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Methods and approaches to estimate B vitamin status in dairy cows: Knowledge, gaps and advances

Methods (San Diego, Calif.), 2021-02, Vol.186 (12), p.52-58

2021

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Effects of parity and week after calving on the metabolic, redox, and immune status of dairy cows

Journal of dairy science, 2024-10, Vol.107 (10), p.8592-8608

2024

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Simultaneous quantification of carotenoids, retinol, and tocopherols in forages, bovine plasma, and milk: validation of a novel UPLC method

Analytical and bioanalytical chemistry, 2010-05, Vol.397 (2), p.777-790

2010

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Impacts of production conditions on goat milk vitamin, carotenoid contents and colour indices

Animal (Cambridge, England), 2023-01, Vol.17 (1), p.100683, Article 100683

2023

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Carotenoids for ruminants: From forages to dairy products

Animal feed science and technology, 2006, Vol.131 (3), p.418-450

2006

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Effects of increasing amounts of extruded linseed in the diet on apparent ruminal synthesis of some B vitamins in dairy cows

Animal (Cambridge, England), 2020-09, Vol.14 (9), p.1885-1891

2020

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Effects of dietary nitrogen levels and carbohydrate sources on apparent ruminal synthesis of some B vitamins in dairy cows

Journal of dairy science, 2016-04, Vol.99 (4), p.2730-2739

2016

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Combinations of non-invasive indicators to detect dairy cows submitted to high-starch-diet challenge

Animal (Cambridge, England), 2020-02, Vol.14 (2), p.388-398

2020

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Variations in Carotenoids, Vitamins A and E, and Color in Cow's Plasma and Milk Following a Shift from Hay Diet to Diets Containing Increasing Levels of Carotenoids and Vitamin E

Journal of dairy science, 2007-12, Vol.90 (12), p.5651-5664

2007

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Authentication of cow feeding and geographic origin on milk using visible and near-infrared spectroscopy

Journal of dairy science, 2012-10, Vol.95 (10), p.5544-5551

2012

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Beta-carotene preferentially regulates chicken myoblast proliferation withdrawal and differentiation commitment via BCO1 activity and retinoic acid production

Experimental cell research, 2017-09, Vol.358 (2), p.140-146

2017

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Effects of Dietary Supplements of Folic Acid and Vitamin B12 on Metabolism of Dairy Cows in Early Lactation

Journal of dairy science, 2007-07, Vol.90 (7), p.3442-3455

2007

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Variations in Carotenoids, Vitamins A and E, and Color in Cow's Plasma and Milk During Late Pregnancy and the First Three Months of Lactation

Journal of dairy science, 2007-05, Vol.90 (5), p.2335-2346

2007

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Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids

Journal of dairy science, 2009-12, Vol.92 (12), p.6095-6104

2009

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Maîtrise par l’alimentation des teneurs en acides gras et en composés vitaminiques du lait de vache

INRAE Productions Animales, 2020-03, Vol.26 (2), p.177-192

2020

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Corrigendum to “Effects of dietary nitrogen levels and carbohydrate sources on apparent ruminal synthesis of some B vitamins in dairy cows” (J. Dairy Sci. 99:2730–2739)

Journal of dairy science, 2017-01, Vol.100 (1), p.849-849

2017

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Methionine Availability in Plasma of Dairy Cows Supplemented with Methionine Hydroxy Analog Isopropyl Ester

Journal of dairy science, 2005-10, Vol.88 (10), p.3640-3649

2005

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How does finishing duration on lucerne pasture influence the muscle and fat spectro-colorimetric properties and dorsal fat firmness in lambs?

Animal (Cambridge, England), 2024-10, p.101361, Article 101361

2024

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A mutation in the promoter of the chicken β,β-carotene 15,15'-monooxygenase 1 gene alters xanthophyll metabolism through a selective effect on its mRNA abundance in the breast muscle

Journal of animal science, 2012-12, Vol.90 (12), p.4280

2012

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Effect of Different Forms of Methionine on Lactational Performance of Dairy Cows

Journal of dairy science, 2006-11, Vol.89 (11), p.4387-4394

2006

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Extruded linseeds, vitamin E and plant extracts in corn silage-based diets of dairy cows: Effects on sensory properties of raw milk and uncooked pressed cheese

International dairy journal, 2015-12, Vol.51, p.65-74

2015

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Effects of Dietary Supplements of Folic Acid and Vitamin B12 on Metabolism of Dairy Cows in Early Lactation1

Journal of dairy science, 2007-07, Vol.90 (7), p.3442-3455

2007

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Small Intestine and Liver Microsomal Triacylglycerol Transfer Protein in the Bovine and Rat: Effects of Dietary Coconut Oil

Journal of dairy science, 2004-11, Vol.87 (11), p.3858-3868

2004

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Plant extracts rich in polyphenols and vitamin E protect cows fed an n-3 PUFA-rich diet against lipoperoxidation

Proceedings of the Nutrition Society, 2008-05, Vol.67 (OCE5), Article E165

2008

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Fatty acid metabolism and very low density lipoprotein secretion in liver slices from rats and preruminant calves

Journal of biochemistry (Tokyo), 1998-12, Vol.124 (6), p.1212-1219

1998

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Methods and approaches to estimate B vitamin status in dairy cows: Knowledge, gaps and advances

Effects of parity and week after calving on the metabolic, redox, and immune status of dairy cows

Simultaneous quantification of carotenoids, retinol, and tocopherols in forages, bovine plasma, and milk: validation of a novel UPLC method

Impacts of production conditions on goat milk vitamin, carotenoid contents and colour indices

Carotenoids for ruminants: From forages to dairy products

Effects of increasing amounts of extruded linseed in the diet on apparent ruminal synthesis of some B vitamins in dairy cows

Effects of dietary nitrogen levels and carbohydrate sources on apparent ruminal synthesis of some B vitamins in dairy cows

Combinations of non-invasive indicators to detect dairy cows submitted to high-starch-diet challenge

Variations in Carotenoids, Vitamins A and E, and Color in Cow's Plasma and Milk Following a Shift from Hay Diet to Diets Containing Increasing Levels of Carotenoids and Vitamin E

Authentication of cow feeding and geographic origin on milk using visible and near-infrared spectroscopy

Beta-carotene preferentially regulates chicken myoblast proliferation withdrawal and differentiation commitment via BCO1 activity and retinoic acid production

Effects of Dietary Supplements of Folic Acid and Vitamin B12 on Metabolism of Dairy Cows in Early Lactation

Variations in Carotenoids, Vitamins A and E, and Color in Cow's Plasma and Milk During Late Pregnancy and the First Three Months of Lactation

Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids

Maîtrise par l’alimentation des teneurs en acides gras et en composés vitaminiques du lait de vache

Corrigendum to “Effects of dietary nitrogen levels and carbohydrate sources on apparent ruminal synthesis of some B vitamins in dairy cows” (J. Dairy Sci. 99:2730–2739)

Methionine Availability in Plasma of Dairy Cows Supplemented with Methionine Hydroxy Analog Isopropyl Ester

How does finishing duration on lucerne pasture influence the muscle and fat spectro-colorimetric properties and dorsal fat firmness in lambs?

A mutation in the promoter of the chicken β,β-carotene 15,15'-monooxygenase 1 gene alters xanthophyll metabolism through a selective effect on its mRNA abundance in the breast muscle

Effect of Different Forms of Methionine on Lactational Performance of Dairy Cows

Extruded linseeds, vitamin E and plant extracts in corn silage-based diets of dairy cows: Effects on sensory properties of raw milk and uncooked pressed cheese

Effects of Dietary Supplements of Folic Acid and Vitamin B12 on Metabolism of Dairy Cows in Early Lactation1

Small Intestine and Liver Microsomal Triacylglycerol Transfer Protein in the Bovine and Rat: Effects of Dietary Coconut Oil

Plant extracts rich in polyphenols and vitamin E protect cows fed an n-3 PUFA-rich diet against lipoperoxidation

Fatty acid metabolism and very low density lipoprotein secretion in liver slices from rats and preruminant calves

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