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Glyphosate and AMPA levels in human urine samples and their correlation with food consumption: results of the cross-sectional KarMeN study in Germany

Archives of toxicology, 2020-05, Vol.94 (5), p.1575-1584

2020

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In vivo and in vitro metabolism of trans-resveratrol by human gut microbiota

The American journal of clinical nutrition, 2013-02, Vol.97 (2), p.295-309

2013

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Metabolite patterns predicting sex and age in participants of the Karlsruhe Metabolomics and Nutrition (KarMeN) study

PloS one, 2017-08, Vol.12 (8), p.e0183228-e0183228

2017

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Association between inflammatory markers and serum paraoxonase and arylesterase activities in the general population: a cross-sectional study

Lipids in health and disease, 2021-07, Vol.20 (1), p.81-81, Article 81

2021

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Comparative biokinetics and metabolism of pure monomeric, dimeric, and polymeric flavan‐3‐ols: A randomized cross‐over study in humans

Molecular nutrition & food research, 2015-04, Vol.59 (4), p.610-621

2015

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Anthocyanin-Rich Juice Lowers Serum Cholesterol, Leptin, and Resistin and Improves Plasma Fatty Acid Composition in Fischer Rats

PloS one, 2013-06, Vol.8 (6), p.e66690-e66690

2013

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Irisin, physical activity and fitness status in healthy humans: No association under resting conditions in a cross-sectional study

PloS one, 2018-01, Vol.13 (1), p.e0189254-e0189254

2018

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Age-Related Changes of Plasma Bile Acid Concentrations in Healthy Adults--Results from the Cross-Sectional KarMeN Study

PloS one, 2016-04, Vol.11 (4), p.e0153959-e0153959

2016

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Microbial Metabolism of the Soy Isoflavones Daidzein and Genistein in Postmenopausal Women: Human Intervention Study Reveals New Metabotypes

Nutrients, 2023-05, Vol.15 (10), p.2352

2023

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Phase II metabolism of the soy isoflavones genistein and daidzein in humans, rats and mice: a cross-species and sex comparison

Archives of toxicology, 2016-06, Vol.90 (6), p.1335-1347

2016

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Dietary Pattern and Plasma BCAA-Variations in Healthy Men and Women-Results from the KarMeN Study

Nutrients, 2018-05, Vol.10 (5), p.623

2018

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Robust Markers of Coffee Consumption Identified Among the Volatile Organic Compounds in Human Urine

Molecular nutrition & food research, 2019-05, Vol.63 (10), p.e1801060-n/a

2019

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Quantification of Urinary Phenyl-γ-Valerolactones and Related Valeric Acids in Human Urine on Consumption of Apples

Metabolites, 2019-10, Vol.9 (11), p.254

2019

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DHA-Induced Perturbation of Human Serum Metabolome. Role of the Food Matrix and Co-Administration of Oat β-glucan and Anthocyanins

Nutrients, 2020-01, Vol.12 (1), p.86

2020

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Acute effects of moderate vs. vigorous endurance exercise on urinary metabolites in healthy, young, physically active men-A multi-platform metabolomics approach

Frontiers in physiology, 2023-01, Vol.14, p.1028643-1028643

2023

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A Dietary Intervention of Bioactive Enriched Foods Aimed at Adults at Risk of Metabolic Syndrome: Protocol and Results from PATHWAY-27 Pilot Study

Nutrients, 2019-08, Vol.11 (8), p.1814

2019

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Pharmacokinetics of the soybean isoflavone daidzein in its aglycone and glucoside form: a randomized, double-blind, crossover study

The American journal of clinical nutrition, 2008-05, Vol.87 (5), p.1314-1323

2008

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Unveiling the Correlation between Inadequate Energy/Macronutrient Intake and Clinical Alterations in Volunteers at Risk of Metabolic Syndrome by a Predictive Model

Nutrients, 2021-04, Vol.13 (4), p.1377

2021

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An NMR-Based Approach to Identify Urinary Metabolites Associated with Acute Physical Exercise and Cardiorespiratory Fitness in Healthy Humans-Results of the KarMeN Study

Metabolites, 2020-05, Vol.10 (5), p.212

2020

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Assessment of Energy and Nutrient Intake and the Intestinal Microbiome (ErNst Study): Protocol and Methods of a Cross-sectional Human Observational Study

JMIR research protocols, 2023-04, Vol.12, p.e42529-e42529

2023

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Streptococcus rubneri sp. nov., isolated from the human throat

International journal of systematic and evolutionary microbiology, 2013-11, Vol.63 (Pt 11), p.4026-4032

2013

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Sex-Specific Relationship between the Cardiorespiratory Fitness and Plasma Metabolite Patterns in Healthy Humans—Results of the KarMeN Study

Metabolites, 2021-07, Vol.11 (7), p.463

2021

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High-Intensity Interval Training Decreases Resting Urinary Hypoxanthine Concentration in Young Active Men-A Metabolomic Approach

Metabolites, 2019-07, Vol.9 (7), p.137

2019

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Effects of dietary milk- and soya-phospholipids on lipid-parameters and other risk indicators for cardiovascular diseases in overweight or obese men – two double-blind, randomised, controlled, clinical trials

Journal of nutritional science (Cambridge), 2016, Vol.5, p.e21-e21, Article e21

2016

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Modulation of plasma all- trans retinoic acid concentrations by the consumption of carotenoid-rich vegetables

Nutrition (Burbank, Los Angeles County, Calif.), 2008-11, Vol.24 (11), p.1224-1226

2008

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Glyphosate and AMPA levels in human urine samples and their correlation with food consumption: results of the cross-sectional KarMeN study in Germany

In vivo and in vitro metabolism of trans-resveratrol by human gut microbiota

Metabolite patterns predicting sex and age in participants of the Karlsruhe Metabolomics and Nutrition (KarMeN) study

Association between inflammatory markers and serum paraoxonase and arylesterase activities in the general population: a cross-sectional study

Comparative biokinetics and metabolism of pure monomeric, dimeric, and polymeric flavan‐3‐ols: A randomized cross‐over study in humans

Anthocyanin-Rich Juice Lowers Serum Cholesterol, Leptin, and Resistin and Improves Plasma Fatty Acid Composition in Fischer Rats

Irisin, physical activity and fitness status in healthy humans: No association under resting conditions in a cross-sectional study

Age-Related Changes of Plasma Bile Acid Concentrations in Healthy Adults--Results from the Cross-Sectional KarMeN Study

Microbial Metabolism of the Soy Isoflavones Daidzein and Genistein in Postmenopausal Women: Human Intervention Study Reveals New Metabotypes

Phase II metabolism of the soy isoflavones genistein and daidzein in humans, rats and mice: a cross-species and sex comparison

Dietary Pattern and Plasma BCAA-Variations in Healthy Men and Women-Results from the KarMeN Study

Robust Markers of Coffee Consumption Identified Among the Volatile Organic Compounds in Human Urine

Quantification of Urinary Phenyl-γ-Valerolactones and Related Valeric Acids in Human Urine on Consumption of Apples

DHA-Induced Perturbation of Human Serum Metabolome. Role of the Food Matrix and Co-Administration of Oat β-glucan and Anthocyanins

Acute effects of moderate vs. vigorous endurance exercise on urinary metabolites in healthy, young, physically active men-A multi-platform metabolomics approach

A Dietary Intervention of Bioactive Enriched Foods Aimed at Adults at Risk of Metabolic Syndrome: Protocol and Results from PATHWAY-27 Pilot Study

Pharmacokinetics of the soybean isoflavone daidzein in its aglycone and glucoside form: a randomized, double-blind, crossover study

Unveiling the Correlation between Inadequate Energy/Macronutrient Intake and Clinical Alterations in Volunteers at Risk of Metabolic Syndrome by a Predictive Model

An NMR-Based Approach to Identify Urinary Metabolites Associated with Acute Physical Exercise and Cardiorespiratory Fitness in Healthy Humans-Results of the KarMeN Study

Assessment of Energy and Nutrient Intake and the Intestinal Microbiome (ErNst Study): Protocol and Methods of a Cross-sectional Human Observational Study

Streptococcus rubneri sp. nov., isolated from the human throat

Sex-Specific Relationship between the Cardiorespiratory Fitness and Plasma Metabolite Patterns in Healthy Humans—Results of the KarMeN Study

High-Intensity Interval Training Decreases Resting Urinary Hypoxanthine Concentration in Young Active Men-A Metabolomic Approach

Effects of dietary milk- and soya-phospholipids on lipid-parameters and other risk indicators for cardiovascular diseases in overweight or obese men – two double-blind, randomised, controlled, clinical trials

Modulation of plasma all- trans retinoic acid concentrations by the consumption of carotenoid-rich vegetables

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