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Clinical features of Parkinson disease when onset of diabetes came first: A case-control study

Neurology, 2012-05, Vol.78 (19), p.1507

2012

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Is it time to optimize immunonutrition in cancer patients according to muscle mass?

European journal of surgical oncology, 2023-07, Vol.49 (7), p.1322-1323

2023

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Current use of clinical nutrition in oncology patients: Real world evidence from big data in Italy

Annals of oncology, 2018-10, Vol.29, p.viii618-viii618

2018

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The combination of thalidomide and intermediate-dose dexamethasone is an effective but toxic treatment for patients with primary amyloidosis (AL)

Blood, 2005-04, Vol.105 (7), p.2949-2951

2005

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Unidentified cachexia patients in the oncologic setting: Cachexia UFO's do exist

Annals of oncology, 2018-10, Vol.29, p.viii618-viii618

2018

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SUN-P200: Efficacy Of a Disease-Specific Nutritional Support for Pressure Ulcer Healing: A Systematic Review and Meta-Analysis

Clinical nutrition (Edinburgh, Scotland), 2016-09, Vol.35, p.S118-S119

2016

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Efficacy of a disease-specific nutritional support for pressure ulcer healing: A systematic review and meta-analysis

The Journal of nutrition, health & aging, 2017-06, Vol.21 (6), p.655-661

2017

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Body mass index, age and in-hospital mortality: The nutritionday multinational survey

Nutrition (Burbank, Los Angeles County, Calif.), 2016-03, Vol.32 (3), p.399-399

2016

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Nutritional Counseling with or without Systematic Use of Oral Nutritional Supplements in Head and Neck Cancer Patients Undergoing Radiotherapy

Annals of oncology, 2017-10, Vol.28, p.vi89-vi89

2017

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Counseling with or without systematic use of oral supplements in head-neck cancer patients undergoing radiotherapy

Nutrition (Burbank, Los Angeles County, Calif.), 2018-06, Vol.50, p.e1-e1

2018

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Quality of life and psychopathology in candidates to bariatric surgery: relationship with BMI class

Eating and weight disorders, 2021-03, Vol.26 (2), p.703-707

2021

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MON-P075: Awareness and Consideration of Malnutrition Among Oncologists: Insights from an Exploratory Survey

Clinical nutrition (Edinburgh, Scotland), 2016-09, Vol.35, p.S180-S181

2016

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PT05.5: Hyperuricemia Protects Against Osteoporosis and Fractures: A Systematic Review and Meta-Analysis

Clinical nutrition (Edinburgh, Scotland), 2016-09, Vol.35, p.S32-S32

2016

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Cost-effectiveness of a disease-specific oral nutritional support for pressure ulcer healing

Nutrition (Burbank, Los Angeles County, Calif.), 2016-03, Vol.32 (3), p.405-406

2016

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Anthropometric indices of fat distribution and cardiometabolic risk in Parkinson’s disease

Nutrition, metabolism, and cardiovascular diseases, 2013-03, Vol.23 (3), p.264-271

2013

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SUN-PP252: Cost-Effectiveness of a Disease-Specific Oral Nutritional Support for Pressure Ulcer Healing

Clinical nutrition (Edinburgh, Scotland), 2015-09, Vol.34, p.S117-S117

2015

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OR037: Body Mass Index, Age and In-Hospital Mortality: The Nutritionday Multinational Survey

Clinical nutrition (Edinburgh, Scotland), 2015-09, Vol.34, p.S15-S15

2015

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Nutritional risk and gastrointestinal dysautonomia symptoms in Parkinson's disease outpatients hospitalised on a scheduled basis – CORRIGENDUM

British journal of nutrition, 2014-09, Vol.112 (5), p.852-852

2014

Volltextzugriff (PDF)

SUN-P199: Double-Blind, Placebo-Controlled Trial of a Fermented Milk Containing Multiple Probiotic Strains and Prebiotic Fiber for Constipation Associated with Parkinson's Disease

Clinical nutrition (Edinburgh, Scotland), 2016-09, Vol.35, p.S118-S118

2016

Volltextzugriff (PDF)

Double blind, placebo-controlled trial of a fermented milk containing multiple probiotics strains and prebiotic fiber for constipation associated with parkinson’s disease

Journal of the neurological sciences, 2015-10, Vol.357, p.e260-e260

2015

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PP218-SUN THE “LIPID ACCUMULATION PRODUCT” PREDICTS 2-H POST-LOAD GLUCOSE IN OVERWEIGHT/OBESE SUBJECTS WITH NON DIABETIC FASTING GLUCOSE

Clinical nutrition (Edinburgh, Scotland), 2013-09, Vol.32, p.S105-S105

2013

Volltextzugriff (PDF)

SUN-PP216: Phase Angle and Handgrip Strength are Sensitive Early Markers of Energy Intake in Hypophagic, Non-Surgical Patients at Nutritional Risk, with Contraindications to Enteral Nutrition

Clinical nutrition (Edinburgh, Scotland), 2015-09, Vol.34, p.S103-S104

2015

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OP008 THE “LIPID ACCUMULATION PRODUCT” AND CARDIOVASCULAR RISK: AN EXPLORATORY SURVEY IN OVERWEIGHT/OBESE ADULT SUBJECTS

Clinical nutrition (Edinburgh, Scotland), 2013-09, Vol.32, p.S4-S4

2013

Volltextzugriff (PDF)

PP179-MON THE GERIATRIC NUTRITIONAL RISK INDEX PREDICTS HOSPITAL LENGTH OF STAY AND IN-HOSPITAL WEIGHT LOSS IN ELDERLY PATIENTS

Clinical nutrition (Edinburgh, Scotland), 2013-09, Vol.32, p.S189-S189

2013

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Clinical features of Parkinson disease when onset of diabetes came first: A case-control study

Is it time to optimize immunonutrition in cancer patients according to muscle mass?

Current use of clinical nutrition in oncology patients: Real world evidence from big data in Italy

The combination of thalidomide and intermediate-dose dexamethasone is an effective but toxic treatment for patients with primary amyloidosis (AL)

Unidentified cachexia patients in the oncologic setting: Cachexia UFO's do exist

SUN-P200: Efficacy Of a Disease-Specific Nutritional Support for Pressure Ulcer Healing: A Systematic Review and Meta-Analysis

Efficacy of a disease-specific nutritional support for pressure ulcer healing: A systematic review and meta-analysis

Bioimpedance-derived body composition parameters predict mortality and dose-limiting toxicity: the multicenter ONCO-BIVA study

Body mass index, age and in-hospital mortality: The nutritionday multinational survey

Nutritional Counseling with or without Systematic Use of Oral Nutritional Supplements in Head and Neck Cancer Patients Undergoing Radiotherapy

Counseling with or without systematic use of oral supplements in head-neck cancer patients undergoing radiotherapy

Quality of life and psychopathology in candidates to bariatric surgery: relationship with BMI class

MON-P075: Awareness and Consideration of Malnutrition Among Oncologists: Insights from an Exploratory Survey

PT05.5: Hyperuricemia Protects Against Osteoporosis and Fractures: A Systematic Review and Meta-Analysis

Cost-effectiveness of a disease-specific oral nutritional support for pressure ulcer healing

Anthropometric indices of fat distribution and cardiometabolic risk in Parkinson’s disease

SUN-PP252: Cost-Effectiveness of a Disease-Specific Oral Nutritional Support for Pressure Ulcer Healing

OR037: Body Mass Index, Age and In-Hospital Mortality: The Nutritionday Multinational Survey

Nutritional risk and gastrointestinal dysautonomia symptoms in Parkinson's disease outpatients hospitalised on a scheduled basis – CORRIGENDUM

SUN-P199: Double-Blind, Placebo-Controlled Trial of a Fermented Milk Containing Multiple Probiotic Strains and Prebiotic Fiber for Constipation Associated with Parkinson's Disease

Double blind, placebo-controlled trial of a fermented milk containing multiple probiotics strains and prebiotic fiber for constipation associated with parkinson’s disease

PP218-SUN THE “LIPID ACCUMULATION PRODUCT” PREDICTS 2-H POST-LOAD GLUCOSE IN OVERWEIGHT/OBESE SUBJECTS WITH NON DIABETIC FASTING GLUCOSE

SUN-PP216: Phase Angle and Handgrip Strength are Sensitive Early Markers of Energy Intake in Hypophagic, Non-Surgical Patients at Nutritional Risk, with Contraindications to Enteral Nutrition

OP008 THE “LIPID ACCUMULATION PRODUCT” AND CARDIOVASCULAR RISK: AN EXPLORATORY SURVEY IN OVERWEIGHT/OBESE ADULT SUBJECTS

PP179-MON THE GERIATRIC NUTRITIONAL RISK INDEX PREDICTS HOSPITAL LENGTH OF STAY AND IN-HOSPITAL WEIGHT LOSS IN ELDERLY PATIENTS

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