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Bioactive Lipid Mediator Profiles in Human Psoriasis Skin and Blood

Journal of investigative dermatology, 2018-07, Vol.138 (7), p.1518-1528

2018

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Plasma non-esterified docosahexaenoic acid is the major pool supplying the brain

Scientific reports, 2015-10, Vol.5 (1), p.15791-15791, Article 15791

2015

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Effect of dietary docosahexaenoic acid (DHA) in phospholipids or triglycerides on brain DHA uptake and accretion

The Journal of nutritional biochemistry, 2016-07, Vol.33, p.91-102

2016

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The silent epidemic of chronic pain in older adults

Progress in neuro-psychopharmacology & biological psychiatry, 2019-07, Vol.93, p.284-290

2019

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Longitudinal peripheral tissue RNA‐Seq transcriptomic profiling, hyperalgesia, and wound healing in the rat plantar surgical incision model

The FASEB journal, 2021-10, Vol.35 (10), p.e21852-n/a

2021

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Whole body synthesis rates of DHA from α-linolenic acid are greater than brain DHA accretion and uptake rates in adult rats

Journal of lipid research, 2014-01, Vol.55 (1), p.62-74

2014

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The low levels of eicosapentaenoic acid in rat brain phospholipids are maintained via multiple redundant mechanisms

Journal of lipid research, 2013-09, Vol.54 (9), p.2410-2422

2013

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Is docosahexaenoic acid synthesis from α-linolenic acid sufficient to supply the adult brain?

Progress in lipid research, 2015-07, Vol.59, p.54-66

2015

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Endogenous Derivatives of Linoleic Acid and their Stable Analogs Are Potential Pain Mediators

JID innovations, 2023-03, Vol.3 (2), p.100177-100177, Article 100177

2023

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PURE study challenges the definition of a healthy diet: but key questions remain

The Lancet (British edition), 2017-11, Vol.390 (10107), p.2018-2019

2017

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Intraperitoneal administration of docosahexaenoic acid for 14days increases serum unesterified DHA and seizure latency in the maximal pentylenetetrazol model

Epilepsy & behavior, 2014-04, Vol.33, p.138-143

2014

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NIH's Helping to End Addiction Long-termSM Initiative (NIH HEAL Initiative) Clinical Pain Management Common Data Element Program

The journal of pain, 2022-03, Vol.23 (3), p.370-378

2022

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Dietary linoleic acid lowering alone does not lower arachidonic acid or endocannabinoids among women with overweight and obesity: A randomized, controlled trial

Lipids, 2023-11, Vol.58 (6), p.271-284

2023

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Identifying oxidized lipid mediators as prognostic biomarkers of chronic posttraumatic headache

Pain (Amsterdam), 2020-12, Vol.161 (12), p.2775-2785

2020

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A systems approach for discovering linoleic acid derivatives that potentially mediate pain and itch

Science signaling, 2017-08, Vol.10 (493)

2017

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Biochemical and behavioral effects of decreasing dietary linoleic acid and increasing eicosapentaenoic acid and docosahexaenoic acid in a rat chronic monoarthrits model

Prostaglandins, leukotrienes and essential fatty acids, 2022-12, Vol.187, p.102512-102512, Article 102512

2022

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Whole-body DHA synthesis-secretion kinetics from plasma eicosapentaenoic acid and alpha-linolenic acid in the free-living rat

Biochimica et biophysica acta, 2016-09, Vol.1861 (9), p.997-1004

2016

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Molecular Pathways Linking Oxylipins to Nociception in Rats

The journal of pain, 2021-03, Vol.22 (3), p.275-299

2021

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The effect of linoleic acid on the whole body synthesis rates of polyunsaturated fatty acids from α-linolenic acid and linoleic acid in free-living rats

The Journal of nutritional biochemistry, 2016-04, Vol.30, p.167-176

2016

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Whole-Body Docosahexaenoic Acid Synthesis-Secretion Rates in Rats Are Constant across a Large Range of Dietary α-Linolenic Acid Intakes

The Journal of nutrition, 2017-01, Vol.147 (1), p.37-44

2017

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A dose response study of the effect of prostaglandin E2 on thermal nociceptive sensitivity

Prostaglandins, leukotrienes and essential fatty acids, 2017-11, Vol.126, p.20-24

2017

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Serum n-3 Tetracosapentaenoic Acid and Tetracosahexaenoic Acid Increase Following Higher Dietary α-Linolenic Acid but not Docosahexaenoic Acid

Lipids, 2017-02, Vol.52 (2), p.167-172

2017

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Maternal liver docosahexaenoic acid (DHA) stores are increased via higher serum unesterified DHA uptake in pregnant long Evans rats

The Journal of nutritional biochemistry, 2017-08, Vol.46, p.143-150

2017

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Targeted dietary interventions to reduce pain in persistent post-traumatic headache among service members: Protocol for a randomized, controlled parallel-group trial

Contemporary clinical trials, 2022-08, Vol.119, p.106851-106851, Article 106851

2022

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Bioactive Lipid Mediator Profiles in Human Psoriasis Skin and Blood

Plasma non-esterified docosahexaenoic acid is the major pool supplying the brain

Effect of dietary docosahexaenoic acid (DHA) in phospholipids or triglycerides on brain DHA uptake and accretion

The silent epidemic of chronic pain in older adults

Longitudinal peripheral tissue RNA‐Seq transcriptomic profiling, hyperalgesia, and wound healing in the rat plantar surgical incision model

Whole body synthesis rates of DHA from α-linolenic acid are greater than brain DHA accretion and uptake rates in adult rats

The low levels of eicosapentaenoic acid in rat brain phospholipids are maintained via multiple redundant mechanisms

Is docosahexaenoic acid synthesis from α-linolenic acid sufficient to supply the adult brain?

Endogenous Derivatives of Linoleic Acid and their Stable Analogs Are Potential Pain Mediators

PURE study challenges the definition of a healthy diet: but key questions remain

Intraperitoneal administration of docosahexaenoic acid for 14days increases serum unesterified DHA and seizure latency in the maximal pentylenetetrazol model

Dietary alteration of n-3 and n-6 fatty acids for headache reduction in adults with migraine: randomized controlled trial

NIH's Helping to End Addiction Long-termSM Initiative (NIH HEAL Initiative) Clinical Pain Management Common Data Element Program

Dietary linoleic acid lowering alone does not lower arachidonic acid or endocannabinoids among women with overweight and obesity: A randomized, controlled trial

Identifying oxidized lipid mediators as prognostic biomarkers of chronic posttraumatic headache

A systems approach for discovering linoleic acid derivatives that potentially mediate pain and itch

Biochemical and behavioral effects of decreasing dietary linoleic acid and increasing eicosapentaenoic acid and docosahexaenoic acid in a rat chronic monoarthrits model

Whole-body DHA synthesis-secretion kinetics from plasma eicosapentaenoic acid and alpha-linolenic acid in the free-living rat

Molecular Pathways Linking Oxylipins to Nociception in Rats

The effect of linoleic acid on the whole body synthesis rates of polyunsaturated fatty acids from α-linolenic acid and linoleic acid in free-living rats

Whole-Body Docosahexaenoic Acid Synthesis-Secretion Rates in Rats Are Constant across a Large Range of Dietary α-Linolenic Acid Intakes

A dose response study of the effect of prostaglandin E2 on thermal nociceptive sensitivity

Serum n-3 Tetracosapentaenoic Acid and Tetracosahexaenoic Acid Increase Following Higher Dietary α-Linolenic Acid but not Docosahexaenoic Acid

Maternal liver docosahexaenoic acid (DHA) stores are increased via higher serum unesterified DHA uptake in pregnant long Evans rats

Targeted dietary interventions to reduce pain in persistent post-traumatic headache among service members: Protocol for a randomized, controlled parallel-group trial

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