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Noncoding RNAs, cytokines, and inflammation‐related diseases

The FASEB journal, 2015-09, Vol.29 (9), p.3595-3611

2015

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Gut Microbiota Bacterial Species Associated with Mediterranean Diet-Related Food Groups in a Northern Spanish Population

Nutrients, 2021-02, Vol.13 (2), p.636

2021

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Omega-3 fatty acids and adipose tissue function in obesity and metabolic syndrome

Prostaglandins & other lipid mediators, 2015-09, Vol.121 (Pt A), p.24-41

2015

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Phenolic Compounds Inhibit 3T3-L1 Adipogenesis Depending on the Stage of Differentiation and Their Binding Affinity to PPARγ

Molecules (Basel, Switzerland), 2019-03, Vol.24 (6), p.1045

2019

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Low birth weight and small for gestational age are associated with complications of childhood and adolescence obesity: Systematic review and meta‐analysis

Obesity reviews, 2022-01, Vol.23 (S1), p.e13380-n/a

2022

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Precision Nutrition and Metabolic Syndrome Management

Nutrients, 2019-10, Vol.11 (10), p.2411

2019

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Oxygen in Metabolic Dysfunction and Its Therapeutic Relevance

Antioxidants & redox signaling, 2021-09, Vol.35 (8), p.642-687

2021

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Association between the nutrient profile system underpinning the Nutri-Score front-of-pack nutrition label and mortality in the SUN project: A prospective cohort study

Clinical nutrition (Edinburgh, Scotland), 2021-03, Vol.40 (3), p.1085-1094

2021

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Association of triglycerides and new lipid markers with the incidence of hypertension in a Spanish cohort

Journal of hypertension, 2016-07, Vol.34 (7), p.1257-1265

2016

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Weight Regain after a Diet-Induced Loss Is Predicted by Higher Baseline Leptin and Lower Ghrelin Plasma Levels

The journal of clinical endocrinology and metabolism, 2010-11, Vol.95 (11), p.5037-5044

2010

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IUNS 22nd International Congress of Nutrition

Annals of nutrition and metabolism, 2023-07, Vol.79 (Suppl 1), p.9-11

2023

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Future Perspectives of Personalized Weight Loss Interventions Based on Nutrigenetic, Epigenetic, and Metagenomic Data

The Journal of nutrition, 2016-04, Vol.146 (4), p.905S-912S

2016

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Comprehensive Analysis Reveals Novel Interactions between Circulating MicroRNAs and Gut Microbiota Composition in Human Obesity

International journal of molecular sciences, 2020-12, Vol.21 (24), p.9509

2020

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Precision nutrition based on phenotypical traits and the (epi)genotype: nutrigenetic and nutrigenomic approaches for obesity care

Current opinion in clinical nutrition and metabolic care, 2021-07, Vol.24 (4), p.315-325

2021

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Diagnostic scores and scales for appraising Nonalcoholic fatty liver disease and omics perspectives for precision medicine

Current opinion in clinical nutrition and metabolic care, 2022-09, Vol.25 (5), p.285-291

2022

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Computational algorithm based on health and lifestyle traits to categorize lifemetabotypes in the NUTRiMDEA cohort

Scientific reports, 2024-10, Vol.14 (1), p.24835-13, Article 24835

2024

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Cardiotrophin-1 Is a Key Regulator of Glucose and Lipid Metabolism

Cell metabolism, 2011-08, Vol.14 (2), p.242-253

2011

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Lifestyle factors and visceral adipose tissue: Results from the PREDIMED-PLUS study

PloS one, 2019-01, Vol.14 (1), p.e0210726-e0210726

2019

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Crosstalk between Gut Microbiota and Epigenetic Markers in Obesity Development: Relationship between Ruminococcus , BMI, and MACROD2 / SEL1L2 Methylation

Nutrients, 2023-03, Vol.15 (7), p.1550

2023

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Epigenetic landscape in blood leukocytes following ketosis and weight loss induced by a very low calorie ketogenic diet (VLCKD) in patients with obesity

Clinical nutrition (Edinburgh, Scotland), 2021-06, Vol.40 (6), p.3959-3972

2021

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Effects of Long-Term DHA Supplementation and Physical Exercise on Non-Alcoholic Fatty Liver Development in Obese Aged Female Mice

Nutrients, 2021-02, Vol.13 (2), p.501

2021

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Effects of α‐lipoic acid and eicosapentaenoic acid in overweight and obese women during weight loss

Obesity (Silver Spring, Md.), 2015-02, Vol.23 (2), p.313-321

2015

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Weight Gain Induced by High-Fat Feeding Involves Increased Liver Oxidative Stress

Obesity (Silver Spring, Md.), 2006-07, Vol.14 (7), p.1118-1123

2006

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Reactive species and diabetes: counteracting oxidative stress to improve health

Current opinion in pharmacology, 2009-12, Vol.9 (6), p.771-779

2009

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Comparative assessment of phenotypic markers in patients with chronic inflammation: Differences on Bifidobacterium concerning liver status

European journal of clinical investigation, 2024-10, p.e14339

2024

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Noncoding RNAs, cytokines, and inflammation‐related diseases

Gut Microbiota Bacterial Species Associated with Mediterranean Diet-Related Food Groups in a Northern Spanish Population

Omega-3 fatty acids and adipose tissue function in obesity and metabolic syndrome

Phenolic Compounds Inhibit 3T3-L1 Adipogenesis Depending on the Stage of Differentiation and Their Binding Affinity to PPARγ

Low birth weight and small for gestational age are associated with complications of childhood and adolescence obesity: Systematic review and meta‐analysis

Precision Nutrition and Metabolic Syndrome Management

Oxygen in Metabolic Dysfunction and Its Therapeutic Relevance

Association between the nutrient profile system underpinning the Nutri-Score front-of-pack nutrition label and mortality in the SUN project: A prospective cohort study

Association of triglycerides and new lipid markers with the incidence of hypertension in a Spanish cohort

Weight Regain after a Diet-Induced Loss Is Predicted by Higher Baseline Leptin and Lower Ghrelin Plasma Levels

IUNS 22nd International Congress of Nutrition

Future Perspectives of Personalized Weight Loss Interventions Based on Nutrigenetic, Epigenetic, and Metagenomic Data

Comprehensive Analysis Reveals Novel Interactions between Circulating MicroRNAs and Gut Microbiota Composition in Human Obesity

Precision nutrition based on phenotypical traits and the (epi)genotype: nutrigenetic and nutrigenomic approaches for obesity care

Diagnostic scores and scales for appraising Nonalcoholic fatty liver disease and omics perspectives for precision medicine

Computational algorithm based on health and lifestyle traits to categorize lifemetabotypes in the NUTRiMDEA cohort

Cardiotrophin-1 Is a Key Regulator of Glucose and Lipid Metabolism

Lifestyle factors and visceral adipose tissue: Results from the PREDIMED-PLUS study

Crosstalk between Gut Microbiota and Epigenetic Markers in Obesity Development: Relationship between Ruminococcus , BMI, and MACROD2 / SEL1L2 Methylation

Epigenetic landscape in blood leukocytes following ketosis and weight loss induced by a very low calorie ketogenic diet (VLCKD) in patients with obesity

Effects of Long-Term DHA Supplementation and Physical Exercise on Non-Alcoholic Fatty Liver Development in Obese Aged Female Mice

Effects of α‐lipoic acid and eicosapentaenoic acid in overweight and obese women during weight loss

Weight Gain Induced by High-Fat Feeding Involves Increased Liver Oxidative Stress

Reactive species and diabetes: counteracting oxidative stress to improve health

Comparative assessment of phenotypic markers in patients with chronic inflammation: Differences on Bifidobacterium concerning liver status

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