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Salmonella in the pork production chain and its impact on human health in the European Union

Epidemiology and infection, 2017-06, Vol.145 (8), p.1513-1526

BONARDI, S.

2017

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Detection, seroprevalence and antimicrobial resistance of Yersinia enterocolitica and Yersinia pseudotuberculosis in pig tonsils in Northern Italy

International journal of food microbiology, 2016-10, Vol.235, p.125-132

2016

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Roombots: A hardware perspective on 3D self-reconfiguration and locomotion with a homogeneous modular robot

Robotics and autonomous systems, 2014-07, Vol.62 (7), p.1016-1033

2014

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Detection of carbapenemase- and ESBL-producing Klebsiella pneumoniae from bovine bulk milk and comparison with clinical human isolates in Italy

International journal of food microbiology, 2023-02, Vol.387, p.110049-110049, Article 110049

2023

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Detection of Toxoplasma gondii in free-range, organic pigs in Italy using serological and molecular methods

International journal of food microbiology, 2015-06, Vol.202, p.54-56

2015

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Assessment of Salmonella survival in dry-cured Italian salami

International journal of food microbiology, 2017-12, Vol.262, p.99-106

2017

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Detection of Shiga toxin (Stx)-producing Escherichia coli (STEC) in bovine dairy herds in Northern Italy

International journal of food microbiology, 2014-08, Vol.184, p.45-49

2014

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Increased pathological complete response rate after a long-term neoadjuvant letrozole treatment in postmenopausal oestrogen and/or progesterone receptor-positive breast cancer

British journal of cancer, 2013-04, Vol.108 (8), p.1587-1592

2013

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The associations between animal-based welfare measures and the presence of indicators of food safety in finishing pigs

Animal welfare, 2016-08, Vol.25 (3), p.355-363

2016

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Could the long-term persistence of low serum calcium levels and high serum parathyroid hormone levels during bisphosphonate treatment predispose metastatic breast cancer patients to undergo osteonecrosis of the jaw?

Annals of oncology, 2006-08, Vol.17 (8), p.1336-1337

2006

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Detection, Semiquantitative Enumeration, and Antimicrobial Susceptibility of Yersinia enterocolitica in Pork and Chicken Meats in Italy

Journal of food protection, 2010-10, Vol.73 (10), p.1785-1792

2010

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Sentinel lymph node surgery after neoadjuvant chemotherapy in patients with T2 to T4, N0 and N1 breast cancer

Breast (Edinburgh), 2016-10, Vol.29, p.55-61

2016

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Detection of Salmonella spp., Yersinia enterocolitica and verocytotoxin-producing Escherichia coli O157 in pigs at slaughter in Italy

International journal of food microbiology, 2003-08, Vol.85 (1), p.101-110

2003

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Shiga toxin-producing Escherichia coli O157, O26 and O111 in cattle faeces and hides in Italy

Veterinary record open, 2015-01, Vol.2 (1), p.e000061-n/a

2015

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Variations along the 24-hour cycle of circulating osteoprotegerin and soluble RANKL: a rhythmometric analysis

Osteoporosis international, 2008, Vol.19 (1), p.113-117

2008

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Cytotoxic and antiproliferative activity of the single agent epirubicin versus epirubicin plus tamoxifen as primary chemotherapy in human breast cancer: a single-institution phase III trial

Endocrine-related cancer, 2005-06, Vol.12 (2), p.383-392

2005

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Changes of bone turnover markers and serum PTH after night or morning administration of zoledronic acid in breast cancer patients with bone metastases

British journal of cancer, 2008-06, Vol.98 (11), p.1753-1758

2008

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Prevalence, characterization and antimicrobial susceptibility of Salmonella enterica and Yersinia enterocolitica in pigs at slaughter in Italy

International journal of food microbiology, 2013-05, Vol.163 (2-3), p.248-257

2013

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Detection and count of Salmonella enterica in pork and poultry meat products

Veterinary research communications, 2008-09, Vol.32 (Suppl 1), p.315-317

2008

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Improvement of biomolecular methods for the identification and typing of Escherichia coli O157:H7 isolated from raw meat

Veterinary research communications, 2010-06, Vol.34 (Suppl 1), p.145-148

2010

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DETECTION OF SALMONELLA ENTERICA IN PIGS AT SLAUGHTER BY THE ISO 6579 METHOD AND THE BacTrac 4300 – IMPEDANCE SYSTEM

Italian journal of food safety, 2013-02, Vol.1 (7), p.17

2013

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Health based animal and meat safety cooperative communities

Food control, 2023-12, Vol.154, p.110016, Article 110016

2023

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EVALUATION OF THE INFLUENCE OF PIG HAM POST – SLAUGHTERING REFRIGERATION ON HYGIENIC PARAMETERS SET IN REGULATION EC 2073/2005

Italian journal of food safety, 2011-04, Vol.1 (1), p.29

2011

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Pretreatment haemoglobin levels significantly predict the tumour response to primary chemotherapy in human breast cancer

British journal of cancer, 2003-09, Vol.89 (6), p.977-982

2003

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First results on the detection of Listeria monocytogenes in raw milk: comparison of two different analytical methods

Veterinary research communications, 2009-09, Vol.33 (Suppl 1), p.253-255

2009

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Salmonella in the pork production chain and its impact on human health in the European Union

Detection, seroprevalence and antimicrobial resistance of Yersinia enterocolitica and Yersinia pseudotuberculosis in pig tonsils in Northern Italy

Roombots: A hardware perspective on 3D self-reconfiguration and locomotion with a homogeneous modular robot

Detection of carbapenemase- and ESBL-producing Klebsiella pneumoniae from bovine bulk milk and comparison with clinical human isolates in Italy

Detection of Toxoplasma gondii in free-range, organic pigs in Italy using serological and molecular methods

Assessment of Salmonella survival in dry-cured Italian salami

Detection of Shiga toxin (Stx)-producing Escherichia coli (STEC) in bovine dairy herds in Northern Italy

Increased pathological complete response rate after a long-term neoadjuvant letrozole treatment in postmenopausal oestrogen and/or progesterone receptor-positive breast cancer

The associations between animal-based welfare measures and the presence of indicators of food safety in finishing pigs

Could the long-term persistence of low serum calcium levels and high serum parathyroid hormone levels during bisphosphonate treatment predispose metastatic breast cancer patients to undergo osteonecrosis of the jaw?

Detection, Semiquantitative Enumeration, and Antimicrobial Susceptibility of Yersinia enterocolitica in Pork and Chicken Meats in Italy

Sentinel lymph node surgery after neoadjuvant chemotherapy in patients with T2 to T4, N0 and N1 breast cancer

Detection of Salmonella spp., Yersinia enterocolitica and verocytotoxin-producing Escherichia coli O157 in pigs at slaughter in Italy

Shiga toxin-producing Escherichia coli O157, O26 and O111 in cattle faeces and hides in Italy

Variations along the 24-hour cycle of circulating osteoprotegerin and soluble RANKL: a rhythmometric analysis

Cytotoxic and antiproliferative activity of the single agent epirubicin versus epirubicin plus tamoxifen as primary chemotherapy in human breast cancer: a single-institution phase III trial

Changes of bone turnover markers and serum PTH after night or morning administration of zoledronic acid in breast cancer patients with bone metastases

Prevalence, characterization and antimicrobial susceptibility of Salmonella enterica and Yersinia enterocolitica in pigs at slaughter in Italy

Detection and count of Salmonella enterica in pork and poultry meat products

Improvement of biomolecular methods for the identification and typing of Escherichia coli O157:H7 isolated from raw meat

DETECTION OF SALMONELLA ENTERICA IN PIGS AT SLAUGHTER BY THE ISO 6579 METHOD AND THE BacTrac 4300 – IMPEDANCE SYSTEM

Health based animal and meat safety cooperative communities

EVALUATION OF THE INFLUENCE OF PIG HAM POST – SLAUGHTERING REFRIGERATION ON HYGIENIC PARAMETERS SET IN REGULATION EC 2073/2005

Pretreatment haemoglobin levels significantly predict the tumour response to primary chemotherapy in human breast cancer

First results on the detection of Listeria monocytogenes in raw milk: comparison of two different analytical methods

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