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Implementation and acceptability of anaesthetic agent capture technology

BJA open, 2022-10, Vol.4, p.100085, Article 100085

2022

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Biosynthesis of very long-chain fatty acids (C > 24) in Atlantic salmon: Cloning, functional characterisation, and tissue distribution of an Elovl4 elongase

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 2011-06, Vol.159 (2), p.122-129

2011

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Altered Fatty Acid Compositions in Atlantic Salmon (Salmo salar) Fed Diets Containing Linseed and Rapeseed Oils Can Be Partially Restored by a Subsequent Fish Oil Finishing Diet

The Journal of nutrition, 2003-09, Vol.133 (9), p.2793-2801

2003

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Highly unsaturated fatty acid synthesis in marine fish: cloning, functional characterization, and nutritional regulation of fatty acyl delta 6 desaturase of Atlantic cod (Gadus morhua L.)

Lipids, 2006-11, Vol.41 (11), p.1003-1016

2006

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Effects of fish oils on ex vivo B-cell responses of obese subjects upon BCR/TLR stimulation: a pilot study

The Journal of nutritional biochemistry, 2018-03, Vol.53, p.72-80

2018

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The Influence of APOE Genotype, DHA, and Flavanol Intervention on Brain DHA and Lipidomics Profile in Aged Transgenic Mice

Nutrients, 2023-04, Vol.15 (9), p.2032

2023

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Identification of a Delta 5-like Fatty Acyl Desaturase from the Cephalopod Octopus vulgaris (Cuvier 1797) Involved in the Biosynthesis of Essential Fatty Acids

Marine biotechnology (New York, N.Y.), 2012-08, Vol.14 (4), p.411-422

2012

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A molecular analysis of prokaryotic and viral DNA sequences in prostate tissue from patients with prostate cancer indicates the presence of multiple and diverse microorganisms

The Prostate, 2008-02, Vol.68 (3), p.306-320

2008

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Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism

The Journal of nutrition, 2002-02, Vol.132 (2), p.222-230

2002

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Vancomycin Resistance in Staphylococci

Clinical Microbiology Reviews, 2002-07, Vol.15 (3), p.430-438

2002

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Assessment of Dietary Intake, Energy Status, and Factors Associated With RED-S in Vocational Female Ballet Students

Frontiers in nutrition (Lausanne), 2019-01, Vol.5, p.136-136

2019

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Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects

British journal of nutrition, 2011-11, Vol.106 (9), p.1408-1415

2011

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Plasma neurofilament heavy chain levels correlate to markers of late stage disease progression and treatment response in SOD1(G93A) mice that model ALS

PloS one, 2012, Vol.7 (7), p.e40998-e40998

2012

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A novel SOD1-ALS mutation separates central and peripheral effects of mutant SOD1 toxicity

Human molecular genetics, 2015-04, Vol.24 (7), p.1883-1897

2015

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Mechano-growth factor, an IGF-I splice variant, rescues motoneurons and improves muscle function in SOD1(G93A) mice

Experimental neurology, 2009-02, Vol.215 (2), p.281-289

2009

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Comparison of BACTEC PLUS Blood Culture Media to BacT/Alert FA Blood Culture Media for Detection of Bacterial Pathogens in Samples Containing Therapeutic Levels of Antibiotics

Journal of Clinical Microbiology, 2007-03, Vol.45 (3), p.816-821

2007

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Application of liposome and stable isotope tracer techniques to study polyunsaturated fatty acid biosynthesis in marine zooplankton

Journal of plankton research, 2007-05, Vol.29 (5), p.417-422

2007

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Aqueous Penetration and Biological Activity of Moxifloxacin 0.5% Ophthalmic Solution and Gatifloxacin 0.3% Solution in Cataract Surgery Patients

Ophthalmology (Rochester, Minn.), 2005-11, Vol.112 (11), p.1992-1996

2005

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Fatty acid metabolism in Atlantic salmon ( Salmo salar L.) hepatocytes and influence of dietary vegetable oil

Biochimica et biophysica acta, 2005-06, Vol.1734 (3), p.277-288

2005

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Dioxin and dioxin-like polychlorinated biphenyls (PCBs) in Scottish farmed salmon ( Salmo salar): effects of replacement of dietary marine fish oil with vegetable oils

Aquaculture, 2005-01, Vol.243 (1), p.305-314

2005

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Quantitative Multiprobe PCR Assay for Simultaneous Detection and Identification to Species Level of Bacterial Pathogens

Journal of Clinical Microbiology, 2002-09, Vol.40 (9), p.3449-3454

2002

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Molecular cloning and functional characterization of fatty acyl desaturase and elongase cDNAs involved in the production of eicosapentaenoic and docosahexaenoic acids from alpha-linolenic acid in Atlantic salmon (Salmo salar)

Marine biotechnology (New York, N.Y.), 2004-09, Vol.6 (5), p.463-474

2004

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Human skeletal muscle metabolic responses to 6 days of high‐fat overfeeding are associated with dietary n‐3PUFA content and muscle oxidative capacity

Physiological reports, 2020-08, Vol.8 (16), p.e14529-n/a

2020

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Mechanisms of latency in Mycobacterium tuberculosis

Trends in microbiology (Regular ed.), 1998-03, Vol.6 (3), p.107-112

1998

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Imaging Bacterial Infections with Radiolabeled 1-(2′-Deoxy-2′-Fluoro-β-D-Arabinofuranosyl)-5-Iodouracil

Proceedings of the National Academy of Sciences - PNAS, 2005-01, Vol.102 (4), p.1145-1150

2005

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Implementation and acceptability of anaesthetic agent capture technology

Biosynthesis of very long-chain fatty acids (C > 24) in Atlantic salmon: Cloning, functional characterisation, and tissue distribution of an Elovl4 elongase

Altered Fatty Acid Compositions in Atlantic Salmon (Salmo salar) Fed Diets Containing Linseed and Rapeseed Oils Can Be Partially Restored by a Subsequent Fish Oil Finishing Diet

Highly unsaturated fatty acid synthesis in marine fish: cloning, functional characterization, and nutritional regulation of fatty acyl delta 6 desaturase of Atlantic cod (Gadus morhua L.)

Effects of fish oils on ex vivo B-cell responses of obese subjects upon BCR/TLR stimulation: a pilot study

The Influence of APOE Genotype, DHA, and Flavanol Intervention on Brain DHA and Lipidomics Profile in Aged Transgenic Mice

Identification of a Delta 5-like Fatty Acyl Desaturase from the Cephalopod Octopus vulgaris (Cuvier 1797) Involved in the Biosynthesis of Essential Fatty Acids

A molecular analysis of prokaryotic and viral DNA sequences in prostate tissue from patients with prostate cancer indicates the presence of multiple and diverse microorganisms

Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism

Vancomycin Resistance in Staphylococci

Assessment of Dietary Intake, Energy Status, and Factors Associated With RED-S in Vocational Female Ballet Students

Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects

Plasma neurofilament heavy chain levels correlate to markers of late stage disease progression and treatment response in SOD1(G93A) mice that model ALS

A novel SOD1-ALS mutation separates central and peripheral effects of mutant SOD1 toxicity

Mechano-growth factor, an IGF-I splice variant, rescues motoneurons and improves muscle function in SOD1(G93A) mice

Comparison of BACTEC PLUS Blood Culture Media to BacT/Alert FA Blood Culture Media for Detection of Bacterial Pathogens in Samples Containing Therapeutic Levels of Antibiotics

Application of liposome and stable isotope tracer techniques to study polyunsaturated fatty acid biosynthesis in marine zooplankton

Aqueous Penetration and Biological Activity of Moxifloxacin 0.5% Ophthalmic Solution and Gatifloxacin 0.3% Solution in Cataract Surgery Patients

Fatty acid metabolism in Atlantic salmon ( Salmo salar L.) hepatocytes and influence of dietary vegetable oil

Dioxin and dioxin-like polychlorinated biphenyls (PCBs) in Scottish farmed salmon ( Salmo salar): effects of replacement of dietary marine fish oil with vegetable oils

Quantitative Multiprobe PCR Assay for Simultaneous Detection and Identification to Species Level of Bacterial Pathogens

Molecular cloning and functional characterization of fatty acyl desaturase and elongase cDNAs involved in the production of eicosapentaenoic and docosahexaenoic acids from alpha-linolenic acid in Atlantic salmon (Salmo salar)

Human skeletal muscle metabolic responses to 6 days of high‐fat overfeeding are associated with dietary n‐3PUFA content and muscle oxidative capacity

Mechanisms of latency in Mycobacterium tuberculosis

Imaging Bacterial Infections with Radiolabeled 1-(2′-Deoxy-2′-Fluoro-β-D-Arabinofuranosyl)-5-Iodouracil

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