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Evaluation of New Technology-Based Tools for Dietary Intake Assessment-An ILSI Europe Dietary Intake and Exposure Task Force Evaluation

Nutrients, 2018-12, Vol.11 (1), p.55

2018

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Snacking Patterns in Children: A Comparison between Australia, China, Mexico, and the US

Nutrients, 2018-02, Vol.10 (2), p.198

2018

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Urban-Rural Disparities in Energy Intake and Contribution of Fat and Animal Source Foods in Chinese Children Aged 4-17 Years

Nutrients, 2017-05, Vol.9 (5), p.526

2017

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Location influences snacking behavior of US infants, toddlers and preschool children

BMC public health, 2018-06, Vol.18 (1), p.725-725, Article 725

2018

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Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition Surveys

Nutrition journal, 2017-10, Vol.16 (1), p.65-65, Article 65

2017

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Missing Lunch Is Associated with Lower Intakes of Micronutrients from Foods and Beverages among Children and Adolescents in the United States

Journal of the Academy of Nutrition and Dietetics, 2016-04, Vol.116 (4), p.667-676.e6

2016

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Snacking Among US Children: Patterns Differ by Time of Day

Journal of nutrition education and behavior, 2016-06, Vol.48 (6), p.369-375.e1

2016

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Development and Application of a Total Diet Quality Index for Toddlers

Nutrients, 2021-06, Vol.13 (6), p.1943

2021

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Dairy Intake Would Reduce Nutrient Gaps in Chinese Young Children Aged 3-8 Years: A Modelling Study

Nutrients, 2020-02, Vol.12 (2), p.554

2020

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Nutrient Intake in Children 4–13 Years Old in Ibadan, Nigeria

Nutrients, 2021-05, Vol.13 (6), p.1741

2021

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Food Sources of Key Nutrients, Meal and Dietary Patterns among Children Aged 4-13 Years in Ibadan, Nigeria: Findings from the 2019 Kids Nutrition and Health Study

Nutrients, 2021-12, Vol.14 (1), p.200

2021

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Nutrient Intakes among Brazilian Children Need Improvement and Show Differences by Region and Socioeconomic Level

Nutrients, 2022-01, Vol.14 (3), p.485

2022

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Comparison of carotenoid content in fresh, frozen and canned corn

Journal of food composition and analysis, 2005-09, Vol.18 (6), p.551-559

2005

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Many Infants and Young Children Are Not Compliant with Mexican and International Complementary Feeding Recommendations for Milk and Other Beverages

Nutrients, 2018-04, Vol.10 (4), p.466

2018

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Glucose variability in 6-12-month-old healthy infants

Frontiers in nutrition (Lausanne), 2023-07, Vol.10, p.1128389-1128389

2023

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Total Usual Nutrient Intakes of US Children (Under 48 Months): Findings from the Feeding Infants and Toddlers Study (FITS) 2016

The Journal of nutrition, 2018-09, Vol.148 (9S), p.1557S-1566S

2018

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Measuring Dietary Quality Among Toddlers in the Feeding Infants and Toddlers Study, 2016, Using the New Healthy Eating Index-Toddlers-2020

Journal of the Academy of Nutrition and Dietetics, 2024-08

2024

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Food groups consumed by infants and toddlers in urban areas of China

Food & nutrition research, 2016-01, Vol.60 (1), p.30289-30289

2016

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Breakfast Dietary Patterns among Mexican Children Are Related to Total-Day Diet Quality

The Journal of nutrition, 2017-03, Vol.147 (3), p.404-412

2017

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A meta‐analysis comparing the effectiveness of alternate day fasting, the 5:2 diet, and time‐restricted eating for weight loss

Obesity (Silver Spring, Md.), 2023-02, Vol.31 (S1), p.9-21

2023

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Longitudinal Patterns of Breakfast Eating in Black and White Adolescent Girls

Obesity (Silver Spring, Md.), 2007-09, Vol.15 (9), p.2282-2292

2007

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Trends in Mean Nutrient Intakes of US Infants, Toddlers, and Young Children from 3 Feeding Infants and Toddlers Studies (FITS)

The Journal of nutrition, 2019-07, Vol.149 (7), p.1230-1237

2019

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Usual Nutrient Intakes from the Diets of US Children by WIC Participation and Income: Findings from the Feeding Infants and Toddlers Study (FITS) 2016

The Journal of nutrition, 2018-09, Vol.148 (9S), p.1567S-1574S

2018

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FITS and KNHS Overview: Methodological Challenges in Dietary Intake Data Collection among Infants, Toddlers, and Children in Selected Countries

Nestle Nutrition Institute workshop series, 2019-01, Vol.91, p.69

Eldridge, Alison L

2019

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The Feeding Infants and Toddlers Study (FITS) 2016: Study Design and Methods

The Journal of nutrition, 2018-09, Vol.148 (9S), p.1516S-1524S

2018

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Evaluation of New Technology-Based Tools for Dietary Intake Assessment-An ILSI Europe Dietary Intake and Exposure Task Force Evaluation

Snacking Patterns in Children: A Comparison between Australia, China, Mexico, and the US

Urban-Rural Disparities in Energy Intake and Contribution of Fat and Animal Source Foods in Chinese Children Aged 4-17 Years

Location influences snacking behavior of US infants, toddlers and preschool children

Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition Surveys

Missing Lunch Is Associated with Lower Intakes of Micronutrients from Foods and Beverages among Children and Adolescents in the United States

Snacking Among US Children: Patterns Differ by Time of Day

Development and Application of a Total Diet Quality Index for Toddlers

Dairy Intake Would Reduce Nutrient Gaps in Chinese Young Children Aged 3-8 Years: A Modelling Study

Nutrient Intake in Children 4–13 Years Old in Ibadan, Nigeria

Food Sources of Key Nutrients, Meal and Dietary Patterns among Children Aged 4-13 Years in Ibadan, Nigeria: Findings from the 2019 Kids Nutrition and Health Study

Nutrient Intakes among Brazilian Children Need Improvement and Show Differences by Region and Socioeconomic Level

Comparison of carotenoid content in fresh, frozen and canned corn

Many Infants and Young Children Are Not Compliant with Mexican and International Complementary Feeding Recommendations for Milk and Other Beverages

Glucose variability in 6-12-month-old healthy infants

Total Usual Nutrient Intakes of US Children (Under 48 Months): Findings from the Feeding Infants and Toddlers Study (FITS) 2016

Measuring Dietary Quality Among Toddlers in the Feeding Infants and Toddlers Study, 2016, Using the New Healthy Eating Index-Toddlers-2020

Food groups consumed by infants and toddlers in urban areas of China

Breakfast Dietary Patterns among Mexican Children Are Related to Total-Day Diet Quality

A meta‐analysis comparing the effectiveness of alternate day fasting, the 5:2 diet, and time‐restricted eating for weight loss

Longitudinal Patterns of Breakfast Eating in Black and White Adolescent Girls

Trends in Mean Nutrient Intakes of US Infants, Toddlers, and Young Children from 3 Feeding Infants and Toddlers Studies (FITS)

Usual Nutrient Intakes from the Diets of US Children by WIC Participation and Income: Findings from the Feeding Infants and Toddlers Study (FITS) 2016

FITS and KNHS Overview: Methodological Challenges in Dietary Intake Data Collection among Infants, Toddlers, and Children in Selected Countries

The Feeding Infants and Toddlers Study (FITS) 2016: Study Design and Methods

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