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Pathways and factors for food safety and food security at PFOS contaminated sites within a problem based learning approach

Chemosphere (Oxford), 2015-06, Vol.129, p.192-202

2015

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Safe and sustainable fish and seafood system and per- and poly-fluorinated substances occurrence: the role of PFAS toxicity in the assessment

Environmental science and pollution research international, 2024-05, Vol.31 (22), p.33141-33147

Brambilla, Gianfranco

2024

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Differences in the clinical characteristics of COVID-19 patients who died in hospital during different phases of the pandemic: national data from Italy

Aging clinical and experimental research, 2021-01, Vol.33 (1), p.193-199

2021

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Occurrence of perfluorinated alkylated substances in cereals, salt, sweets and fruit items collected in four European countries

Chemosphere (Oxford), 2015-06, Vol.129, p.179-185

2015

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Occurrence of imidacloprid, carbendazim, and other biocides in Italian house dust: Potential relevance for intakes in children and pets

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 2017-09, Vol.52 (9), p.699-709

2017

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Evaluation of the Acaricidal Effectiveness of Fipronil and Phoxim in Field Populations of Dermanyssus gallinae (De Geer, 1778) from Ornamental Poultry Farms in Italy

Veterinary sciences, 2022-09, Vol.9 (9), p.486

2022

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Occurrence of perfluoroalkyl substances (PFASs) in various food items of animal origin collected in four European countries

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2013-11, Vol.30 (11), p.1918-1932

2013

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Comorbidity status of deceased COVID-19 in-patients in Italy

Aging clinical and experimental research, 2021-08, Vol.33 (8), p.2361-2365

2021

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Polychlorobiphenyl levels in the serum of cats from residential flats in Italy: Role of the indoor environment

Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 2018-07, Vol.53 (9), p.777-785

2018

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Hormetic effect(s) of tetracyclines as environmental contaminant on Zea mays

Environmental pollution (1987), 2010, Vol.158 (1), p.129-134

2010

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Argument mining as rapid screening tool of COVID-19 literature quality: Preliminary evidence

Frontiers in public health, 2022-07, Vol.10, p.945181-945181

2022

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Inorganic elements profiling in milk from buffalo farms of the Campania Region (Italy)

Journal of Trace Elements and Minerals (Online), 2023-03, Vol.3, p.100046, Article 100046

2023

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Bismuth-based quadruple therapy following H. pylori eradication failures: a multicenter study in clinical practice

Journal of gastrointestinal and liver diseases : JGLD, 2017-09, Vol.26 (3), p.225-229

2017

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Correlates of oxidative stress in wild kestrel nestlings (Falco tinnunculus)

Journal of comparative physiology. B, Biochemical, systemic, and environmental physiology, 2006-05, Vol.176 (4), p.329-337

2006

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Use of molecularly imprinted polymers in the solid-phase extraction of clenbuterol from animal feeds and biological matrices

Journal of chromatography. B, Biomedical sciences and applications, 2001-08, Vol.759 (1), p.27-32

2001

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Exposure to polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), dioxin-like polychlorinated biphenyls (DL-PCBs) and polybrominated diphenyl ethers (PBDEs) through the consumption of prepared meals in Italy

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2014-01, Vol.31 (6), p.1114-1126

2014

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Perfuorooctane Sulfonate (PFOS), Perfluorooctanoic Acid (PFOA), Brominated Dioxins (PBDDs) and Furans (PBDFs) in Wild and Farmed Organisms at Different Trophic Levels in the Mediterranean Sea

Toxics (Basel), 2018-08, Vol.6 (3), p.50

2018

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Radiofrequency thermal ablation of liver tumors

European radiology, 2005-05, Vol.15 (5), p.884-894

2005

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Food safety/food security aspects related to the environmental release of pharmaceuticals

Chemosphere (Oxford), 2014-11, Vol.115, p.81-87

2014

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An Update on the Safety of Foods of Animal Origin and Feeds

Italian journal of animal science, 2014-01, Vol.13 (4), p.3571-ijas.2014.3571

2014

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PFAS exposure and female fertility in animals

Veterinary record, 2024-03, Vol.194 (5), p.193-194

2024

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Evaluation of MISPE for the multi-residue extraction of β-agonists from calves urine

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2004-05, Vol.804 (1), p.85-91

2004

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Assessment of the combined inputs of antimicrobials from top soil improvers and irrigation waters on green leafy vegetable fields

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2024-03, Vol.41 (3), p.313-324

2024

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Target determination and suspect screening of legacy and emerging per- and poly-fluoro poly-ethers in wild boar liver, in Italy

Chemosphere (Oxford), 2023-01, Vol.312 (Pt 1), p.137214-137214, Article 137214

2023

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Pathways and factors for food safety and food security at PFOS contaminated sites within a problem based learning approach

Safe and sustainable fish and seafood system and per- and poly-fluorinated substances occurrence: the role of PFAS toxicity in the assessment

Differences in the clinical characteristics of COVID-19 patients who died in hospital during different phases of the pandemic: national data from Italy

Occurrence of perfluorinated alkylated substances in cereals, salt, sweets and fruit items collected in four European countries

Occurrence of imidacloprid, carbendazim, and other biocides in Italian house dust: Potential relevance for intakes in children and pets

Evaluation of the Acaricidal Effectiveness of Fipronil and Phoxim in Field Populations of Dermanyssus gallinae (De Geer, 1778) from Ornamental Poultry Farms in Italy

Occurrence of perfluoroalkyl substances (PFASs) in various food items of animal origin collected in four European countries

Comorbidity status of deceased COVID-19 in-patients in Italy

Polychlorobiphenyl levels in the serum of cats from residential flats in Italy: Role of the indoor environment

Hormetic effect(s) of tetracyclines as environmental contaminant on Zea mays

Argument mining as rapid screening tool of COVID-19 literature quality: Preliminary evidence

Inorganic elements profiling in milk from buffalo farms of the Campania Region (Italy)

Bismuth-based quadruple therapy following H. pylori eradication failures: a multicenter study in clinical practice

Correlates of oxidative stress in wild kestrel nestlings (Falco tinnunculus)

Use of molecularly imprinted polymers in the solid-phase extraction of clenbuterol from animal feeds and biological matrices

Durability of Humoral Immune Responses to SARS-CoV-2 in Citizens of Ariano Irpino (Campania, Italy): A Longitudinal Observational Study With an 11.5-Month Follow-Up

Exposure to polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), dioxin-like polychlorinated biphenyls (DL-PCBs) and polybrominated diphenyl ethers (PBDEs) through the consumption of prepared meals in Italy

Perfuorooctane Sulfonate (PFOS), Perfluorooctanoic Acid (PFOA), Brominated Dioxins (PBDDs) and Furans (PBDFs) in Wild and Farmed Organisms at Different Trophic Levels in the Mediterranean Sea

Radiofrequency thermal ablation of liver tumors

Food safety/food security aspects related to the environmental release of pharmaceuticals

An Update on the Safety of Foods of Animal Origin and Feeds

PFAS exposure and female fertility in animals

Evaluation of MISPE for the multi-residue extraction of β-agonists from calves urine

Assessment of the combined inputs of antimicrobials from top soil improvers and irrigation waters on green leafy vegetable fields

Target determination and suspect screening of legacy and emerging per- and poly-fluoro poly-ethers in wild boar liver, in Italy

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