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Cohort Profile: Design and methods of the PREDIMED study

International journal of epidemiology, 2012-04, Vol.41 (2), p.377-385

2012

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A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women

The Journal of nutrition, 2011-06, Vol.141 (6), p.1140-1145

2011

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Reduced Serum Concentrations of Carboxylated and Undercarboxylated Osteocalcin Are Associated With Risk of Developing Type 2 Diabetes Mellitus in a High Cardiovascular Risk Population: A Nested Case-Control Study

The journal of clinical endocrinology and metabolism, 2013-11, Vol.98 (11), p.4524-4531

2013

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Antioxidant Enzyme Activity and Coronary Heart Disease: Meta-analyses of Observational Studies

American journal of epidemiology, 2009-07, Vol.170 (2), p.135-147

2009

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Low Energy Density Diets Are Associated with Favorable Nutrient Intake Profile and Adequacy in Free-Living Elderly Men and Women

The Journal of nutrition, 2008-08, Vol.138 (8), p.1476-1481

2008

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Circulating oxidized LDL is associated with increased waist circumference independent of body mass index in men and women

The American journal of clinical nutrition, 2006, Vol.83 (1), p.30-35

2006

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South-to-North gradient in lipid peroxidation in men with stable coronary artery disease in Europe

European heart journal, 2007-12, Vol.28 (23), p.2841-2849

2007

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Mediterranean diet and risk of hyperuricemia in elderly participants at high cardiovascular risk

The journals of gerontology. Series A, Biological sciences and medical sciences, 2013-10, Vol.68 (10), p.1263-1270

2013

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Trends in cardiovascular risk factor prevalence (1995-2000-2005) in northeastern Spain

European journal of cardiovascular prevention and rehabilitation, 2007-10, Vol.14 (5), p.653-659

2007

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HPLC-Tandem Mass Spectrometric Method to Characterize Resveratrol Metabolism in Humans

Clinical chemistry (Baltimore, Md.), 2007-02, Vol.53 (2), p.292-299

2007

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Antioxidant Paraoxonase 1 Activity in the Metabolic Syndrome

The journal of clinical endocrinology and metabolism, 2003-11, Vol.88 (11), p.5422-5426

2003

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Relationship of Olive Oil Polyphenols and Oxidation Biomarkers

The Journal of nutrition, 2011-12, Vol.141 (12), p.2256-2256

2011

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Serum sTWEAK Concentrations and Risk of Developing Type 2 Diabetes in a High Cardiovascular Risk Population: A Nested Case-Control Study

The journal of clinical endocrinology and metabolism, 2013-08, Vol.98 (8), p.3482-3490

2013

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Reply to P Holvoet

The American journal of clinical nutrition, 2006-06, Vol.83 (6), p.1438-1439

2006

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Relationship of classical and non-classical risk factors with genetic variants relevant to coronary heart disease

European journal of cardiovascular prevention and rehabilitation, 2006-10, Vol.13 (5), p.738-744

2006

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Hypertensive Status and Lipoprotein Oxidation in an Elderly Population at High Cardiovascular Risk

American journal of hypertension, 2009-01, Vol.22 (1), p.68-73

2009

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Adherence to a Mediterranean-type diet and reduced prevalence of clustered cardiovascular risk factors in a cohort of 3204 high-risk patients

European journal of cardiovascular prevention and rehabilitation, 2008-10, Vol.15 (5), p.589-593

2008

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Glycemic load, glycemic index, and body mass index in Spanish adults

The American journal of clinical nutrition, 2009-01, Vol.89 (1), p.316-322

2009

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Relationship of Olive Oil Polyphenols and Oxidation Biomarkers/Reply to Covas and Gaddi

The Journal of nutrition, 2011-12, Vol.141 (12), p.2256

2011

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Protective effect of homovanillyl alcohol on cardiovascular disease and total mortality: virgin olive oil, wine, and catechol-methylathion1–3

The American journal of clinical nutrition, 2017-06, Vol.105 (6), p.1297-1304

2017

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In vivo transcriptomic profile after a Mediterranean diet in high–cardiovascular risk patients: a randomized controlled trial123

The American journal of clinical nutrition, 2013-09, Vol.98 (3), p.845-853

2013

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Low Energy Density Diets Are Associated with Favorable Nutrient Intake Profile and Adequacy in Free-Living Elderly Men and Women12

The Journal of nutrition, 2008-08, Vol.138 (8), p.1476-1481

2008

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Low Energy Density Diets Are Associated with Favorable Nutrient Intake Profile and Adequacy in Free-Living Elderly Men and Women1,2

The Journal of nutrition, 2008-08, Vol.138 (8), p.1476

2008

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Glycemic load, glycemic index, and body mass index in Spanish adults12345

The American journal of clinical nutrition, 2008-12, Vol.89 (1), p.316-322

2008

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Detection of dietary antioxidant phenolic compounds in human LDL

Clinical chemistry (Baltimore, Md.), 1999-10, Vol.45 (10), p.1870-1872

1999

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Cohort Profile: Design and methods of the PREDIMED study

A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women

Reduced Serum Concentrations of Carboxylated and Undercarboxylated Osteocalcin Are Associated With Risk of Developing Type 2 Diabetes Mellitus in a High Cardiovascular Risk Population: A Nested Case-Control Study

Antioxidant Enzyme Activity and Coronary Heart Disease: Meta-analyses of Observational Studies

Low Energy Density Diets Are Associated with Favorable Nutrient Intake Profile and Adequacy in Free-Living Elderly Men and Women

Circulating oxidized LDL is associated with increased waist circumference independent of body mass index in men and women

South-to-North gradient in lipid peroxidation in men with stable coronary artery disease in Europe

Mediterranean diet and risk of hyperuricemia in elderly participants at high cardiovascular risk

Trends in cardiovascular risk factor prevalence (1995-2000-2005) in northeastern Spain

HPLC-Tandem Mass Spectrometric Method to Characterize Resveratrol Metabolism in Humans

Antioxidant Paraoxonase 1 Activity in the Metabolic Syndrome

Relationship of Olive Oil Polyphenols and Oxidation Biomarkers

Serum sTWEAK Concentrations and Risk of Developing Type 2 Diabetes in a High Cardiovascular Risk Population: A Nested Case-Control Study

Reply to P Holvoet

Relationship of classical and non-classical risk factors with genetic variants relevant to coronary heart disease

Hypertensive Status and Lipoprotein Oxidation in an Elderly Population at High Cardiovascular Risk

Adherence to a Mediterranean-type diet and reduced prevalence of clustered cardiovascular risk factors in a cohort of 3204 high-risk patients

Glycemic load, glycemic index, and body mass index in Spanish adults

Relationship of Olive Oil Polyphenols and Oxidation Biomarkers/Reply to Covas and Gaddi

Protective effect of homovanillyl alcohol on cardiovascular disease and total mortality: virgin olive oil, wine, and catechol-methylathion1–3

In vivo transcriptomic profile after a Mediterranean diet in high–cardiovascular risk patients: a randomized controlled trial123

Low Energy Density Diets Are Associated with Favorable Nutrient Intake Profile and Adequacy in Free-Living Elderly Men and Women12

Low Energy Density Diets Are Associated with Favorable Nutrient Intake Profile and Adequacy in Free-Living Elderly Men and Women1,2

Glycemic load, glycemic index, and body mass index in Spanish adults12345

Detection of dietary antioxidant phenolic compounds in human LDL

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