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Considerations and best practices in animal science 16S ribosomal RNA gene sequencing microbiome studies
Journal of animal science, 2022-02, Vol.100 (2)
2022
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History, development, and current status of food safety systems worldwide
Animal frontiers, 2018-10, Vol.8 (4), p.9-15
2018
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A Pilot Study: the Development of a Facility-Associated Microbiome and Its Association with the Presence of Listeria Spp. in One Small Meat Processing Facility
Microbiology spectrum, 2022-10, Vol.10 (5), p.e0204522
2022
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Microbiome Data Accurately Predicts the Postmortem Interval Using Random Forest Regression Models
Genes, 2018-02, Vol.9 (2), p.104
2018
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Liver abscess microbiota of feedlot steers finished in natural and traditional management programs
Journal of animal science, 2022-11, Vol.100 (11)
2022
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Extended Storage of Beef Steaks Using Thermoforming Vacuum Packaging
Foods, 2023-07, Vol.12 (15), p.2922
2023
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Circulating miRNAs as Potential Alternative Cell Signaling Associated with Maternal Recognition of Pregnancy in the Mare
Biology of reproduction, 2016-12, Vol.95 (6), p.124-124
2016
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Vacuum Packaging Maintains Fresh Characteristics of Previously Frozen Beef Steaks during Simulated Retail Display
Foods, 2022-09, Vol.11 (19), p.3012
2022
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Influence of Sous Vide Cooking on Ground Beef Patties
Foods, 2023-10, Vol.12 (19), p.3664
2023
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Influence of Hempseed Meal on Fresh Goat Meat Characteristics Stored in Vacuum Packaging
Animals (Basel), 2023-08, Vol.13 (16), p.2628
2023
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Inclusion of Beef Heart in Ground Beef Patties Alters Quality Characteristics and Consumer Acceptability as Assessed by the Application of Electronic Nose and Tongue Technology
Foods, 2024-03, Vol.13 (5), p.811
2024
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Air versus Water Chilling of Chicken: a Pilot Study of Quality, Shelf-Life, Microbial Ecology, and Economics
mSystems, 2021-03, Vol.6 (2)
2021
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A conserved interdomain microbial network underpins cadaver decomposition despite environmental variables
Nature microbiology, 2024-03, Vol.9 (3), p.595
2024
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Air versus Water Chilling of Chicken: a Pilot Study of Quality, Shelf-Life, Microbial Ecology, and Economics
mSystems, 2021-04, Vol.6 (2)
2021
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The Microbiome Surrounding Death and Decay: Microbial Ecology of Food Processing, Meat Spoilage, and Human Decomposition Environments
2021
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Experiences and lessons learned from two virtual, hands-on microbiome bioinformatics workshops
PLoS computational biology, 2021-06, Vol.17 (6), p.e1009056
2021
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Circulating miRNAs as Potential Alternative Cell Signaling Associated with Maternal Recognition of Pregnancy in the Mare1
Biology of reproduction, 2016-12, Vol.95 (6)
2016
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An Investigation Into miRNAs in the Equine Epididymis as Potential Regulators of Spermatozoal Maturation
Journal of equine veterinary science, 2017-01, Vol.48, p.61-68
2017
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Animal models for understanding microbial decomposition of human remains
Drug discovery today. Disease models, 2018, Vol.28, p.117-125
2018
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Exosomal miRNAs as Biological Markers of Pregnancy Status in the Mare
Biology of reproduction, 2012-08, Vol.87 (Suppl_1), p.389-389
2012
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Circulating miRNAs as Potential Alternative Cell Signaling Associated with Maternal Recognition of Pregnancy in the Mare 1
Biology of reproduction, 2016-12, Vol.95 (6)
2016
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Poultry chilling and shelf life
National Provisioner, 2019-09, Vol.233 (9), p.20-21
2019
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