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Fats and Fatty Acid Requirements for Adults

Annals of nutrition and metabolism, 2009-01, Vol.55 (1/3), p.56-75

2009

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Dietary Fat Intake -- A Global Perspective

Annals of nutrition and metabolism, 2009-01, Vol.54 (Suppl 1), p.8-14

2009

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Barriers for progress in salt reduction in the general population. An international study

Appetite, 2013-12, Vol.71, p.22-31

2013

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effect of antioxidant vitamins E and C on cognitive performance of the elderly with mild cognitive impairment in Isfahan, Iran: a double-blind, randomized, placebo-controlled trial

European journal of nutrition, 2014-08, Vol.53 (5), p.1255-1262

2014

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The status of vitamins B6, B12, folate, and of homocysteine in geriatric home residents receiving laxatives or dietary fiber

The Journal of nutrition, health & aging, 2010-03, Vol.14 (3), p.219-223

2010

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Vitamin status in elderly people in relation to the use of nutritional supplements

The Journal of nutrition, health & aging, 2012-03, Vol.16 (3), p.206-212

2012

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Use of fiber instead of laxative treatment in a geriatric hospital to improve the wellbeing of seniors

The Journal of nutrition, health & aging, 2009-02, Vol.13 (2), p.136-139

2009

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B-Vitamin Status and Concentrations of Homocysteine in Austrian Omnivores, Vegetarians and Vegans

Annals of nutrition and metabolism, 2006-01, Vol.50 (6), p.485-491

2006

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European nutrition and health report 2004

Forum of nutrition, 2005, Vol.58 (58), p.1-220

Elmadfa, I

2005

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Revised Reference Values for the Intake of Protein

Annals of nutrition and metabolism, 2019-01, Vol.74 (3), p.242-250

2019

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Development and validation of a food frequency index using nutritional biomarkers in a sample of middle-aged and older adults

Journal of human nutrition and dietetics, 2009-02, Vol.22 (1), p.29-39

2009

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Status of calcium and vitamin D of different population groups in Austria

International journal for vitamin and nutrition research, 2000-09, Vol.70 (5), p.214-220

2000

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Outcomes of the Nutri-Senex Project: a co-ordination action funded by the European Commission

Annals of nutrition and metabolism, 2008-01, Vol.52 (Suppl 1), p.72-76

2008

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The Impact of Dietary and Metabolic Risk Factors on Cardiovascular Diseases and Type 2 Diabetes Mortality in Brazil

PloS one, 2016-03, Vol.11 (3), p.e0151503

2016

Volltextzugriff (PDF)

Ascorbic acid transport and availability

Sub-cellular biochemistry, 1996, Vol.25, p.137

1996

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Nutritional situation of the elderly in Eastern/Baltic and Central/Western Europe--the AgeingNutrition Project

Annals of nutrition and metabolism, 2008-01, Vol.52 (Suppl 1), p.62-71

2008

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Antioxidant status in patients on chronic hemodialysis therapy: impact of parenteral selenium supplementation

Wiener Klinische Wochenschrift, 1997-01, Vol.109 (1), p.13-19

1997

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Homocysteine, Folate and Vitamin B12 in Patients with Coronary Heart Disease

Annals of nutrition and metabolism, 2006, Vol.50 (5), p.413-419

2006

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Drinking problems and habits of elderly people

Bibliotheca nutritio et dieta, 1983 (33), p.132

1983

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Assessment of nutritional status in The Netherlands (Dutch Nutrition Surveillance System)

Bibliotheca nutritio et dieta, 1994 (51), p.68

1994

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B vitamins and immunocompetence, with emphasis on the elderly population

Bibliotheca nutritio et dieta, 1994 (51), p.126

1994

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Food consumption in Belgium

Bibliotheca nutritio et dieta, 1994 (51), p.108

1994

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How does sample bias affect the results of nutrition surveys--the use of weighting factors

Bibliotheca nutritio et dieta, 1994 (51), p.56

Eberhardt, W

1994

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Nutritional status in Europe: methods and results

Nutrition reviews, 2009-05, Vol.67 (s1), p.S130-S134

2009

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Age-related modification of antioxidant enzyme activities in relation to cardiovascular risk factors

European journal of clinical investigation, 2012-01, Vol.42 (1), p.42-48

2012

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Fats and Fatty Acid Requirements for Adults

Dietary Fat Intake -- A Global Perspective

Barriers for progress in salt reduction in the general population. An international study

effect of antioxidant vitamins E and C on cognitive performance of the elderly with mild cognitive impairment in Isfahan, Iran: a double-blind, randomized, placebo-controlled trial

The status of vitamins B6, B12, folate, and of homocysteine in geriatric home residents receiving laxatives or dietary fiber

Vitamin status in elderly people in relation to the use of nutritional supplements

Use of fiber instead of laxative treatment in a geriatric hospital to improve the wellbeing of seniors

B-Vitamin Status and Concentrations of Homocysteine in Austrian Omnivores, Vegetarians and Vegans

European nutrition and health report 2004

Revised Reference Values for the Intake of Protein

Development and validation of a food frequency index using nutritional biomarkers in a sample of middle-aged and older adults

Status of calcium and vitamin D of different population groups in Austria

Outcomes of the Nutri-Senex Project: a co-ordination action funded by the European Commission

The Impact of Dietary and Metabolic Risk Factors on Cardiovascular Diseases and Type 2 Diabetes Mortality in Brazil

Ascorbic acid transport and availability

Nutritional situation of the elderly in Eastern/Baltic and Central/Western Europe--the AgeingNutrition Project

Antioxidant status in patients on chronic hemodialysis therapy: impact of parenteral selenium supplementation

Homocysteine, Folate and Vitamin B12 in Patients with Coronary Heart Disease

Drinking problems and habits of elderly people

Assessment of nutritional status in The Netherlands (Dutch Nutrition Surveillance System)

B vitamins and immunocompetence, with emphasis on the elderly population

Food consumption in Belgium

How does sample bias affect the results of nutrition surveys--the use of weighting factors

Nutritional status in Europe: methods and results

Age-related modification of antioxidant enzyme activities in relation to cardiovascular risk factors

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