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Cohort Profile: Design and methods of the PREDIMED study

International journal of epidemiology, 2012-04, Vol.41 (2), p.377-385

2012

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Epigallocatechin‐3‐gallate, a DYRK1A inhibitor, rescues cognitive deficits in Down syndrome mouse models and in humans

Molecular nutrition & food research, 2014-02, Vol.58 (2), p.278-288

2014

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Wine and oxidative stress: Up-to-date evidence of the effects of moderate wine consumption on oxidative damage in humans

Atherosclerosis, 2010-02, Vol.208 (2), p.297-304

2010

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Cross-sectional associations between macronutrient intake and chronic kidney disease in a population at high cardiovascular risk

Clinical nutrition (Edinburgh, Scotland), 2013-08, Vol.32 (4), p.606-612

2013

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Reduced Serum Concentrations of Carboxylated and Undercarboxylated Osteocalcin Are Associated With Risk of Developing Type 2 Diabetes Mellitus in a High Cardiovascular Risk Population: A Nested Case-Control Study

The journal of clinical endocrinology and metabolism, 2013-11, Vol.98 (11), p.4524-4531

2013

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Plasma fatty acid composition, estimated desaturase activities, and their relation with the metabolic syndrome in a population at high risk of cardiovascular disease

Clinical nutrition (Edinburgh, Scotland), 2014-02, Vol.33 (1), p.90-97

2014

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Effects of functional olive oil enriched with its own phenolic compounds on endothelial function in hypertensive patients. A randomised controlled trial

Food chemistry, 2015-01, Vol.167, p.30-35

2015

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Antioxidant Enzyme Activity and Coronary Heart Disease: Meta-analyses of Observational Studies

American journal of epidemiology, 2009-07, Vol.170 (2), p.135-147

2009

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South-to-North gradient in lipid peroxidation in men with stable coronary artery disease in Europe

European heart journal, 2007-12, Vol.28 (23), p.2841-2849

2007

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Effects of Mediterranean Diets on Kidney Function: A Report From the PREDIMED Trial

American journal of kidney diseases, 2012-09, Vol.60 (3), p.380-389

2012

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HPLC-Tandem Mass Spectrometric Method to Characterize Resveratrol Metabolism in Humans

Clinical chemistry (Baltimore, Md.), 2007-02, Vol.53 (2), p.292-299

2007

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Antioxidant Paraoxonase 1 Activity in the Metabolic Syndrome

The journal of clinical endocrinology and metabolism, 2003-11, Vol.88 (11), p.5422-5426

2003

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Serum sTWEAK Concentrations and Risk of Developing Type 2 Diabetes in a High Cardiovascular Risk Population: A Nested Case-Control Study

The journal of clinical endocrinology and metabolism, 2013-08, Vol.98 (8), p.3482-3490

2013

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High oxidative stress in patients with stable coronary heart disease

Atherosclerosis, 2003-05, Vol.168 (1), p.99-106

2003

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Variables Associated with Fibrinogen in a Population-Based Study: Interaction between Smoking and Age on Fibrinogen Concentration

European journal of epidemiology, 2001-01, Vol.17 (10), p.953-958

2001

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Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial

Archives of internal medicine (1960), 2008-12, Vol.168 (22), p.2449

2008

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Utility of a short quality of life questionnaire to predict cardiovascular events

International journal of cardiology, 2011-09, Vol.151 (3), p.392-394

2011

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Exocrine pancreatic cancer clinical factors were related to timing of blood extraction and influenced serum concentrations of lipids

Journal of clinical epidemiology, 2008-07, Vol.61 (7), p.695-704

2008

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Hypertensive Status and Lipoprotein Oxidation in an Elderly Population at High Cardiovascular Risk

American journal of hypertension, 2009-01, Vol.22 (1), p.68-73

2009

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Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial

Archives of internal medicine (1960), 2007-06, Vol.167 (11), p.1195

2007

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Detection of dietary antioxidant phenolic compounds in human LDL

Clinical chemistry (Baltimore, Md.), 1999-10, Vol.45 (10), p.1870-1872

1999

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Bioavailability and antioxidant effects of olive oil phenolic compounds in humans : a review : Polyphenols in human health: biological effects, mechanisms of action and disease prevention

Annali dell'Istituto superiore di sanità, 2007, Vol.43 (4), p.375-381

2007

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Relationship of lipoprotein(a) levels to physical activity and family history of coronary heart disease

American journal of public health (1971), 1999-03, Vol.89 (3), p.383-385

1999

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Amount and intensity of physical activity, physical fitness, and serum lipids in men

American journal of epidemiology, 1996-03, Vol.143 (6), p.562-569

1996

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Cohort Profile: Design and methods of the PREDIMED study

Epigallocatechin‐3‐gallate, a DYRK1A inhibitor, rescues cognitive deficits in Down syndrome mouse models and in humans

Wine and oxidative stress: Up-to-date evidence of the effects of moderate wine consumption on oxidative damage in humans

Cross-sectional associations between macronutrient intake and chronic kidney disease in a population at high cardiovascular risk

Reduced Serum Concentrations of Carboxylated and Undercarboxylated Osteocalcin Are Associated With Risk of Developing Type 2 Diabetes Mellitus in a High Cardiovascular Risk Population: A Nested Case-Control Study

Plasma fatty acid composition, estimated desaturase activities, and their relation with the metabolic syndrome in a population at high risk of cardiovascular disease

Effects of functional olive oil enriched with its own phenolic compounds on endothelial function in hypertensive patients. A randomised controlled trial

Antioxidant Enzyme Activity and Coronary Heart Disease: Meta-analyses of Observational Studies

South-to-North gradient in lipid peroxidation in men with stable coronary artery disease in Europe

Effects of Mediterranean Diets on Kidney Function: A Report From the PREDIMED Trial

HPLC-Tandem Mass Spectrometric Method to Characterize Resveratrol Metabolism in Humans

Antioxidant Paraoxonase 1 Activity in the Metabolic Syndrome

Serum sTWEAK Concentrations and Risk of Developing Type 2 Diabetes in a High Cardiovascular Risk Population: A Nested Case-Control Study

High oxidative stress in patients with stable coronary heart disease

Variables Associated with Fibrinogen in a Population-Based Study: Interaction between Smoking and Age on Fibrinogen Concentration

Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial

Utility of a short quality of life questionnaire to predict cardiovascular events

Exocrine pancreatic cancer clinical factors were related to timing of blood extraction and influenced serum concentrations of lipids

Hypertensive Status and Lipoprotein Oxidation in an Elderly Population at High Cardiovascular Risk

Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial

Detection of dietary antioxidant phenolic compounds in human LDL

Bioavailability and antioxidant effects of olive oil phenolic compounds in humans : a review : Polyphenols in human health: biological effects, mechanisms of action and disease prevention

Relationship of lipoprotein(a) levels to physical activity and family history of coronary heart disease

Amount and intensity of physical activity, physical fitness, and serum lipids in men

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