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Nut consumption and age-related disease

Maturitas, 2016-02, Vol.84, p.11-16

2016

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Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial

British journal of nutrition, 2015-03, Vol.113 (6), p.984-995

2015

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Effects of moderate beer consumption on health and disease: A consensus document

Nutrition, metabolism, and cardiovascular diseases, 2016-06, Vol.26 (6), p.443-467

2016

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Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study

Nutrition, metabolism, and cardiovascular diseases, 2014-06, Vol.24 (6), p.639-647

2014

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Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study

Nutrition, metabolism, and cardiovascular diseases, 2013-10, Vol.23 (10), p.953-959

2013

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The EMT activator ZEB1 promotes tumor growth and determines differential response to chemotherapy in mantle cell lymphoma

Cell death and differentiation, 2014-02, Vol.21 (2), p.247-257

2014

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Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial

Nutrition, metabolism, and cardiovascular diseases, 2015-01, Vol.25 (1), p.60-67

2015

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Towards an even healthier mediterranean diet

Nutrition, metabolism, and cardiovascular diseases, 2013-12, Vol.23 (12), p.1163-1166

2013

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Non-targeted metabolomic biomarkers and metabotypes of type 2 diabetes: A cross-sectional study of PREDIMED trial participants

Diabetes & metabolism, 2019-04, Vol.45 (2), p.167-174

2019

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Mediterranean diet and non enzymatic antioxidant capacity in the PREDIMED study: Evidence for a mechanism of antioxidant tuning

Nutrition, metabolism, and cardiovascular diseases, 2013-12, Vol.23 (12), p.1167-1174

2013

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Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

European journal of clinical nutrition, 2014-07, Vol.68 (7), p.767-772

2014

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EP06.08: Influence of prenatal risk factors on the prevalence of preleukemic ETV6: RUNX1 lesions in cord blood

Ultrasound in obstetrics & gynecology, 2024-09, Vol.64 (S1), p.149-150

2024

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OP04.05: Effects of maternal Mediterranean diet on fetal cardiac function in high‐risk pregnancies: the IMPACT BCN trial

Ultrasound in obstetrics & gynecology, 2024-09, Vol.64 (S1), p.69-69

2024

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Associations between serum uric acid concentrations and metabolic syndrome and its components in the PREDIMED study

Nutrition, metabolism, and cardiovascular diseases, 2015-02, Vol.25 (2), p.173-180

2015

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Extra virgin olive oil consumption reduces the risk of osteoporotic fractures in the PREDIMED trial

Clinical nutrition (Edinburgh, Scotland), 2018-02, Vol.37 (1), p.329-335

2018

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Ser médico... «y publicar en el New England Journal of Medicine

Revista clínica espanõla, 2014-11, Vol.214 (8), p.478-481

Estruch, R

2014

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Components of the mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease

European journal of clinical nutrition, 2008-05, Vol.62 (5), p.651-659

2008

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A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women

European journal of nutrition, 2017-02, Vol.56 (1), p.89-97

2017

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OP04.05: Effect of a Mediterranean diet or stress reduction intervention during pregnancy on fetal brain volume and neonatal development: the IMPACT‐BCN trial

Ultrasound in obstetrics & gynecology, 2023-10, Vol.62 (S1), p.55-56

2023

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Association between the APOA2 promoter polymorphism and body weight in Mediterranean and Asian populations: replication of a gene–saturated fat interaction

International Journal of Obesity, 2011-05, Vol.35 (5), p.666-675

2011

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The PREDIMED trial, Mediterranean diet and health outcomes: How strong is the evidence?

Nutrition, metabolism, and cardiovascular diseases, 2017-07, Vol.27 (7), p.624-632

2017

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EP36.01: The effect of Mediterranean diet or mindfulness‐based stress reduction during pregnancy on fetal growth: the IMPACT‐BCN trial

Ultrasound in obstetrics & gynecology, 2022-09, Vol.60 (S1), p.244-245

2022

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Adherence to Mediterranean diet is associated with methylation changes in inflammation-related genes in peripheral blood cells

Journal of physiology and biochemistry, 2016-08, Vol.73 (3), p.445-455

2016

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EP38.09: Effects of a mindfulness‐based stress reduction intervention during pregnancy for the prevention of severe preterm birth: the IMPACT‐BCN trial

Ultrasound in obstetrics & gynecology, 2022-09, Vol.60 (S1), p.264-265

2022

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OC06.07: Mediterranean diet or stress reduction program during pregnancy for preventing SGA newborns according to prepregnancy BMI: the IMPACT‐BCN trial

Ultrasound in obstetrics & gynecology, 2022-09, Vol.60 (S1), p.19-19

2022

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Nut consumption and age-related disease

Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial

Effects of moderate beer consumption on health and disease: A consensus document

Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study

Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: The PREDIMED study

The EMT activator ZEB1 promotes tumor growth and determines differential response to chemotherapy in mantle cell lymphoma

Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial

Towards an even healthier mediterranean diet

Non-targeted metabolomic biomarkers and metabotypes of type 2 diabetes: A cross-sectional study of PREDIMED trial participants

Mediterranean diet and non enzymatic antioxidant capacity in the PREDIMED study: Evidence for a mechanism of antioxidant tuning

Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

EP06.08: Influence of prenatal risk factors on the prevalence of preleukemic ETV6: RUNX1 lesions in cord blood

OP04.05: Effects of maternal Mediterranean diet on fetal cardiac function in high‐risk pregnancies: the IMPACT BCN trial

Associations between serum uric acid concentrations and metabolic syndrome and its components in the PREDIMED study

Extra virgin olive oil consumption reduces the risk of osteoporotic fractures in the PREDIMED trial

Ser médico... «y publicar en el New England Journal of Medicine

Components of the mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease

A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women

OP04.05: Effect of a Mediterranean diet or stress reduction intervention during pregnancy on fetal brain volume and neonatal development: the IMPACT‐BCN trial

Association between the APOA2 promoter polymorphism and body weight in Mediterranean and Asian populations: replication of a gene–saturated fat interaction

The PREDIMED trial, Mediterranean diet and health outcomes: How strong is the evidence?

EP36.01: The effect of Mediterranean diet or mindfulness‐based stress reduction during pregnancy on fetal growth: the IMPACT‐BCN trial

Adherence to Mediterranean diet is associated with methylation changes in inflammation-related genes in peripheral blood cells

EP38.09: Effects of a mindfulness‐based stress reduction intervention during pregnancy for the prevention of severe preterm birth: the IMPACT‐BCN trial

OC06.07: Mediterranean diet or stress reduction program during pregnancy for preventing SGA newborns according to prepregnancy BMI: the IMPACT‐BCN trial

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