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Breakfast Is Brain Food? The Effect on Grade Point Average of a Rural Group Randomized Program to Promote School Breakfast

The Journal of school health, 2019-09, Vol.89 (9), p.715-721

2019

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Do High School Students Participate in Second Chance Breakfast Programs?

The Journal of school health, 2020-02, Vol.90 (2), p.119-126

2020

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Can the Introduction of an Authentic Learning Exercise Lead to the Modulation of Breakfast Behavior in Undergraduate Students at University of La Réunion?

Advances in physiology education, 2023-03, Vol.47 (1), p.93-96

2023

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Barriers, Benefits, and Behaviors Related to Breakfast Consumption Among Rural Adolescents

The Journal of school health, 2016-03, Vol.86 (3), p.187-194

2016

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School Breakfast-Club Program Changes and Youth Eating Breakfast During the School Week in the COMPASS Study

The Journal of school health, 2016-08, Vol.86 (8), p.568-577

2016

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Associations of Eating Two Breakfasts With Childhood Overweight Status, Sociodemographics, and Parental Factors Among Preschool Students

Health education & behavior, 2016-12, Vol.43 (6), p.665-673

2016

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Predictors of Adolescent Breakfast Consumption: Longitudinal Findings from Project EAT

Journal of nutrition education and behavior, 2011-09, Vol.43 (5), p.390-395

2011

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The Effect of Regular Breakfast on Body Mass Index in 9- to 10-year-old Czech Children

American journal of health education, 2016-01, Vol.47 (1), p.42-46

2016

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In-school Snacking, Breakfast Consumption, and Sleeping Patterns of Normal and Overweight Iranian High School Girls: A Study in Urban and Rural Areas in Guilan, Iran

Journal of nutrition education and behavior, 2009, Vol.41 (1), p.27-31

2009

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All Work Is a Placement : an Analysis of Assumptions About Learning Possibilities Associated With Work Placements

Management education and development, 1993, Vol.24 (4), p.406-414

French, Robert B.

1993

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Alternative Service Methods Associated With Increased Participation in the School Breakfast Program

The Journal of school health, 2023-03, Vol.93 (3), p.226-234

2023

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Cost‐effective Analyses of an Urban Public School District's Classroom Breakfast Program

The Journal of school health, 2021-04, Vol.91 (4), p.291-297

2021

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Community Eligibility Provision and School Meal Participation among Student Subgroups

The Journal of school health, 2020-10, Vol.90 (10), p.802-811

2020

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Teachers' Perceptions and Attitudes Toward Breakfast in the Classroom: The Importance of Health

The Journal of school health, 2021-09, Vol.91 (9), p.741-749

2021

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Evaluation of Delivering Breakfast After the Bell and Academic Performance Among Third‐Grade Children: An Application of the Synthetic Control Method

The Journal of school health, 2022-07, Vol.92 (7), p.665-673

2022

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An Economic Analysis of Updating and Expanding School Breakfast Program Offerings in High Schools

The Journal of school health, 2019-05, Vol.89 (5), p.417-422

2019

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The influence of eating habits on the academic performance of university students

Journal of American college health, 2021-11, Vol.69 (8), p.921-927

2021

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The Effect of Breakfast in the Classroom on Obesity and Academic Performance: Evidence from New York City

Journal of policy analysis and management, 2016, Vol.35 (3), p.509-532

2016

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Understanding Perceptions of School Administrators Related to School Breakfast in a Low School Breakfast Participation State

The Journal of school health, 2017-06, Vol.87 (6), p.427-434

2017

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Who Eats School Breakfast? Parent Perceptions of School Breakfast in a State With Very Low Participation

The Journal of school health, 2018-02, Vol.88 (2), p.139-149

2018

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Intra‐and Interpersonal Factors Buffer the Relationship Between Food Insecurity and Mental Well‐Being Among Middle Schoolers

The Journal of school health, 2021-02, Vol.91 (2), p.102-110

2021

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Impacts of Covid‐19 School Closures on School Food Service Revenue: Analysis of Public Local Education Agencies in Maryland

The Journal of school health, 2023-05, Vol.93 (5), p.386-394

2023

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Nutritional Quality of School Breakfasts: An Experience Based on Improvements of the School Food Program in Buenos Aires

The Journal of school health, 2022-11, Vol.92 (11), p.1074-1080

2022

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School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants

The Journal of school health, 2017-10, Vol.87 (10), p.723-731

2017

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Altering the School Breakfast Environment Reduces Barriers to School Breakfast Participation Among Diverse Rural Youth

The Journal of school health, 2018-01, Vol.88 (1), p.3-8

2018

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Breakfast Is Brain Food? The Effect on Grade Point Average of a Rural Group Randomized Program to Promote School Breakfast

Do High School Students Participate in Second Chance Breakfast Programs?

Can the Introduction of an Authentic Learning Exercise Lead to the Modulation of Breakfast Behavior in Undergraduate Students at University of La Réunion?

Barriers, Benefits, and Behaviors Related to Breakfast Consumption Among Rural Adolescents

School Breakfast-Club Program Changes and Youth Eating Breakfast During the School Week in the COMPASS Study

Associations of Eating Two Breakfasts With Childhood Overweight Status, Sociodemographics, and Parental Factors Among Preschool Students

Predictors of Adolescent Breakfast Consumption: Longitudinal Findings from Project EAT

The Effect of Regular Breakfast on Body Mass Index in 9- to 10-year-old Czech Children

In-school Snacking, Breakfast Consumption, and Sleeping Patterns of Normal and Overweight Iranian High School Girls: A Study in Urban and Rural Areas in Guilan, Iran

All Work Is a Placement : an Analysis of Assumptions About Learning Possibilities Associated With Work Placements

Alternative Service Methods Associated With Increased Participation in the School Breakfast Program

Cost‐effective Analyses of an Urban Public School District's Classroom Breakfast Program

Community Eligibility Provision and School Meal Participation among Student Subgroups

Teachers' Perceptions and Attitudes Toward Breakfast in the Classroom: The Importance of Health

Evaluation of Delivering Breakfast After the Bell and Academic Performance Among Third‐Grade Children: An Application of the Synthetic Control Method

An Economic Analysis of Updating and Expanding School Breakfast Program Offerings in High Schools

The influence of eating habits on the academic performance of university students

The Effect of Breakfast in the Classroom on Obesity and Academic Performance: Evidence from New York City

Understanding Perceptions of School Administrators Related to School Breakfast in a Low School Breakfast Participation State

Who Eats School Breakfast? Parent Perceptions of School Breakfast in a State With Very Low Participation

Intra‐and Interpersonal Factors Buffer the Relationship Between Food Insecurity and Mental Well‐Being Among Middle Schoolers

Impacts of Covid‐19 School Closures on School Food Service Revenue: Analysis of Public Local Education Agencies in Maryland

Nutritional Quality of School Breakfasts: An Experience Based on Improvements of the School Food Program in Buenos Aires

School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants

Altering the School Breakfast Environment Reduces Barriers to School Breakfast Participation Among Diverse Rural Youth

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