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Prevalence and Antimicrobial Resistance of Yersinia enterocolitica and Yersinia pseudotuberculosis in Slaughter Pigs in Latvia

Journal of food protection, 2010-07, Vol.73 (7), p.1335-1338

2010

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Isolation and Characterization of a Novel Aeromonas salmonicida -Infecting Studiervirinae Bacteriophage, JELG-KS1

Microorganisms (Basel), 2024-03, Vol.12 (3), p.542

2024

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Occurrence and diversity of Bacillus cereus and moulds in spices and herbs

Food control, 2018-01, Vol.83, p.69-74

2018

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Major foodborne pathogens in fish and fish products: a review

Annals of microbiology, 2016-03, Vol.66 (1), p.1-15

2016

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African Swine Fever in Two Large Commercial Pig Farms in LATVIA—Estimation of the High Risk Period and Virus Spread within the Farm

Veterinary sciences, 2020-09, Vol.7 (3), p.105

2020

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Antimicrobial Resistance in Enterococcus spp. Isolates from Red Foxes ( Vulpes vulpes ) in Latvia

Antibiotics (Basel), 2024-02, Vol.13 (2), p.114

2024

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Campylobacter species prevalence, characterisation of antimicrobial resistance and analysis of whole-genome sequence of isolates from livestock and humans, Latvia, 2008 to 2016

Euro surveillance : bulletin européen sur les maladies transmissibles, 2019-08, Vol.24 (31)

2019

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Prevalence of Foodborne Pathogens in Freshwater Fish in Latvia

Journal of food protection, 2015-11, Vol.78 (11), p.2093-2098

2015

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Prevalence and Antimicrobial Resistance of Escherichia coli, Enterococcus spp. and the Major Foodborne Pathogens in Calves in Latvia

Foodborne pathogens and disease, 2019-01, Vol.16 (1), p.35

2019

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Accidental delivery of pigs for slaughter prior to end of withdrawal period for antimicrobial treatment - Ways of handling

Food control, 2023-12, Vol.154, p.110000, Article 110000

2023

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Coxiella burnetii DNA in milk, milk products, and fermented dairy products

Journal of veterinary research, 2021-12, Vol.65 (4), p.441-447

2021

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High occurrence rates of enrofloxacin and ciprofloxacin residues in retail poultry meat revealed by an ultra-sensitive mass-spectrometric method, and antimicrobial resistance to fluoroquinolones in Campylobacter spp

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2018-06, Vol.35 (6), p.1107-1115

2018

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Campylobacter species and their antimicrobial resistance in Latvian broiler chicken production

Food control, 2014-12, Vol.46, p.86-90

2014

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Reproduction and Productivity in Dairy Cattle after Abortions Both Related and Unrelated to Coxiella burnetii

Animals (Basel), 2023-11, Vol.13 (22), p.3561

2023

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A practical guide for strategic and efficient sampling in African swine fever‐affected pig farms

Transboundary and emerging diseases, 2022-09, Vol.69 (5), p.e2408-e2417

2022

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Evaluation of Genetic Diversity and Virulence Potential of Legionella pneumophila Isolated from Water Supply Systems of Residential Buildings in Latvia

Pathogens (Basel), 2023-06, Vol.12 (7), p.884

2023

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Prevalence, Genetic Diversity and Factors Associated with Distribution of Listeria monocytogenes and Other Listeria spp. in Cattle Farms in Latvia

Pathogens (Basel), 2021-07, Vol.10 (7), p.851

2021

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Prevalence and antimicrobial resistance of Salmonella in meat and meat products in Latvia

Annals of Agricultural and Environmental Medicine, 2017-05, Vol.24 (2), p.317-321

2017

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Prevalence and Genetic Diversity of Listeria monocytogenes in Vacuum-Packaged Ready-to-Eat Meat Products at Retail Markets in Latvia

Journal of food protection, 2009-06, Vol.72 (6), p.1283-1287

2009

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Genetic diversity and known virulence genes in Listeria innocua strains isolated from cattle abortions and farm environment

Veterinary and animal science, 2023-03, Vol.19, p.100276-100276, Article 100276

2023

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Prevalence of SARS‐CoV‐2 in domestic cats (Felis catus) during COVID‐19 pandemic in Latvia

Veterinary medicine and science, 2024-05, Vol.10 (3), p.e1338-n/a

2024

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Characterization and Genetic Diversity of Listeria monocytogenes Isolated from Cattle Abortions in Latvia, 2013-2018

Veterinary sciences, 2021-09, Vol.8 (9), p.195

2021

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Prevalence and Genetic Diversity of Legionella spp. in Hotel Water-Supply Systems in Latvia

Microorganisms (Basel), 2023-02, Vol.11 (3), p.596

2023

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Detection of SARS-CoV-2 RNA in wastewater and importance of population size assessment in smaller cities: An exploratory case study from two municipalities in Latvia

The Science of the total environment, 2022-06, Vol.823, p.153775-153775, Article 153775

2022

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Co-Occurrence of Free-Living Amoeba and Legionella in Drinking Water Supply Systems

Medicina (Kaunas, Lithuania), 2019-08, Vol.55 (8), p.492

2019

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Prevalence and Antimicrobial Resistance of Yersinia enterocolitica and Yersinia pseudotuberculosis in Slaughter Pigs in Latvia

Isolation and Characterization of a Novel Aeromonas salmonicida -Infecting Studiervirinae Bacteriophage, JELG-KS1

Occurrence and diversity of Bacillus cereus and moulds in spices and herbs

Major foodborne pathogens in fish and fish products: a review

African Swine Fever in Two Large Commercial Pig Farms in LATVIA—Estimation of the High Risk Period and Virus Spread within the Farm

Antimicrobial Resistance in Enterococcus spp. Isolates from Red Foxes ( Vulpes vulpes ) in Latvia

Campylobacter species prevalence, characterisation of antimicrobial resistance and analysis of whole-genome sequence of isolates from livestock and humans, Latvia, 2008 to 2016

Prevalence of Foodborne Pathogens in Freshwater Fish in Latvia

Prevalence and Antimicrobial Resistance of Escherichia coli, Enterococcus spp. and the Major Foodborne Pathogens in Calves in Latvia

Accidental delivery of pigs for slaughter prior to end of withdrawal period for antimicrobial treatment - Ways of handling

Coxiella burnetii DNA in milk, milk products, and fermented dairy products

High occurrence rates of enrofloxacin and ciprofloxacin residues in retail poultry meat revealed by an ultra-sensitive mass-spectrometric method, and antimicrobial resistance to fluoroquinolones in Campylobacter spp

Campylobacter species and their antimicrobial resistance in Latvian broiler chicken production

Reproduction and Productivity in Dairy Cattle after Abortions Both Related and Unrelated to Coxiella burnetii

A practical guide for strategic and efficient sampling in African swine fever‐affected pig farms

Evaluation of Genetic Diversity and Virulence Potential of Legionella pneumophila Isolated from Water Supply Systems of Residential Buildings in Latvia

Prevalence, Genetic Diversity and Factors Associated with Distribution of Listeria monocytogenes and Other Listeria spp. in Cattle Farms in Latvia

Prevalence and antimicrobial resistance of Salmonella in meat and meat products in Latvia

Prevalence and Genetic Diversity of Listeria monocytogenes in Vacuum-Packaged Ready-to-Eat Meat Products at Retail Markets in Latvia

Genetic diversity and known virulence genes in Listeria innocua strains isolated from cattle abortions and farm environment

Prevalence of SARS‐CoV‐2 in domestic cats (Felis catus) during COVID‐19 pandemic in Latvia

Characterization and Genetic Diversity of Listeria monocytogenes Isolated from Cattle Abortions in Latvia, 2013-2018

Prevalence and Genetic Diversity of Legionella spp. in Hotel Water-Supply Systems in Latvia

Detection of SARS-CoV-2 RNA in wastewater and importance of population size assessment in smaller cities: An exploratory case study from two municipalities in Latvia

Co-Occurrence of Free-Living Amoeba and Legionella in Drinking Water Supply Systems

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