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Role of Probiotics, Prebiotics, and Synbiotics in the Elderly: Insights Into Their Applications

Frontiers in microbiology, 2021-01, Vol.12, p.631254-631254

2021

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Establishment and development of intestinal microbiota in preterm neonates

FEMS microbiology ecology, 2012-03, Vol.79 (3), p.763-772

2012

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Lactobacillus fermentum: Could EPS production ability be responsible for functional properties?

Food microbiology, 2020-09, Vol.90, p.103465-103465, Article 103465

2020

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Potential of Lactic Acid Bacteria Isolated From Different Forages as Silage Inoculants for Improving Fermentation Quality and Aerobic Stability

Frontiers in microbiology, 2020-12, Vol.11, p.586716-586716

2020

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Technological, rheological and sensory characterizations of a yogurt containing an exopolysaccharide extract from Lactobacillus fermentum Lf2, a new food additive

Food research international, 2016-12, Vol.90, p.259-267

2016

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Metaprofiling of the bacterial community in sorghum silages inoculated with lactic acid bacteria

Journal of applied microbiology, 2022-10, Vol.133 (4), p.2375-2389

2022

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Isolation and characterization of a high molecular mass β-glucan from Lactobacillus fermentum Lf2 and evaluation of its immunomodulatory activity

Carbohydrate research, 2019-04, Vol.476, p.44-52

2019

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Exopolysaccharide from Lactobacillus fermentum Lf2 and its functional characterization as a yogurt additive

Journal of dairy research, 2016-11, Vol.83 (4), p.487-492

2016

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Functional properties of exopolysaccharide (EPS) extract from Lactobacillus fermentum Lf2 and its impact when combined with Bifidobacterium animalis INL1 in yoghurt

International dairy journal, 2019-09, Vol.96, p.114-125

2019

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Structural characterisation of two medium molecular mass exopolysaccharides produced by the bacterium Lactobacillus fermentum Lf2

Carbohydrate research, 2020-02, Vol.488, p.107909-107909, Article 107909

2020

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Statistical optimisation of the exopolysaccharide production by Lactobacillus fermentum Lf2 and analysis of its chemical composition

International journal of dairy technology, 2020-02, Vol.73 (1), p.76-87

2020

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Isolation, Characterization and Performance of Autochthonous Spray Dried Lactic Acid Bacteria in Maize Micro and Bucket-Silos

Frontiers in microbiology, 2018-11, Vol.9, p.2861-2861

2018

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Protective Role of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides (EPS) in a TNBS-Induced Chronic Colitis Mouse Model

Fermentation (Basel), 2024-02, Vol.10 (2), p.77

2024

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Human Milk Microbiota Profile Affected by Prematurity in Argentinian Lactating Women

Microorganisms (Basel), 2023-04, Vol.11 (4), p.1090

2023

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Gut Microbiome Characteristics in feral and domesticated horses from different geographic locations

Communications biology, 2022-02, Vol.5 (1), p.172-172, Article 172

2022

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Atypical spoilage microorganisms in Argentinean yogurts: Gas-producing molds and bacteria of the genus Gluconobacter

Revista argentina de microbiología, 2021-10, Vol.53 (4), p.343-348

2021

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Editorial: Insights of Gut Microbiota: Probiotics and Bioactive Compounds

Frontiers in microbiology, 2021-11, Vol.12, p.780596-780596

2021

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Genome analysis of two virulent Streptococcus thermophilus phages isolated in Argentina

International journal of food microbiology, 2009-11, Vol.136 (1), p.101-109

2009

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Unilateral Head Impulses Training in Uncompensated Vestibular Hypofunction

Case reports in otolaryngology, 2017-01, Vol.2017 (2017), p.1-6

2017

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Approach to patients with vertigo

Medicina (Buenos Aires), 2018, Vol.78 (6), p.410

2018

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Detection and Characterization of Streptococcus thermophilus Bacteriophages by Use of the Antireceptor Gene Sequence

Applied and Environmental Microbiology, 2005-10, Vol.71 (10), p.6096-6103

2005

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Draft Genome Sequence of Lactobacillus fermentum Lf2, an Exopolysaccharide-Producing Strain Isolated from Argentine Cheese

Microbiology resource announcements, 2018-11, Vol.7 (18)

2018

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Resultados tras la rehabilitación vestibular y terapia Wii® en pacientes con hipofunción vestibular unilateral crónica

Acta otorrinolaringológica española, 2014-11, Vol.65 (6), p.339-345

2014

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Characterization of spontaneous phage-resistant derivatives of Lactobacillus delbrueckii commercial strains

International journal of food microbiology, 2006-09, Vol.111 (2), p.126-133

2006

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Role of Probiotics, Prebiotics, and Synbiotics in the Elderly: Insights Into Their Applications

The person-to-person transmission landscape of the gut and oral microbiomes

Establishment and development of intestinal microbiota in preterm neonates

Lactobacillus fermentum: Could EPS production ability be responsible for functional properties?

Potential of Lactic Acid Bacteria Isolated From Different Forages as Silage Inoculants for Improving Fermentation Quality and Aerobic Stability

Technological, rheological and sensory characterizations of a yogurt containing an exopolysaccharide extract from Lactobacillus fermentum Lf2, a new food additive

Metaprofiling of the bacterial community in sorghum silages inoculated with lactic acid bacteria

Isolation and characterization of a high molecular mass β-glucan from Lactobacillus fermentum Lf2 and evaluation of its immunomodulatory activity

Exopolysaccharide from Lactobacillus fermentum Lf2 and its functional characterization as a yogurt additive

Functional properties of exopolysaccharide (EPS) extract from Lactobacillus fermentum Lf2 and its impact when combined with Bifidobacterium animalis INL1 in yoghurt

Structural characterisation of two medium molecular mass exopolysaccharides produced by the bacterium Lactobacillus fermentum Lf2

Statistical optimisation of the exopolysaccharide production by Lactobacillus fermentum Lf2 and analysis of its chemical composition

Isolation, Characterization and Performance of Autochthonous Spray Dried Lactic Acid Bacteria in Maize Micro and Bucket-Silos

Protective Role of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides (EPS) in a TNBS-Induced Chronic Colitis Mouse Model

Human Milk Microbiota Profile Affected by Prematurity in Argentinian Lactating Women

Gut Microbiome Characteristics in feral and domesticated horses from different geographic locations

Atypical spoilage microorganisms in Argentinean yogurts: Gas-producing molds and bacteria of the genus Gluconobacter

Editorial: Insights of Gut Microbiota: Probiotics and Bioactive Compounds

Genome analysis of two virulent Streptococcus thermophilus phages isolated in Argentina

Unilateral Head Impulses Training in Uncompensated Vestibular Hypofunction

Approach to patients with vertigo

Detection and Characterization of Streptococcus thermophilus Bacteriophages by Use of the Antireceptor Gene Sequence

Draft Genome Sequence of Lactobacillus fermentum Lf2, an Exopolysaccharide-Producing Strain Isolated from Argentine Cheese

Resultados tras la rehabilitación vestibular y terapia Wii® en pacientes con hipofunción vestibular unilateral crónica

Characterization of spontaneous phage-resistant derivatives of Lactobacillus delbrueckii commercial strains

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