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Journal of nutritional science (Cambridge), 2023, Vol.12, p.e28-e28, Article e28
2023
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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2018-02, Vol.35 (2), p.292-304
2018
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Food additives & contaminants Part B, Surveillance communications, 2015-10, Vol.8 (4), p.298-308
2015
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Nutrients, 2017-11, Vol.9 (11), p.1257
2017
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Chemosphere (Oxford), 2012-08, Vol.88 (8), p.1001-1007
2012
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Food control, 2015-06, Vol.52, p.1-8
2015
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Measurement. Sensors, 2021-12, Vol.18, p.100309, Article 100309
2021
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Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2022-11, Vol.2 (4), p.100362, Article 100362
2022
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Journal of agricultural and food chemistry, 2011-12, Vol.59 (24), p.12975-12981
2011
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Analytica chimica acta, 2007-03, Vol.586 (1-2), p.383-393
2007
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Water resources and industry, 2018-12, Vol.20, p.29-36
2018
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Food science & technology, 2009, Vol.42 (1), p.207-211
2009
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Food additives and contaminants, 2007-03, Vol.24 (3), p.236-241
2007
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Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2019-07, Vol.1121, p.96-102
2019
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International journal of environmental research and public health, 2016-09, Vol.13 (10), p.943
2016
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Archives of public health = Archives belges de santé publique, 2014-06, Vol.72 (S1), p.1-O8, Article O8
2014
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Food and chemical toxicology, 2013-05, Vol.55, p.602-608
2013
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The Science of the total environment, 2023-04, Vol.870, p.161889-161889, Article 161889
2023
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Chemosphere (Oxford), 2018-03, Vol.194, p.256-265
2018
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Food control, 2016-07, Vol.65, p.168-176
2016
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Environmental research, 2024-06, Vol.250, p.118493-118493, Article 118493
2024
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Chemosphere (Oxford), 2020-12, Vol.260, p.127607-127607, Article 127607
2020
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Food and chemical toxicology, 2017-04, Vol.102, p.186-197
2017
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Journal of pharmaceutical and biomedical analysis, 2013-03, Vol.76, p.126-133
2013
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Environmental science and pollution research international, 2016-08, Vol.23 (15), p.15343-15350
2016
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