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Nutrient Non-equivalence: Does Restricting High-Potassium Plant Foods Help to Prevent Hyperkalemia in Hemodialysis Patients?

Journal of renal nutrition, 2016-09, Vol.26 (5), p.282-287

2016

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Temporal Eating Patterns and Eating Windows among Adults with Overweight or Obesity

Nutrients, 2021-12, Vol.13 (12), p.4485

2021

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Assessment and misassessment of potassium, phosphorus, and protein in the hemodialysis diet

Seminars in dialysis, 2018-09, Vol.31 (5), p.479-486

2018

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Managing protein‐energy wasting in hemodialysis patients: A comparison of animal‐ and plant‐based protein foods

Seminars in dialysis, 2019-01, Vol.32 (1), p.41-46

2019

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Response to “Plant-based diets and postprandial hyperkalemia”

Nutrition reviews, 2024-03, Vol.82 (4), p.572-577

2024

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A Novel Approach for Managing Protein-Energy Wasting in People With Kidney Failure Undergoing Maintenance Hemodialysis: Rationale and Call for Trials

American journal of kidney diseases, 2022-08, Vol.80 (2), p.277-284

2022

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Reexamining the Phosphorus–Protein Dilemma: Does Phosphorus Restriction Compromise Protein Status?

Journal of renal nutrition, 2016-05, Vol.26 (3), p.136-140

2016

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No Difference in Average Interdialytic Weight Gain Observed in a Randomized Trial With a Technology-Supported Behavioral Intervention to Reduce Dietary Sodium Intake in Adults Undergoing Maintenance Hemodialysis in the United States: Primary Outcomes of the BalanceWise Study

Journal of renal nutrition, 2016-05, Vol.26 (3), p.149-158

2016

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Acculturation and Plasma Fatty Acid Concentrations in Hispanic and Chinese-American Adults: The Multi-Ethnic Study of Atherosclerosis

PloS one, 2016-02, Vol.11 (2), p.e0149267-e0149267

2016

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Estimation of Fish and ω‐3 Fatty Acid Intake in Pediatric Nonalcoholic Fatty Liver Disease

Journal of pediatric gastroenterology and nutrition, 2013-11, Vol.57 (5), p.627-633

2013

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Effect of Phosphate-Specific Diet Therapy on Phosphate Levels in Adults Undergoing Maintenance Hemodialysis: A Systematic Review and Meta-Analysis

Clinical journal of the American Society of Nephrology, 2021, Vol.16 (1), p.107-120

2021

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Can Novel Potassium Binders Liberate People with Chronic Kidney Disease from the Low-Potassium Diet? A Cautionary Tale

Clinical journal of the American Society of Nephrology, 2022-03, Vol.17 (3), p.467-472

2022

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A randomized clinical trial comparing low-fat with precision nutrition–based diets for weight loss: impact on glycemic variability and HbA1c

The American journal of clinical nutrition, 2023-08, Vol.118 (2), p.443-451

2023

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Objective Determination of Eating Occasion Timing: Combining Self-Report, Wrist Motion, and Continuous Glucose Monitoring to Detect Eating Occasions in Adults With Prediabetes and Obesity

Journal of diabetes science and technology, 2024-03, Vol.18 (2), p.266-272

2024

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‘Phos’tering a Clear Message: The Evolution of Dietary Phosphorus Management in Chronic Kidney Disease

Journal of renal nutrition, 2023-11, Vol.33 (6S), p.S13-S20

2023

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Determinants and the Role of Self-Efficacy in a Sodium-Reduction Trial in Hemodialysis Patients

Journal of renal nutrition, 2019-07, Vol.29 (4), p.328-332

2019

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Effect of high-protein meals during hemodialysis combined with lanthanum carbonate in hypoalbuminemic dialysis patients: findings from the FrEDI randomized controlled trial

Nephrology, dialysis, transplantation, 2017-07, Vol.32 (7), p.1233-1243

2017

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Deconstructing Disease-Related Malnutrition: A New Assessment Framework for Clinical Practice

Journal of renal nutrition, 2023-11, Vol.33 (6), p.707-716

2023

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Estimation of Fish Intake in Asian and White Female Adolescents, and Association with 2-Year Changes in Body Fatness and Body Fat Distribution: The Female Adolescent Maturation Study

Journal of the Academy of Nutrition and Dietetics, 2014-04, Vol.114 (4), p.543-551

2014

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An Evaluation of Alternative Technology-Supported Counseling Approaches to Promote Multiple Lifestyle Behavior Changes in Patients With Type 2 Diabetes and Chronic Kidney Disease

Journal of renal nutrition, 2023-01, Vol.33 (1), p.35-44

2023

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Assessing the Protective Metabolome Using Machine Learning in World Trade Center Particulate Exposed Firefighters at Risk for Lung Injury

Scientific reports, 2019-09, Vol.9 (1), p.11939-10, Article 11939

2019

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Fetuin-A and Risk of Diabetes Independent of Liver Fat Content: The Multi-Ethnic Study of Atherosclerosis

American journal of epidemiology, 2017-01, Vol.185 (1), p.54-64

2017

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Animal Protein Intake and Possible Cardiovascular Risk in People With Chronic Kidney Disease: Mechanisms and Evidence

Advances in kidney disease and health (Online), 2023-11, Vol.30 (6), p.480-486

2023

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North American experience with Low protein diet for Non-dialysis-dependent chronic kidney disease

BMC nephrology, 2016-07, Vol.17 (1), p.90-90, Article 90

2016

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The rationale and design of the personal diet study, a randomized clinical trial evaluating a personalized approach to weight loss in individuals with pre-diabetes and early-stage type 2 diabetes

Contemporary clinical trials, 2019-04, Vol.79, p.80-88

2019

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Nutrient Non-equivalence: Does Restricting High-Potassium Plant Foods Help to Prevent Hyperkalemia in Hemodialysis Patients?

Temporal Eating Patterns and Eating Windows among Adults with Overweight or Obesity

Assessment and misassessment of potassium, phosphorus, and protein in the hemodialysis diet

Managing protein‐energy wasting in hemodialysis patients: A comparison of animal‐ and plant‐based protein foods

Response to “Plant-based diets and postprandial hyperkalemia”

A Novel Approach for Managing Protein-Energy Wasting in People With Kidney Failure Undergoing Maintenance Hemodialysis: Rationale and Call for Trials

Reexamining the Phosphorus–Protein Dilemma: Does Phosphorus Restriction Compromise Protein Status?

No Difference in Average Interdialytic Weight Gain Observed in a Randomized Trial With a Technology-Supported Behavioral Intervention to Reduce Dietary Sodium Intake in Adults Undergoing Maintenance Hemodialysis in the United States: Primary Outcomes of the BalanceWise Study

Acculturation and Plasma Fatty Acid Concentrations in Hispanic and Chinese-American Adults: The Multi-Ethnic Study of Atherosclerosis

Estimation of Fish and ω‐3 Fatty Acid Intake in Pediatric Nonalcoholic Fatty Liver Disease

Effect of Phosphate-Specific Diet Therapy on Phosphate Levels in Adults Undergoing Maintenance Hemodialysis: A Systematic Review and Meta-Analysis

Can Novel Potassium Binders Liberate People with Chronic Kidney Disease from the Low-Potassium Diet? A Cautionary Tale

A randomized clinical trial comparing low-fat with precision nutrition–based diets for weight loss: impact on glycemic variability and HbA1c

Objective Determination of Eating Occasion Timing: Combining Self-Report, Wrist Motion, and Continuous Glucose Monitoring to Detect Eating Occasions in Adults With Prediabetes and Obesity

‘Phos’tering a Clear Message: The Evolution of Dietary Phosphorus Management in Chronic Kidney Disease

Determinants and the Role of Self-Efficacy in a Sodium-Reduction Trial in Hemodialysis Patients

Effect of high-protein meals during hemodialysis combined with lanthanum carbonate in hypoalbuminemic dialysis patients: findings from the FrEDI randomized controlled trial

Deconstructing Disease-Related Malnutrition: A New Assessment Framework for Clinical Practice

Estimation of Fish Intake in Asian and White Female Adolescents, and Association with 2-Year Changes in Body Fatness and Body Fat Distribution: The Female Adolescent Maturation Study

An Evaluation of Alternative Technology-Supported Counseling Approaches to Promote Multiple Lifestyle Behavior Changes in Patients With Type 2 Diabetes and Chronic Kidney Disease

Assessing the Protective Metabolome Using Machine Learning in World Trade Center Particulate Exposed Firefighters at Risk for Lung Injury

Fetuin-A and Risk of Diabetes Independent of Liver Fat Content: The Multi-Ethnic Study of Atherosclerosis

Animal Protein Intake and Possible Cardiovascular Risk in People With Chronic Kidney Disease: Mechanisms and Evidence

North American experience with Low protein diet for Non-dialysis-dependent chronic kidney disease

The rationale and design of the personal diet study, a randomized clinical trial evaluating a personalized approach to weight loss in individuals with pre-diabetes and early-stage type 2 diabetes

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