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The impact of the COVID‐19 pandemic on eating disorder risk and symptoms

The International journal of eating disorders, 2020-07, Vol.53 (7), p.1166-1170

2020

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Relationship between nutrition knowledge and dietary intake

British journal of nutrition, 2014-05, Vol.111 (10), p.1713-1726

2014

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The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans

The Journal of nutrition, 2014-03, Vol.144 (3), p.399-407

2014

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Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

The Journal of nutrition, 2012-06, Vol.142 (6), p.1009-1018

2012

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Rapid, reversible activation of AgRP neurons drives feeding behavior in mice

The Journal of clinical investigation, 2011-04, Vol.121 (4), p.1424-1428

2011

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Time Spent on Home Food Preparation and Indicators of Healthy Eating

American journal of preventive medicine, 2014-12, Vol.47 (6), p.796-802

2014

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Does activation of midbrain dopamine neurons promote or reduce feeding?

International Journal of Obesity, 2017-07, Vol.41 (7), p.1131-1140

2017

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Global nutrition transition and the pandemic of obesity in developing countries

Nutrition reviews, 2012-01, Vol.70 (1), p.3-21

2012

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Preliminary validation of the Yale Food Addiction Scale

Appetite, 2009-04, Vol.52 (2), p.430-436

2009

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Nutrition amid the COVID-19 pandemic: a multi-level framework for action

European journal of clinical nutrition, 2020-08, Vol.74 (8), p.1117-1121

2020

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Light at night increases body mass by shifting the time of food intake

Proceedings of the National Academy of Sciences - PNAS, 2010-10, Vol.107 (43), p.18664-18669

2010

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GLP-1: Molecular mechanisms and outcomes of a complex signaling system

Neurochemistry international, 2019-09, Vol.128, p.94-105

2019

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Leptin Regulates Striatal Regions and Human Eating Behavior

Science (American Association for the Advancement of Science), 2007-09, Vol.317 (5843), p.1355-1355

2007

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Women's Dietary Patterns Change Little from Before to During Pregnancy

The Journal of nutrition, 2009-10, Vol.139 (10), p.1956-1963

2009

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Dietary pattern analysis and biomarkers of low‐grade inflammation: a systematic literature review

Nutrition reviews, 2013-08, Vol.71 (8), p.511-527

2013

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The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders

Brain research, 2010-09, Vol.1350, p.43-64

2010

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A hippocampus to prefrontal cortex neural pathway inhibits food motivation through glucagon-like peptide-1 signaling

Molecular psychiatry, 2018-07, Vol.23 (7), p.1555-1565

2018

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COVID-19 pandemic: the effects of quarantine on cardiovascular risk

European journal of clinical nutrition, 2020-06, Vol.74 (6), p.852-855

2020

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Rapid binge-like eating and body weight gain driven by zona incerta GABA neuron activation

Science (American Association for the Advancement of Science), 2017-05, Vol.356 (6340), p.853-859

2017

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A maternal ‘junk food’ diet in pregnancy and lactation promotes an exacerbated taste for ‘junk food’ and a greater propensity for obesity in rat offspring

British journal of nutrition, 2007-10, Vol.98 (4), p.843-851

2007

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Breastfeeding concerns at 3 and 7 days postpartum and feeding status at 2 months

Pediatrics (Evanston), 2013-10, Vol.132 (4), p.e865-e875

2013

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Determinants of children's eating behavior

The American journal of clinical nutrition, 2011-12, Vol.94 (6S), p.2006S-S2011

2011

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Early Flavor Learning and Its Impact on Later Feeding Behavior

Journal of pediatric gastroenterology and nutrition, 2009-03, Vol.48 (S1), p.S25-S30

2009

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Feeding and reward: Perspectives from three rat models of binge eating

Physiology & behavior, 2011-07, Vol.104 (1), p.87-97

2011

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Eating green. Consumers’ willingness to adopt ecological food consumption behaviors

Appetite, 2011-12, Vol.57 (3), p.674-682

2011

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The impact of the COVID‐19 pandemic on eating disorder risk and symptoms

Relationship between nutrition knowledge and dietary intake

The Healthy Eating Index-2010 Is a Valid and Reliable Measure of Diet Quality According to the 2010 Dietary Guidelines for Americans

Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

Rapid, reversible activation of AgRP neurons drives feeding behavior in mice

Time Spent on Home Food Preparation and Indicators of Healthy Eating

Does activation of midbrain dopamine neurons promote or reduce feeding?

Global nutrition transition and the pandemic of obesity in developing countries

Preliminary validation of the Yale Food Addiction Scale

Nutrition amid the COVID-19 pandemic: a multi-level framework for action

Light at night increases body mass by shifting the time of food intake

GLP-1: Molecular mechanisms and outcomes of a complex signaling system

Leptin Regulates Striatal Regions and Human Eating Behavior

Women's Dietary Patterns Change Little from Before to During Pregnancy

Dietary pattern analysis and biomarkers of low‐grade inflammation: a systematic literature review

The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders

A hippocampus to prefrontal cortex neural pathway inhibits food motivation through glucagon-like peptide-1 signaling

COVID-19 pandemic: the effects of quarantine on cardiovascular risk

Rapid binge-like eating and body weight gain driven by zona incerta GABA neuron activation

A maternal ‘junk food’ diet in pregnancy and lactation promotes an exacerbated taste for ‘junk food’ and a greater propensity for obesity in rat offspring

Breastfeeding concerns at 3 and 7 days postpartum and feeding status at 2 months

Determinants of children's eating behavior

Early Flavor Learning and Its Impact on Later Feeding Behavior

Feeding and reward: Perspectives from three rat models of binge eating

Eating green. Consumers’ willingness to adopt ecological food consumption behaviors

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