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A flagellin-conjugate protein induces dual NLRC4- and NLRP3-inflammasome activation which modulates inflammatory cytokine secretion from macrophages
Frontiers in immunology, 2023-03, Vol.14, p.1136669-1136669
2023
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The Fusion Protein rFlaA:Betv1 Modulates DC Responses by a p38-MAPK and COX2-Dependent Secretion of PGE2 from Epithelial Cells
Cells (Basel, Switzerland), 2021-12, Vol.10 (12), p.3415
2021
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Component-Resolved Diagnosis of American Cockroach ( Periplaneta americana ) Allergy in Patients From Different Geographical Areas
Frontiers in allergy, 2021-06, Vol.2, p.691627-691627
2021
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Stimulation of naïve B cells with a fusion protein consisting of FlaA and Bet v 1 induces regulatory B cells ex vivo
Allergy (Copenhagen), 2023-03, Vol.78 (3), p.663-681
2023
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Allergenicity Analysis of Pru p 9 IgE-epitope: The First Peach Aeroallergen
Journal of allergy and clinical immunology, 2022-02, Vol.149 (2), p.AB217-AB217
2022
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Identification and implication of an allergenic PR‐10 protein from walnut in birch pollen associated walnut allergy
Molecular nutrition & food research, 2017-04, Vol.61 (4), p.np-n/a
2017
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Identification and Characterization of IgE‐Reactive Proteins and a New Allergen (Cic a 1.01) from Chickpea (Cicer arietinum)
Molecular nutrition & food research, 2020-10, Vol.64 (19), p.e2000560-n/a
2020
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Identification of Sola l 4 as Bet v 1 homologous pathogenesis related‐10 allergen in tomato fruits
Molecular nutrition & food research, 2015-03, Vol.59 (3), p.582-592
2015
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The Fusion Protein rFlaA:Betv1 Modulates DC Responses by a p38-MAPK and COX2-Dependent Secretion of PGE 2 from Epithelial Cells
Cells (Basel, Switzerland), 2021-12, Vol.10 (12)
2021
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Cor a 1–reactive T cells and IgE are predominantly cross-reactive to Bet v 1 in patients with birch pollen–associated food allergy to hazelnut
Journal of allergy and clinical immunology, 2013-05, Vol.131 (5), p.1384-1392.e6
2013
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Cor a 1areactive T cells and IgE are predominantly cross-reactive to Bet v 1 in patients with birch pollenaassociated food allergy to hazelnut
Journal of allergy and clinical immunology, 2013-05, Vol.131 (5), p.1384-1392.e6
2013
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Influence of food processing on the immunochemical stability of celery allergens
Journal of the science of food and agriculture, 1997-11, Vol.75 (3), p.359-370
1997
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A new in vitro model for testing of food allergens: Allergen-specific mediator release of passively sensitized rat Basophil Leukaemia cells
Food and agricultural immunology, 1997-12, Vol.9 (4), p.309-325
1997
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In Vitro study of the gastrointestinal stability of celery allergens
Food and agricultural immunology, 1997-09, Vol.9 (3), p.203-217
1997
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Experimental study of three-wave interactions among capillary-gravity surface waves
Physical review. E, 2016-04, Vol.93 (4), p.043110-043110, Article 043110
2016
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Cross-border differences in the prevalence and risk factors for carriage of antimicrobial resistance in children attending daycare centers: a point prevalence study in the Netherlands and Belgium
BMC infectious diseases, 2024-01, Vol.24 (1), p.131-131, Article 131
2024
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Implementation of the Infection Risk Scan (IRIS) in nine hospitals in the Belgian-Dutch border region (i-4-1-Health project)
Antimicrobial resistance & infection control, 2022-02, Vol.11 (1), p.43-43, Article 43
2022
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Implementation of the Infection Risk Scan
Antimicrobial resistance & infection control, 2022-02, Vol.11 (1)
2022
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