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Conserved mRNA-binding proteomes in eukaryotic organisms

Nature structural & molecular biology, 2015-12, Vol.22 (12), p.1027-1033

2015

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Resting Aortic Valve Area at Normal Transaortic Flow Rate Reflects True Valve Area in Suspected Low-Gradient Severe Aortic Stenosis

JACC. Cardiovascular imaging, 2015-10, Vol.8 (10), p.1133-1139

2015

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Strawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade

Food chemistry, 2017-11, Vol.234, p.464-471

2017

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Hyperactivation of phosphatidylinositol-3 kinase promotes escape from hormone dependence in estrogen receptor-positive human breast cancer

The Journal of clinical investigation, 2010-07, Vol.120 (7), p.2406-2413

2010

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Antioxidant Characterization of Native Monofloral Cuban Honeys

Journal of agricultural and food chemistry, 2010-09, Vol.58 (17), p.9817-9824

2010

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Centrality measures and the importance of generalist species in pollination networks

Ecological complexity, 2010-03, Vol.7 (1), p.36-43

2010

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Ecological mechanisms explaining interactions within plant-hummingbird networks: morphological matching increases towards lower latitudes

Proceedings of the Royal Society. B, Biological sciences, 2020-03, Vol.287 (1922), p.20192873-20192873

2020

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Antioxidants (carotenoids and phenolics) profile of cherry tomatoes as influenced by deficit irrigation, ripening and cluster

Food chemistry, 2018-02, Vol.240, p.870-884

2018

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Removal of textile dyes and metallic ions using polyelectrolytes and macroelectrolytes containing sulfonic acid groups

Journal of environmental management, 2016-07, Vol.177, p.65-73

2016

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One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans

The Journal of nutritional biochemistry, 2014-03, Vol.25 (3), p.289-294

2014

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Development of Mushroom-Based Cosmeceutical Formulations with Anti-Inflammatory, Anti-Tyrosinase, Antioxidant, and Antibacterial Properties

Molecules (Basel, Switzerland), 2016-10, Vol.21 (10), p.1372-1372

2016

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Profiling of residual breast cancers after neoadjuvant chemotherapy identifies DUSP4 deficiency as a mechanism of drug resistance

Nature medicine, 2012-07, Vol.18 (7), p.1052-1059

2012

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Dissection of Resistance Genes to Pseudomonas syringae pv. phaseolicola in UI3 Common Bean Cultivar

International journal of molecular sciences, 2017-11, Vol.18 (12), p.2503

2017

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The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits

Food and chemical toxicology, 2017-10, Vol.108 (Pt A), p.139-147

2017

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Targeting the Phosphatidylinositol 3‐Kinase Signaling Pathway in Breast Cancer

The oncologist (Dayton, Ohio), 2011-01, Vol.16 (4), p.404-414

2011

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Current and future experimental approaches in the study of grape and wine polyphenols interacting gut microbiota

Journal of the science of food and agriculture, 2020-08, Vol.100 (10), p.3789-3802

2020

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Earlier and slower or later and faster: Spring migration pace linked to departure time in a Neotropical migrant songbird

The Journal of animal ecology, 2020-12, Vol.89 (12), p.2840-2851

2020

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SWI/SNF complexes in hematological malignancies: biological implications and therapeutic opportunities

Molecular cancer, 2023-02, Vol.22 (1), p.39-39, Article 39

2023

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Decreasing Pain Ratings in Chronic Arm Pain Through Changing a Virtual Body: Different Strategies for Different Pain Types

The journal of pain, 2019-06, Vol.20 (6), p.685-697

2019

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Ancient relaxation of an obligate short-day requirement in common bean through loss of CONSTANS-like gene function

Current biology, 2021-04, Vol.31 (8), p.1643-1652.e2

2021

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Drivers of compartmentalization in a Mediterranean pollination network

Oikos, 2012-12, Vol.121 (12), p.2001-2013

2012

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Simultaneous determination of dietary isoprenoids (carotenoids, chlorophylls and tocopherols) in human faeces by Rapid Resolution Liquid Chromatography

Journal of Chromatography A, 2019-01, Vol.1583, p.63-72

2019

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Increased Colonic Epithelial Permeability and Mucosal Eosinophilia in Ulcerative Colitis in Remission Compared With Irritable Bowel Syndrome and Health

Inflammatory bowel diseases, 2020-06, Vol.26 (7), p.974-984

2020

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Guayusa (Ilex guayusa L.) new tea: phenolic and carotenoid composition and antioxidant capacity

Journal of the science of food and agriculture, 2017-09, Vol.97 (12), p.3929-3936

2017

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Ultrasound-assisted extraction of carotenoids from phytoene-accumulating Chlorella sorokiniana microalgae: Effect of milling and performance of the green biosolvents 2-methyltetrahydrofuran and ethyl lactate

Food chemistry, 2024-02, Vol.434, p.137437-137437, Article 137437

2024

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Conserved mRNA-binding proteomes in eukaryotic organisms

Resting Aortic Valve Area at Normal Transaortic Flow Rate Reflects True Valve Area in Suspected Low-Gradient Severe Aortic Stenosis

Strawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade

Hyperactivation of phosphatidylinositol-3 kinase promotes escape from hormone dependence in estrogen receptor-positive human breast cancer

Antioxidant Characterization of Native Monofloral Cuban Honeys

Centrality measures and the importance of generalist species in pollination networks

Ecological mechanisms explaining interactions within plant-hummingbird networks: morphological matching increases towards lower latitudes

Antioxidants (carotenoids and phenolics) profile of cherry tomatoes as influenced by deficit irrigation, ripening and cluster

Removal of textile dyes and metallic ions using polyelectrolytes and macroelectrolytes containing sulfonic acid groups

One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans

Development of Mushroom-Based Cosmeceutical Formulations with Anti-Inflammatory, Anti-Tyrosinase, Antioxidant, and Antibacterial Properties

Profiling of residual breast cancers after neoadjuvant chemotherapy identifies DUSP4 deficiency as a mechanism of drug resistance

Dissection of Resistance Genes to Pseudomonas syringae pv. phaseolicola in UI3 Common Bean Cultivar

The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits

Targeting the Phosphatidylinositol 3‐Kinase Signaling Pathway in Breast Cancer

Current and future experimental approaches in the study of grape and wine polyphenols interacting gut microbiota

Earlier and slower or later and faster: Spring migration pace linked to departure time in a Neotropical migrant songbird

SWI/SNF complexes in hematological malignancies: biological implications and therapeutic opportunities

Decreasing Pain Ratings in Chronic Arm Pain Through Changing a Virtual Body: Different Strategies for Different Pain Types

Ancient relaxation of an obligate short-day requirement in common bean through loss of CONSTANS-like gene function

Drivers of compartmentalization in a Mediterranean pollination network

Simultaneous determination of dietary isoprenoids (carotenoids, chlorophylls and tocopherols) in human faeces by Rapid Resolution Liquid Chromatography

Increased Colonic Epithelial Permeability and Mucosal Eosinophilia in Ulcerative Colitis in Remission Compared With Irritable Bowel Syndrome and Health

Guayusa (Ilex guayusa L.) new tea: phenolic and carotenoid composition and antioxidant capacity

Ultrasound-assisted extraction of carotenoids from phytoene-accumulating Chlorella sorokiniana microalgae: Effect of milling and performance of the green biosolvents 2-methyltetrahydrofuran and ethyl lactate

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