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Coordination of production and ordering policies under capacity disruption and product write-off risk: an analytical study with real-data based simulations of a fast moving consumer goods company

Annals of operations research, 2020-08, Vol.291 (1-2), p.387-407

2020

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The Science of Obesity Management: An Endocrine Society Scientific Statement

Endocrine reviews, 2018-04, Vol.39 (2), p.79-132

2018

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Supply chain disruption propagation: A study of South African fast-moving consumer goods food and beverage manufacturers

Acta commercii, 2022, Vol.22 (1), p.1-12

2022

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"Why Don't Consumers Care About CSR?": A Qualitative Study Exploring the Role of CSR in Consumption Decisions

Journal of business ethics, 2011-12, Vol.104 (4), p.449-460

2011

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The science of sustainable supply chains

Science (American Association for the Advancement of Science), 2014-06, Vol.344 (6188), p.1124-1127

O'Rourke, Dara

2014

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A qualitative exploration of the experiences of pregnant women living with obesity and accessing antenatal care

PloS one, 2024-05, Vol.19 (5), p.e0302599

2024

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"Too Good to Be True!". The Effectiveness of CSR History in Countering Negative Publicity

Journal of business ethics, 2009-04, Vol.85 (Suppl 2), p.273-283

2009

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Daily Rhythm of Fractal Cardiac Dynamics Links to Weight Loss Resistance: Interaction with ICLOCK/I 3111T/C Genetic Variant

Nutrients, 2021-07, Vol.13 (7)

2021

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The Role of Exercise, Diet, and Cytokines in Preventing Obesity and Improving Adipose Tissue

Nutrients, 2021-04, Vol.13 (5), p.1459

2021

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ULTRA-MODERN ADVERTISING: THE FUTURE OF NFTS IN ADVERTISING AND WHY COLLABORATION IS ESSENTIAL TO AVOID INFRINGEMENT

Journal of high technology law, 2023-07, Vol.24 (2), p.859

Hentz, Annabelle

2023

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Giving weight to incretin-based pharmacotherapy for obesity-related sleep apnea: a revolution or a pipe dream?

Sleep (New York, N.Y.), 2023-10, Vol.46 (10), p.1

2023

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Tobacco industry use of flavours to recruit new users of little cigars and cigarillos

Tobacco control, 2016-01, Vol.25 (1), p.66-74

2016

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Doing Better at Doing Good: When, Why, and How Consumers Respond To Corporate Social Initiatives

California management review, 2004-10, Vol.47 (1), p.9-24

2004

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What is the purpose of ultra-processed food? An exploratory analysis of the financialisation of ultra-processed food corporations and implications for public health

Globalization and health, 2023-11, Vol.19 (1), p.1-85, Article 85

2023

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"Dare to feel full"-A group treatment method for sustainable weight reduction in overweight and obese adults: A randomized controlled trial with 5-years follow-up

PloS one, 2024-05, Vol.19 (5), p.e0303021

2024

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HUL (Kodaikanal) Plant's Environmental Degradation Workers' Battle for Compensation: A Case Study

Indian journal of industrial relations, 2023-10, Vol.59 (2), p.192

2023

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Effective Cloud Resource Utilisation in Cloud ERP Decision-Making Process for Industry 4.0 in the United States

Electronics (Basel), 2021-04, Vol.10 (8), p.959

2021

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Cross-model validation of public health microsimulation models; comparing two models on estimated effects of a weight management intervention

BMC public health, 2024-03, Vol.24 (1), p.764-764, Article 764

2024

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Research on the Economic Development Threshold Effect of the Employment Density of the Shanghai Consumer Goods Industry in the Context of New Manufacturing, Based on the Experience Comparison with International Metropolis

Mathematics (Basel), 2021-05, Vol.9 (9), p.969

2021

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Electronic cigarettes: a new ‘tobacco’ industry?

Tobacco control, 2011-01, Vol.20 (1), p.81-81

2011

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Prevalence of Parental Comments on Weight/Shape/Eating amongst Sons and Daughters in an Adolescent Sample

Nutrients, 2021-01, Vol.13 (1), p.158

2021

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The Unraveling Loyalty Model of Traditional Retail to Suppliers for Business Sustainability in the Digital Transformation Era: Insight from MSMEs in Indonesia

Sustainability, 2023-02, Vol.15 (3), p.2827

2023

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Shared Social Responsibility: A Field Experiment in Pay-What-You-Want Pricing and Charitable Giving

Science (American Association for the Advancement of Science), 2010-07, Vol.329 (5989), p.325-327

2010

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A vision of re-distributed manufacturing for the UK's consumer goods industry

Production planning & control, 2019-05, Vol.30 (7), p.555-567

2019

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How to Save the FMCG Industry: A Practical Guide for Building Collaboration Between Suppliers and Retailers

Leach, Chris

1, 2022

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Coordination of production and ordering policies under capacity disruption and product write-off risk: an analytical study with real-data based simulations of a fast moving consumer goods company

The Science of Obesity Management: An Endocrine Society Scientific Statement

Supply chain disruption propagation: A study of South African fast-moving consumer goods food and beverage manufacturers

"Why Don't Consumers Care About CSR?": A Qualitative Study Exploring the Role of CSR in Consumption Decisions

The science of sustainable supply chains

A qualitative exploration of the experiences of pregnant women living with obesity and accessing antenatal care

"Too Good to Be True!". The Effectiveness of CSR History in Countering Negative Publicity

Daily Rhythm of Fractal Cardiac Dynamics Links to Weight Loss Resistance: Interaction with ICLOCK/I 3111T/C Genetic Variant

The Role of Exercise, Diet, and Cytokines in Preventing Obesity and Improving Adipose Tissue

ULTRA-MODERN ADVERTISING: THE FUTURE OF NFTS IN ADVERTISING AND WHY COLLABORATION IS ESSENTIAL TO AVOID INFRINGEMENT

Giving weight to incretin-based pharmacotherapy for obesity-related sleep apnea: a revolution or a pipe dream?

Tobacco industry use of flavours to recruit new users of little cigars and cigarillos

Doing Better at Doing Good: When, Why, and How Consumers Respond To Corporate Social Initiatives

What is the purpose of ultra-processed food? An exploratory analysis of the financialisation of ultra-processed food corporations and implications for public health

"Dare to feel full"-A group treatment method for sustainable weight reduction in overweight and obese adults: A randomized controlled trial with 5-years follow-up

HUL (Kodaikanal) Plant's Environmental Degradation Workers' Battle for Compensation: A Case Study

Effective Cloud Resource Utilisation in Cloud ERP Decision-Making Process for Industry 4.0 in the United States

Cross-model validation of public health microsimulation models; comparing two models on estimated effects of a weight management intervention

Research on the Economic Development Threshold Effect of the Employment Density of the Shanghai Consumer Goods Industry in the Context of New Manufacturing, Based on the Experience Comparison with International Metropolis

Electronic cigarettes: a new ‘tobacco’ industry?

Prevalence of Parental Comments on Weight/Shape/Eating amongst Sons and Daughters in an Adolescent Sample

The Unraveling Loyalty Model of Traditional Retail to Suppliers for Business Sustainability in the Digital Transformation Era: Insight from MSMEs in Indonesia

Shared Social Responsibility: A Field Experiment in Pay-What-You-Want Pricing and Charitable Giving

A vision of re-distributed manufacturing for the UK's consumer goods industry

How to Save the FMCG Industry: A Practical Guide for Building Collaboration Between Suppliers and Retailers

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