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Tapping water markets

1, 2012

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Challenges and Opportunities for use of Social Media in Higher Education

Journal of learning for development, 2019-03, Vol.6 (1), p.6

Anderson, Terry

2019

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Breakfast in Texas: Recipes for Elegant Brunches, down-Home Classics, and Local Favorites

Thompson-Anderson, Terry

1, 2017

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The 1990s and Anything Goes America

South Central Review, 2023-03, Vol.40 (1), p.24-42

Anderson, Terry H

2023

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The theory and practice of online learning

The theory and practice of online learning, 2008

Anderson, Terry

2nd ed., 2008

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Soybean Root Suberin: Anatomical Distribution, Chemical Composition, and Relationship to Partial Resistance to Phytophthora sojae

Plant physiology (Bethesda), 2007-05, Vol.144 (1), p.299-311

2007

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Predictors of quality of life among adolescents and young adults with a bleeding disorder

Health and quality of life outcomes, 2017-04, Vol.15 (1), p.67-67, Article 67

2017

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Academy of Nutrition and Dietetics: Revised 2018 Standards of Practice and Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Mental Health and Addictions

Journal of the Academy of Nutrition and Dietetics, 2018-10, Vol.118 (10), p.1975-1986.e53

2018

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Critical Inquiry in a Text-Based Environment: Computer Conferencing in Higher Education

The Internet and higher education, 1999-03, Vol.2 (2), p.87-105

1999

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Results from the New Jersey statewide critical congenital heart defects screening program

Pediatrics (Evanston), 2013-08, Vol.132 (2), p.e314-e323

2013

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Interrelationship between depression, anxiety, pain, and treatment adherence in hemophilia: results from a US cross-sectional survey

Patient preference and adherence, 2019-09, Vol.13, p.1577-1587, Article 1577

2019

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Expanding the anti-Vietnam War movement

The Sixties, 2017-07, Vol.10 (2), p.250-252

Anderson, Terry H.

2017

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The 1968 Election and the Demise of Liberalism

South Central Review, 2017-07, Vol.34 (2), p.41-47

Anderson, Terry H.

2017

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MOOCs and crowdsourcing: Massive courses and massive resources

First Monday, 2015

2015

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Patient, caregiver, and provider perceptions of pain and pain management in adolescents and young adults with bleeding disorders

Haemophilia : the official journal of the World Federation of Hemophilia, 2017-11, Vol.23 (6), p.852-860

2017

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COMMUNITY OF INQUIRY AND LEARNING IN IMMERSIVE ENVIRONMENTS

Online learning (Newburyport, Mass.), 2019-02, Vol.11 (4)

2019

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ASSESSING TEACHING PRESENCE IN A COMPUTER CONFERENCING CONTEXT

Journal of asynchronous learning networks JALN, 2001-09, Vol.5 (2)

2001

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Pyramided QTL underlying tolerance to Phytophthora root rot in mega-environments from soybean cultivars ‘Conrad' and ‘Hefeng 25'

Theoretical and applied genetics, 2010-08, Vol.121 (4), p.651-658

2010

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Comparative Advantages of Offline Digital Technology for Remote Indigenous Classrooms in Guatemala (2019-2020)

Journal of learning for development, 2022-03, Vol.9 (1), p.55-72

2022

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Getting the Mix Right Again: An Updated and Theoretical Rationale for Interaction

International review of research in open and distance learning, 2003-10, Vol.4 (2), p.1-14

Anderson, Terry

2003

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METAANÁLISIS DE LA INVESTIGACIÓN SOBRE MOOC EN EL PERÍODO 2013-2014 (META-ANALYSIS OF RESEARCH ON MOOC ALONG THE PERIOD 2013-2014)

Educación XX1, 2015-01, Vol.18 (2), p.21-49

2015

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Mapping QTL tolerance to Phytophthora root rot in soybean using microsatellite and RAPD/SCAR derived markers

Euphytica, 2008-07, Vol.162 (2), p.231-239

2008

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Reaction to Dr Flavin's Disruptive Innovation and Technology Enhanced Learning

Psychology of Education Review, 2021, Vol.45 (1), p.26-31

Anderson, Terry

2021

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Online Distance Education

Olaf Zawacki-Richter, Terry Anderson / Olaf Zawacki-Richter, Terry Anderson

2014

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quantitative trait locus influencing tolerance to Phytophthora root rot in the soybean cultivar 'Conrad'

Euphytica, 2007-11, Vol.158 (1-2), p.81-86

2007

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Tapping water markets

Challenges and Opportunities for use of Social Media in Higher Education

Breakfast in Texas: Recipes for Elegant Brunches, down-Home Classics, and Local Favorites

The 1990s and Anything Goes America

The theory and practice of online learning

Soybean Root Suberin: Anatomical Distribution, Chemical Composition, and Relationship to Partial Resistance to Phytophthora sojae

Predictors of quality of life among adolescents and young adults with a bleeding disorder

Academy of Nutrition and Dietetics: Revised 2018 Standards of Practice and Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Mental Health and Addictions

Critical Inquiry in a Text-Based Environment: Computer Conferencing in Higher Education

Results from the New Jersey statewide critical congenital heart defects screening program

Interrelationship between depression, anxiety, pain, and treatment adherence in hemophilia: results from a US cross-sectional survey

Expanding the anti-Vietnam War movement

The 1968 Election and the Demise of Liberalism

MOOCs and crowdsourcing: Massive courses and massive resources

Patient, caregiver, and provider perceptions of pain and pain management in adolescents and young adults with bleeding disorders

COMMUNITY OF INQUIRY AND LEARNING IN IMMERSIVE ENVIRONMENTS

ASSESSING TEACHING PRESENCE IN A COMPUTER CONFERENCING CONTEXT

Pyramided QTL underlying tolerance to Phytophthora root rot in mega-environments from soybean cultivars ‘Conrad' and ‘Hefeng 25'

Comparative Advantages of Offline Digital Technology for Remote Indigenous Classrooms in Guatemala (2019-2020)

Getting the Mix Right Again: An Updated and Theoretical Rationale for Interaction

METAANÁLISIS DE LA INVESTIGACIÓN SOBRE MOOC EN EL PERÍODO 2013-2014 (META-ANALYSIS OF RESEARCH ON MOOC ALONG THE PERIOD 2013-2014)

Mapping QTL tolerance to Phytophthora root rot in soybean using microsatellite and RAPD/SCAR derived markers

Reaction to Dr Flavin's Disruptive Innovation and Technology Enhanced Learning

Online Distance Education

quantitative trait locus influencing tolerance to Phytophthora root rot in the soybean cultivar 'Conrad'

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