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Empowering Women in the Face of Body Ideals: A Scoping Review of Health Promotion Programs

Health education & behavior, 2022-06, Vol.49 (3), p.534-547

2022

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The association between diet quality and subclinical inflammation among children aged 6–18 years in the Eastern Cape, South Africa

Public health nutrition, 2017-01, Vol.20 (1), p.102-111

2017

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Is Sweet Taste Perception Associated with Sweet Food Liking and Intake?

Nutrients, 2017-07, Vol.9 (7), p.750

2017

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Dietary determinants of and possible solutions to iron deficiency for young women living in industrialized countries: a review

Nutrients, 2014-09, Vol.6 (9), p.3747-3776

2014

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The Effect of a 14-Day gymnema sylvestre Intervention to Reduce Sugar Cravings in Adults

Nutrients, 2022-12, Vol.14 (24), p.5287

2022

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The fecal microbiotas of women of Pacific and New Zealand European ethnicities are characterized by distinctive enterotypes that reflect dietary intakes and fecal water content

Gut microbes, 2023-12, Vol.15 (1), p.2178801-2178801

2023

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Consuming Gymnema sylvestre Reduces the Desire for High-Sugar Sweet Foods

Nutrients, 2020-04, Vol.12 (4), p.1046

2020

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Developing and Validating a Renal Nutrition Screening Tool to Effectively Identify Undernutrition Risk Among Renal Inpatients

Journal of renal nutrition, 2016-09, Vol.26 (5), p.299-307

2016

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Objectively Measured Physical Activity Is Associated With Body Composition and Metabolic Profiles of Pacific and New Zealand European Women With Different Metabolic Disease Risks

Frontiers in physiology, 2021-05, Vol.12, p.684782-684782

2021

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Ethnic‐specific suggestions for physical activity based on existing recreational physical activity preferences of New Zealand women

Australian and New Zealand journal of public health, 2019-10, Vol.43 (5), p.443-450

2019

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Kiwifruit: our daily prescription for health

Canadian journal of physiology and pharmacology, 2013-06, Vol.91 (6), p.442

2013

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Dietary diversity and adequacy of women caregivers in a peri-urban informal settlement in South Africa

Nutrition (Burbank, Los Angeles County, Calif.), 2011-04, Vol.27 (4), p.420-427

2011

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Fruit and vegetable consumption practices among Pacific and New Zealand European women with different body composition profiles

Annals of nutrition and metabolism, 2023-08, Vol.79, p.359

2023

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Dietary Patterns in New Zealand Women: Evaluating Differences in Body Composition and Metabolic Biomarkers

Nutrients, 2019-07, Vol.11 (7), p.1643

2019

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Exploring the Relationship between Body Composition and Eating Behavior Using the Three Factor Eating Questionnaire (TFEQ) in Young New Zealand Women

Nutrients, 2016-06, Vol.8 (7), p.386-386

2016

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Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body Fat

Nutrients, 2016-08, Vol.8 (8), p.450-450

2016

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Lean Mass and Body Fat Percentage Are Contradictory Predictors of Bone Mineral Density in Pre-Menopausal Pacific Island Women

Nutrients, 2016-07, Vol.8 (8), p.470-470

2016

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Outcomes of a culturally informed weight-loss competition for New Zealand Indigenous and Pacific peoples: a quasi-experimental trial

BMC nutrition, 2021-09, Vol.7 (1), p.1-52, Article 52

2021

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Vegetarianism, vitamin B12 status, and insulin resistance in a group of predominantly overweight/obese South Asian women

Nutrition (Burbank, Los Angeles County, Calif.), 2012, Vol.28 (1), p.20-24

2012

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The Relative Validity and Reproducibility of an Iron Food Frequency Questionnaire for Identifying Iron-Related Dietary Patterns in Young Women

Journal of the Academy of Nutrition and Dietetics, 2012-08, Vol.112 (8), p.1177-1187

2012

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Chronotype Differences in Body Composition, Dietary Intake and Eating Behavior Outcomes: A Scoping Systematic Review

Advances in nutrition (Bethesda, Md.), 2022-12, Vol.13 (6), p.2357-2405

2022

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Combining food records with in‐depth probing interviews improves quality of dietary intake reporting in a group of South Asian women

Australian and New Zealand journal of public health, 2012-04, Vol.36 (2), p.135-140

2012

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Prevalence of nutrition risk and associated risk factors among New Zealand pre‐school children

Journal of paediatrics and child health, 2023-01, Vol.59 (1), p.100-106

2023

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Adaptation and reliability of ‘Nutrition Screening Tool for Every Preschooler’ (NutriSTEP) for use as a parent administered questionnaire in New Zealand

Journal of paediatrics and child health, 2021-09, Vol.57 (9), p.1426-1431

2021

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The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: a 16 week randomised controlled intervention study

BMC public health, 2010-01, Vol.10 (1), p.36-36, Article 36

2010

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Empowering Women in the Face of Body Ideals: A Scoping Review of Health Promotion Programs

The association between diet quality and subclinical inflammation among children aged 6–18 years in the Eastern Cape, South Africa

Is Sweet Taste Perception Associated with Sweet Food Liking and Intake?

Dietary determinants of and possible solutions to iron deficiency for young women living in industrialized countries: a review

The Effect of a 14-Day gymnema sylvestre Intervention to Reduce Sugar Cravings in Adults

The fecal microbiotas of women of Pacific and New Zealand European ethnicities are characterized by distinctive enterotypes that reflect dietary intakes and fecal water content

Consuming Gymnema sylvestre Reduces the Desire for High-Sugar Sweet Foods

Developing and Validating a Renal Nutrition Screening Tool to Effectively Identify Undernutrition Risk Among Renal Inpatients

Objectively Measured Physical Activity Is Associated With Body Composition and Metabolic Profiles of Pacific and New Zealand European Women With Different Metabolic Disease Risks

Ethnic‐specific suggestions for physical activity based on existing recreational physical activity preferences of New Zealand women

Kiwifruit: our daily prescription for health

Dietary diversity and adequacy of women caregivers in a peri-urban informal settlement in South Africa

Fruit and vegetable consumption practices among Pacific and New Zealand European women with different body composition profiles

Dietary Patterns in New Zealand Women: Evaluating Differences in Body Composition and Metabolic Biomarkers

Exploring the Relationship between Body Composition and Eating Behavior Using the Three Factor Eating Questionnaire (TFEQ) in Young New Zealand Women

Exploring the Dietary Patterns of Young New Zealand Women and Associations with BMI and Body Fat

Lean Mass and Body Fat Percentage Are Contradictory Predictors of Bone Mineral Density in Pre-Menopausal Pacific Island Women

Outcomes of a culturally informed weight-loss competition for New Zealand Indigenous and Pacific peoples: a quasi-experimental trial

Vegetarianism, vitamin B12 status, and insulin resistance in a group of predominantly overweight/obese South Asian women

The Relative Validity and Reproducibility of an Iron Food Frequency Questionnaire for Identifying Iron-Related Dietary Patterns in Young Women

Chronotype Differences in Body Composition, Dietary Intake and Eating Behavior Outcomes: A Scoping Systematic Review

Combining food records with in‐depth probing interviews improves quality of dietary intake reporting in a group of South Asian women

Prevalence of nutrition risk and associated risk factors among New Zealand pre‐school children

Adaptation and reliability of ‘Nutrition Screening Tool for Every Preschooler’ (NutriSTEP) for use as a parent administered questionnaire in New Zealand

The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: a 16 week randomised controlled intervention study

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