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Critical reviews in food science and nutrition, 2022-11, Vol.62 (32), p.8972-8985
2022
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Desalination, 2011-04, Vol.270 (1), p.188-192
2011
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Food science & technology, 2023-02, Vol.176, p.114554, Article 114554
2023
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Journal of systems engineering and electronics, 2016-06, Vol.27 (3), p.581-589
2016
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Cell, 2022-03, Vol.185 (5), p.916-938.e58
- Ai, Zhichao
- Ainsworth, Mark
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- Conlon, Christopher P.
- Cribbs, Adam P.
- Curion, Fabiola
- Davenport, Emma E.
- Davidson, Neil
- Davis, Simon
- Dendrou, Calliope A.
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- Dold, Christina
- Downes, Damien
- Drakesmith, Hal
- Dunachie, Susanna J.
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- Felle, Sally
- Fernandez Mendoza, Maria
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- Garner, Lucy C.
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- Gomez Vazquez, Maria
- Green, Angie
- Harper, Hong
- Heilig, Raphael
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- Hutton, Paula
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- Jones, Elizabeth
- Klenerman, Paul
- Knight, Julian C.
- Kumar Sharma, Piyush
- Kurupati, Prathiba
- Kwok, Andrew
- Lee, Angela
- Lonie, Lorne
- Luo, Jian
- Marsden, Brian
- Martinez, Jose
- Matthews, Philippa C.
- Mazurczyk, Michalina
- McGowan, Simon
- Mi, Yuxin
- Montadon, Ruddy
- O'Brien, Darragh P.
- Ogg, Graham
- Overend, Lauren
- Pereira Pinho, Mariana
- Perez, Elena
- Pollard, Andrew J.
- Quan, T. Phuong
- Revale, Santiago
- Silva-Reyes, Laura
- Richard, Jean-Baptiste
- Rich-Griffin, Charlotte
- Salio, Mariolina
- Sansom, Stephen Nicholas
- Sauka-Spengler, Tatjana
- Schwessinger, Ron
- Sobrinodiaz, Alberto
- Stockdale, Lisa
- Strickland, Marie
- Sun, Bo
- Taylor, Chelsea
- Taylor, Stephen
- Taylor, Adan
- Tomic, Adriana
- Tong, Orion
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- Uhlig, Holm
- van Grinsven, Erinke
- Vendrell, Iolanda
- Verheul, Marije
- Wang, Guanlin
- Wang, Lihui
- Wang, Dapeng
- Watkinson, Peter
- Watson, Robert
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- Wray, Katherine
- Xue, Luzheng
- Young, Rebecca K.
- Zhang, Ping
2022
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Journal of mathematical analysis and applications, 2017-11, Vol.455 (1), p.127-140
2017
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Energy (Oxford), 2022-01, Vol.239, p.121704, Article 121704
2022
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Energy (Oxford), 2022-11, Vol.259, p.124904, Article 124904
2022
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Scientific reports, 2024-07, Vol.14 (1), p.15646-10, Article 15646
2024
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Mikrochimica acta (1966), 2020-05, Vol.187 (5), p.307-307, Article 307
2020
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Food control, 2018-02, Vol.84, p.442-448
2018
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International journal of biological macromolecules, 2022-04, Vol.205, p.473-482
2022
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Analytical and bioanalytical chemistry, 2020-11, Vol.412 (27), p.7481-7489
2020
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Effects of phenyllactic acid as sanitizing agent for inactivation of Listeria monocytogenes biofilms
2017
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Talanta (Oxford), 2019-05, Vol.196, p.579-584
2019
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Fuel (Guildford), 2020-07, Vol.272, p.117738, Article 117738
2020
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Cytokine (Philadelphia, Pa.), 2022-05, Vol.153, p.155842-155842, Article 155842
2022
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Industrial crops and products, 2022-06, Vol.180, p.114786, Article 114786
2022
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Food science & technology, 2022-01, Vol.154, p.112660, Article 112660
2022
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Bioresource technology, 2020-02, Vol.297, p.122377-122377, Article 122377
2020
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Frontiers in endocrinology (Lausanne), 2021-05, Vol.12, p.651534-651534
- Wang, Chuyuan
- Li, Yongze
- Teng, Di
- Shi, Xiaoguang
- Ba, Jianming
- Chen, Bing
- Du, Jianling
- He, Lanjie
- Lai, Xiaoyang
- Li, Yanbo
- Chi, Haiyi
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- Liu, Libin
- Qin, Guijun
- Qin, Yingfen
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- Shi, Bingyin
- Sun, Hui
- Tang, Xulei
- Tong, Nanwei
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- Xue, Yuanming
- Yan, Li
- Yang, Jing
- Yang, Lihui
- Yao, Yongli
- Ye, Zhen
- Zhang, Qiao
- Zhang, Lihui
- Zhu, Jun
- Zhu, Mei
- Shan, Zhongyan
- Teng, Weiping
2021
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Journal of alloys and compounds, 2021-05, Vol.864, p.158132, Article 158132
2021
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IEEE journal of selected topics in applied earth observations and remote sensing, 2024, Vol.17, p.6201-6214
2024
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Food control, 2021-01, Vol.119, p.107473, Article 107473
2021
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Food and chemical toxicology, 2020-03, Vol.137, p.111139-111139, Article 111139
2020
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