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Acceptance of Low-Carbon School Meals with and without Information—A Controlled Intervention Study

Journal of consumer policy, 2024-03, Vol.47 (1), p.109-125

2024

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Lysophosphatidylcholine (LPC) induces proinflammatory cytokines by a platelet‐activating factor (PAF) receptor‐dependent mechanism

Clinical and experimental immunology, 1999-05, Vol.116 (2), p.326-331

1999

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Antibodies against lysophosphatidylcholine and oxidized LDL in patients with SLE

Lupus, 1999-01, Vol.8 (2), p.142-150

1999

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The effectiveness of implementing the Guideline for the Prevention of Mental Ill-health Problems at the Workplace on health-outcomes, organizational and social risk factors: a cluster-randomized controlled trial in Swedish schools

Scandinavian journal of work, environment & health, 2023-09, Vol.49 (6), p.428-438

2023

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Simultaneous measurement of serum probucol and lipid-soluble antioxidants

Journal of lipid research, 1992-01, Vol.33 (1), p.131-137

1992

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Induction of IL‐4 by platelet‐activating factor

Clinical and experimental immunology, 1996-10, Vol.106 (1), p.143-148

1996

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Platelet-activating factor and oxidized LDL induce immune activation by a common mechanism

Arteriosclerosis, thrombosis, and vascular biology, 1997-05, Vol.17 (5), p.963

1997

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The role of lipids and antioxidative factors for development of atherosclerosis: The Probucol Quantitative Regression Swedish Trial (PQRST)

The American journal of cardiology, 1993-02, Vol.71 (6), p.B15-B19

1993

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The role of lipids and antioxidative factors for development of atherosclerosis

The American journal of cardiology, 1993-02, Vol.71 (6), p.B15-B19

1993

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Obesity can be prevented--but strong measures are necessary!

Läkartidningen, 2007, Vol.104 (3), p.108-109

2007

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Proinflammatory cytokines in atherosclerotic plaques are induced by LysoPC AND PAF-like lipids

Atherosclerosis, 2000-07, Vol.151 (1), p.261-261

2000

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The effect of probucol on low density lipoprotein oxidation and femoral atherosclerosis

Atherosclerosis, 1996-09, Vol.125 (2), p.217-229

1996

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Atherosclerosis not caused by overindulgence only. Infection may be a risk factor for cardiovascular disease

Läkartidningen, 1998-05, Vol.95 (19), p.2203-2206

1998

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Lower serum levels of β-carotene in Lithuanian men are accompanied by higher urinary excretion of the oxidative DNA adduct, 8-hydroxydeoxyguanosine: The LiVicordia study

Nutrition (Burbank, Los Angeles County, Calif.), 2003, Vol.19 (1), p.11-15

2003

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Immune mechanisms in the development of atherosclerosis

Immunology letters, 1997-05, Vol.56, p.316-316

1997

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A comparison of risk factors for ischemic heart disease mortality in Lithuania and Sweden: The livicordia study

Atherosclerosis, 1995-06, Vol.115, p.S12-S12

1995

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Can we prevent childhood obesity?

Acta Paediatrica, 2024-05, Vol.113 (5), p.852-854

Elinder, Liselotte Schäfer

2024

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What works to improve school lunch nutritional quality – legislation or self-audit?

Public health nutrition, 2022-07, Vol.25 (7), p.1735-1744

2022

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Optimizing School Food Supply: Integrating Environmental, Health, Economic, and Cultural Dimensions of Diet Sustainability with Linear Programming

International journal of environmental research and public health, 2019, Vol.16 (17), p.3019

2019

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Sustainable and acceptable school meals through optimization analysis: an intervention study

Nutrition journal, 2020-06, Vol.19 (1), p.61-15, Article 61

2020

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Universal healthy school start intervention reduced the body mass index of young children with obesity

Acta Paediatrica, 2024-02

2024

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Parents' experiences of participating in the Healthy School Start Plus programme - a qualitative study

BMC public health, 2023-04, Vol.23 (1), p.646-646, Article 646

2023

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Smartphones—The good, the bad and the ugly consequences of use

Acta Paediatrica, 2020-04, Vol.109 (4), p.649-650

Elinder, Liselotte Schäfer

2020

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Designing Nutritionally Adequate and Climate-Friendly Diets for Omnivorous, Pescatarian, Vegetarian and Vegan Adolescents in Sweden Using Linear Optimization

Nutrients, 2021-07, Vol.13 (8), p.2507

2021

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Health and Work Environment among Female and Male Swedish Elementary School Teachers-A Cross-Sectional Study

International journal of environmental research and public health, 2020-01, Vol.17 (1), p.227

2020

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Acceptance of Low-Carbon School Meals with and without Information—A Controlled Intervention Study

Lysophosphatidylcholine (LPC) induces proinflammatory cytokines by a platelet‐activating factor (PAF) receptor‐dependent mechanism

Antibodies against lysophosphatidylcholine and oxidized LDL in patients with SLE

The effectiveness of implementing the Guideline for the Prevention of Mental Ill-health Problems at the Workplace on health-outcomes, organizational and social risk factors: a cluster-randomized controlled trial in Swedish schools

Simultaneous measurement of serum probucol and lipid-soluble antioxidants

Induction of IL‐4 by platelet‐activating factor

Platelet-activating factor and oxidized LDL induce immune activation by a common mechanism

The role of lipids and antioxidative factors for development of atherosclerosis: The Probucol Quantitative Regression Swedish Trial (PQRST)

The role of lipids and antioxidative factors for development of atherosclerosis

Obesity can be prevented--but strong measures are necessary!

Proinflammatory cytokines in atherosclerotic plaques are induced by LysoPC AND PAF-like lipids

The effect of probucol on low density lipoprotein oxidation and femoral atherosclerosis

Atherosclerosis not caused by overindulgence only. Infection may be a risk factor for cardiovascular disease

Lower serum levels of β-carotene in Lithuanian men are accompanied by higher urinary excretion of the oxidative DNA adduct, 8-hydroxydeoxyguanosine: The LiVicordia study

Immune mechanisms in the development of atherosclerosis

A comparison of risk factors for ischemic heart disease mortality in Lithuania and Sweden: The livicordia study

Can we prevent childhood obesity?

What works to improve school lunch nutritional quality – legislation or self-audit?

Optimizing School Food Supply: Integrating Environmental, Health, Economic, and Cultural Dimensions of Diet Sustainability with Linear Programming

Sustainable and acceptable school meals through optimization analysis: an intervention study

Universal healthy school start intervention reduced the body mass index of young children with obesity

Parents' experiences of participating in the Healthy School Start Plus programme - a qualitative study

Smartphones—The good, the bad and the ugly consequences of use

Designing Nutritionally Adequate and Climate-Friendly Diets for Omnivorous, Pescatarian, Vegetarian and Vegan Adolescents in Sweden Using Linear Optimization

Health and Work Environment among Female and Male Swedish Elementary School Teachers-A Cross-Sectional Study

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