Field and Thermal Treatments on Microbial Reduction, Volatile Composition, and Sensory Properties of Orange Juice, and Their Characterization by a Principal Component Analysis

Applied sciences, 2021-01, Vol.11 (1), p.186

2021

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Representative volume element model of lithium-ion battery electrodes based on X-ray nano-tomography

Journal of applied electrochemistry, 2017-03, Vol.47 (3), p.281-293

2017

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Photolysis and TiO2 Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms

Applied sciences, 2020-07, Vol.10 (13), p.4493

2020

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Effect of pulsed electric field treatment on cell-membrane permeabilization of potato tissue and the quality of French fries

Italian journal of food science, 2022-07, Vol.34 (3), p.13-24

2022

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The effect of physico-chemical treatment in reducing Listeria monocytogenes biofilms on lettuce leaf surfaces

Biofouling (Chur, Switzerland), 2020-11, Vol.36 (10), p.1243-1255

2020

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The Effects of Jet-Milling and Pulsed Electric Fields on the Preservation of Spinach Juice Lutein Contents during Storage

Foods, 2024-03, Vol.13 (6), p.834

2024

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Effects of Pulsed Electric Field Pretreatment on Black Tea Processing and Its Impact on Cold-Brewed Tea

Foods, 2024-01, Vol.13 (1), p.164

2024

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Flexible High-Energy Polymer-Electrolyte-Based Rechargeable Zinc-Air Batteries

Advanced materials (Weinheim), 2015-10, Vol.27 (37), p.5617-5622

2015

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Effect of high pressure processing combined with lactic acid bacteria on the microbial counts and physicochemical properties of uncooked beef patties during refrigerated storage

Journal of food processing and preservation, 2021-04, Vol.45 (4), p.n/a

2021

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Combination of TiO2-UV Photocatalysis and High Hydrostatic Pressure to Inactivate Bacterial Pathogens and Yeast in Commercial Apple Juice

Food and bioprocess technology, 2016-01, Vol.9 (1), p.182-190

2016

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Interpenetrating Triphase Cobalt‐Based Nanocomposites as Efficient Bifunctional Oxygen Electrocatalysts for Long‐Lasting Rechargeable Zn–Air Batteries

Advanced energy materials, 2018-05, Vol.8 (15), p.n/a

2018

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Lutein fortification of wheat bread with marigold powder: impact on rheology, water dynamics, and structure

Recent progress and perspectives on bi-functional oxygen electrocatalysts for advanced rechargeable metal-air batteries

Orbital Interactions in Bi‐Sn Bimetallic Electrocatalysts for Highly Selective Electrochemical CO2 Reduction toward Formate Production

Hollow Multivoid Nanocuboids Derived from Ternary Ni–Co–Fe Prussian Blue Analog for Dual‐Electrocatalysis of Oxygen and Hydrogen Evolution Reactions

Understanding the Origin of Highly Selective CO2 Electroreduction to CO on Ni,N‐doped Carbon Catalysts

Multiscale modeling of lithium-ion battery electrodes based on nano-scale X-ray computed tomography

Bacterial inactivation in water, DNA strand breaking, and membrane damage induced by ultraviolet-assisted titanium dioxide photocatalysis

Effect of pulsed electric field pretreatment on mass transfer during hot air drying: Drying and rehydration properties of sweet potato

Morphologically controlled Co3O4 nanodisks as practical bi-functional catalyst for rechargeable zinc–air battery applications

Antiproliferative Effects of Carotenoids Extracted from Chlorella ellipsoidea and Chlorella vulgaris on Human Colon Cancer Cells

Correlation between theoretical descriptor and catalytic oxygen reduction activity of graphene supported palladium and palladium alloy electrocatalysts

Applications and potential of ultrasonics in food processing

One-pot synthesis of a mesoporous NiCo2O4 nanoplatelet and graphene hybrid and its oxygen reduction and evolution activities as an efficient bi-functional electrocatalyst

Enhanced elimination of Salmonella Typhimurium and Campylobacter jejuni on chicken skin by sequential exposure to ultrasound and peroxyacetic acid

Effects of Pulsed Electric Field and Thermal Treatments on Microbial Reduction, Volatile Composition, and Sensory Properties of Orange Juice, and Their Characterization by a Principal Component Analysis

Representative volume element model of lithium-ion battery electrodes based on X-ray nano-tomography

Photolysis and TiO2 Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms

Effect of pulsed electric field treatment on cell-membrane permeabilization of potato tissue and the quality of French fries

The effect of physico-chemical treatment in reducing Listeria monocytogenes biofilms on lettuce leaf surfaces

The Effects of Jet-Milling and Pulsed Electric Fields on the Preservation of Spinach Juice Lutein Contents during Storage

Effects of Pulsed Electric Field Pretreatment on Black Tea Processing and Its Impact on Cold-Brewed Tea

Flexible High-Energy Polymer-Electrolyte-Based Rechargeable Zinc-Air Batteries

Effect of high pressure processing combined with lactic acid bacteria on the microbial counts and physicochemical properties of uncooked beef patties during refrigerated storage

Combination of TiO2-UV Photocatalysis and High Hydrostatic Pressure to Inactivate Bacterial Pathogens and Yeast in Commercial Apple Juice

Interpenetrating Triphase Cobalt‐Based Nanocomposites as Efficient Bifunctional Oxygen Electrocatalysts for Long‐Lasting Rechargeable Zn–Air Batteries

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