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How does the updated Nutri-Score discriminate and classify the nutritional quality of foods in a Norwegian setting?

The international journal of behavioral nutrition and physical activity, 2023-10, Vol.20 (1), p.1-122, Article 122

2023

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[18F]mFBG long axial field of view PET-CT without general anaesthesia reveals concise extension of neuroblastoma in a 9-month-old boy

European journal of nuclear medicine and molecular imaging, 2023-07, Vol.50 (8), p.2563-2564

2023

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Dual-Energy X-Ray Absorptiometry Derived Adiposity Measures and Pre-Frailty/Frailty among Norwegian Adults: The Tromsø Study 2007–2015

The Journal of nutrition, health & aging, 2023-06, Vol.27 (6), p.403-410

2023

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Associations between socioeconomic position and correlates of sedentary behaviour among youth: a systematic review

Obesity reviews, 2015-11, Vol.16 (11), p.988-1000

2015

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Life cycle assessment of the transesterification double step process for biodiesel production from refined soybean oil in Brazil

Environmental science and pollution research international, 2016-06, Vol.23 (11), p.11025-11033

2016

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The European Food Consumption Validation Project: conclusions and recommendations

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S102-S107

2011

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Evaluation of the odd fatty acids 15:0 and 17:0 in serum and adipose tissue as markers of intake of milk and dairy fat

European journal of clinical nutrition, 2005-12, Vol.59 (12), p.1417-1422

2005

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Impact of gender on vitamin D deficiency in morbidly obese patients: a cross-sectional study

European journal of clinical nutrition, 2012-01, Vol.66 (1), p.83-90

2012

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Protein Intake and the Risk of Pre-Frailty and Frailty in Norwegian Older Adults. The Tromsø Study 1994–2016

Journal of Frailty & Aging, 2022, Vol.11 (3), p.256-266

2022

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Recommendations for a trans-European dietary assessment method in children between 4 and 14 years

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S58-S64

2011

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Infant feeding practices and associated factors in the first six months of life: The Norwegian Infant Nutrition Survey

Acta Paediatrica, 2003-01, Vol.92 (2), p.152-161

2003

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Empirical Studies on Biomass Briquette Production: A Literature Review

Energies (Basel), 2021-12, Vol.14 (24), p.8320

2021

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influence of dietary intake and meal pattern on blood glucose control in children and adolescents using intensive insulin treatment

Diabetologia, 2007-10, Vol.50 (10), p.2044-2051

2007

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Validation of a pre-coded food diary with energy expenditure, comparison of under-reporters v. acceptable reporters

British journal of nutrition, 2005-12, Vol.94 (6), p.998-1003

2005

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Evaluation of a Food Frequency Questionnaire with Weighed Records, Fatty Acids, and Alpha-Tocopherol in Adipose Tissue and Serum

American journal of epidemiology, 1999-07, Vol.150 (1), p.75-87

1999

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Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S38-S47

2011

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Children and adolescents with type 1 diabetes eat a more atherosclerosis-prone diet than healthy control subjects

Diabetologia, 2007-02, Vol.50 (2), p.307-316

2007

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Effect of changes in an FFQ: comparing data from two national dietary survey instruments among 2-year-olds

British journal of nutrition, 2013-01, Vol.109 (2), p.363-369

2013

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Personal and social-environmental correlates of objectively measured physical activity in Norwegian pre-adolescent children

Scandinavian journal of medicine & science in sports, 2011-12, Vol.21 (6), p.e315-e324

2011

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Validity and reproducibility of self-reported intake of fruit and vegetable among 6th graders

European journal of clinical nutrition, 2004-05, Vol.58 (5), p.771-777

2004

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Validity of a questionnaire to assess fruit and vegetable intake in adults

European journal of clinical nutrition, 2006-03, Vol.60 (3), p.408-415

2006

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Feasibility of repeated 24-h dietary recalls combined with a food-recording booklet, using EPIC-Soft, among preschoolers

European journal of clinical nutrition, 2011-07, Vol.65 (S1), p.S84-S86

2011

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Six carotenoids in plasma used to assess recommended intake of fruits and vegetables in a controlled feeding study

European journal of clinical nutrition, 2004-08, Vol.58 (8), p.1166-1173

2004

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Diet quality on days without breakfast or lunch – Identifying targets to improve adolescents’ diet

Appetite, 2019-04, Vol.135, p.123-130

2019

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Micronutrient recommendation stakeholders' beliefs on dietary guidelines: a qualitative study across six European countries regions

European journal of clinical nutrition, 2011-07, Vol.65 (7), p.872-874

2011

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