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Molecules (Basel, Switzerland), 2021-08, Vol.26 (16), p.4893
2021
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IEEE access, 2022, Vol.10, p.27270-27288
2022
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Applied sciences, 2022-02, Vol.12 (3), p.1703
2022
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Foods, 2023-05, Vol.12 (11), p.2114
2023
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IEEE access, 2021, Vol.9, p.147732-147742
2021
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Critical reviews in food science and nutrition, 2024, Vol.64 (2), p.407-437
2024
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Ultrasonics sonochemistry, 2022-11, Vol.90, p.106194-106194, Article 106194
2022
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Food reviews international, 2023-02, Vol.39 (2), p.970-991
2023
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Sustainability, 2021-12, Vol.13 (24), p.13908
2021
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Comprehensive reviews in food science and food safety, 2022-07, Vol.21 (4), p.3297-3325
2022
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Clean technologies and environmental policy, 2021, Vol.23 (1), p.183-201
2021
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Processes, 2021-08, Vol.9 (8), p.1406
2021
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Food reviews international, 2024-01, Vol.40 (1), p.37-78
2024
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Sustainability, 2022-02, Vol.14 (3), p.1896
2022
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Food Chemistry: X, 2022-12, Vol.16, p.100516-100516, Article 100516
2022
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Food chemistry, 2023-03, Vol.403, p.134367-134367, Article 134367
2023
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Trends in Food Science & Technology, 2021-05, Vol.111, p.43-54
2021
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Electric power systems research, 2022-01, Vol.202, p.107576, Article 107576
2022
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Trends in Food Science & Technology, 2020-10, Vol.104, p.1-13
2020
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Measurement : journal of the International Measurement Confederation, 2021-03, Vol.173, p.108588, Article 108588
2021
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Food science & technology, 2021-09, Vol.149, p.111828, Article 111828
2021
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Food research international, 2021-12, Vol.150, p.110792-110792, Article 110792
2021
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IEEE access, 2022, Vol.10, p.27270-27288
2022
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International Journal of Online and Biomedical Engineering, 2020-01, Vol.16 (1), p.63
2020
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International Journal of Online and Biomedical Engineering, 2021-01, Vol.17 (12), p.93-107
2021
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