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Comparative study of the effect of the maturation process of the olive fruit on the chlorophyll and carotenoid fractions of drupes and virgin oils from Arbequina and Farga cultivars

Food chemistry, 2007, Vol.100 (2), p.748-755

2007

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Ferulic acid from rice bran enzymatic extract is responsible for antioxidant and anti-inflammatory activities

Atherosclerosis, 2016-09, Vol.252, p.e97-e97

2016

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Functional olive oils functions

Atherosclerosis, 2014-08, Vol.235 (2), p.e250-e251

2014

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The effects of prebiotics on microbial dysbiosis, butyrate production and immunity in HIV-infected subjects

Mucosal immunology, 2017-09, Vol.10 (5), p.1279-1293

2017

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Berry fruits modulate kidney dysfunction and urine metabolome in Dahl salt-sensitive rats

Free radical biology & medicine, 2020-07, Vol.154, p.119-131

2020

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The Intake Of Olive Oil Phenolic Compounds Promotes Macrophage-Specific Reverse Cholesterol Transport In Vivo

Atherosclerosis, 2019-08, Vol.287, p.e223-e223

2019

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EFFECT OF REGULATED DEFICIT IRRIGATION IN OLIVE OIL PRODUCTION AND QUALITY

Acta horticulturae, 1999-04 (474), p.377-380

1999

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EVOLUTION OF OIL ACCUMULATION AND POLYPHENOL CONTENT IN FRUITS OF OLIVE TREE (OLEA EUROPAEA L.) RELATED TO DIFFERENT IRRIGATION STRATEGIES

Acta horticulturae, 2002 (586), p.345-348

2002

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REGULATED DEFICIT IRRIGATION IN OLIVE TREES

Acta horticulturae, 1999-04 (474), p.373-376

1999

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EFFECT OF IRRIGATION STRATEGIES APPLIED ON OLIVE TREE (OLEA EUROPAEA L.) ON OIL PIGMENT CONTENT AND COLOUR

Acta horticulturae, 2002 (586), p.325-328

2002

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Quality of virgin olive oil from territorial quality label "Les Garrigues" D.O. [Designation of Origin] (Lleida. Spain) along the 1995/96 harvest

Grasas y aceites (Sevilla), 1998-09, Vol.49 (5-6), p.425-433

1998

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Geographical characterization of virgin olive oils of the Denomination of Protected Origin "Les Garrigues" by their fatty acid profile

Grasas y aceites (Sevilla), 2001-02

2001

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Role of l -Arginine in Ibuprofen-induced Oxidative Stress and Neutrophil Infiltration in Gastric Mucosa

Free radical research, 2004-09, Vol.38 (9), p.903-911

2004

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Effects of Oxicam Inhibitors of Cyclooxygenase on Oxidative Stress Generation in Rat Gastric Mucosa. A Comparative Study

Free radical research, 2002, Vol.36 (7), p.769-777

2002

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Role of prostaglandins and nitric oxide in gastric damage induced by metamizol in rats

Inflammation research, 2002-08, Vol.51 (8), p.385-392

2002

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Intestinal toxicity of ketoprofen-trometamol vs its enantiomers in rat. Role of oxidative stress

Inflammation research, 2000-11, Vol.49 (11), p.627-632

2000

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Cytoprotective activity of cisapride on experimental gastric mucosal lesions induced by ethanol. Role of endogenous prostaglandins

Prostaglandins, 1996-07, Vol.52 (1), p.63-74

1996

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Ulcer-protecting effects of a flavonoid fraction from Bidens aurea. Role of endogenous prostaglandins and microvascular permeability

Phytomedicine (Stuttgart), 1997-02, Vol.3 (4), p.327-333

1997

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Lack of biochemical correlation between the protective effect of prostaglandins and nitric oxide pathway on NSAID-induced gastric injury

Gastroenterology (New York, N.Y. 1943), 1998-04, Vol.114, p.A115-A115

1998

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Cinitapride Protects against Ethanol-lnduced Gastric Mucosal Injury in Rats: Role of 5-Hydroxytryptamine, Prostaglandins and Sulf hydryl Compounds

Pharmacology, 1997, Vol.54 (4), p.193-202

1997

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Extra virgin olive oil-enriched diets protects the NSAID-induced gastric damage in rats: Role of leukocyte adherence

Gastroenterology (New York, N.Y. 1943), 1998-04, Vol.114, p.A67-A67

1998

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Effects of cinitapride in ethanol induced ulcer: Role of neutrophils and endogenous prostaglandins

Pharmacological research, 1995, Vol.31, p.96-96

1995

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Gastric damage associated with administration of diclofenac in rats: Neutrophil infiltration and vascular endothelial damage

Pharmacological research, 1995, Vol.31, p.96-96

1995

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Antiulcer and gastroprotective activity of flavonic compounds: Mechanisms involved

Bioactive Natural Products (Part C), 2000, Vol.22, p.419-456

2000

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Comparative study of the effect of the maturation process of the olive fruit on the chlorophyll and carotenoid fractions of drupes and virgin oils from Arbequina and Farga cultivars

Ferulic acid from rice bran enzymatic extract is responsible for antioxidant and anti-inflammatory activities

Functional olive oils functions

The effects of prebiotics on microbial dysbiosis, butyrate production and immunity in HIV-infected subjects

Berry fruits modulate kidney dysfunction and urine metabolome in Dahl salt-sensitive rats

The Intake Of Olive Oil Phenolic Compounds Promotes Macrophage-Specific Reverse Cholesterol Transport In Vivo

EFFECT OF REGULATED DEFICIT IRRIGATION IN OLIVE OIL PRODUCTION AND QUALITY

EVOLUTION OF OIL ACCUMULATION AND POLYPHENOL CONTENT IN FRUITS OF OLIVE TREE (OLEA EUROPAEA L.) RELATED TO DIFFERENT IRRIGATION STRATEGIES

REGULATED DEFICIT IRRIGATION IN OLIVE TREES

EFFECT OF IRRIGATION STRATEGIES APPLIED ON OLIVE TREE (OLEA EUROPAEA L.) ON OIL PIGMENT CONTENT AND COLOUR

Quality of virgin olive oil from territorial quality label "Les Garrigues" D.O. [Designation of Origin] (Lleida. Spain) along the 1995/96 harvest

Geographical characterization of virgin olive oils of the Denomination of Protected Origin "Les Garrigues" by their fatty acid profile

Role of l -Arginine in Ibuprofen-induced Oxidative Stress and Neutrophil Infiltration in Gastric Mucosa

Effects of Oxicam Inhibitors of Cyclooxygenase on Oxidative Stress Generation in Rat Gastric Mucosa. A Comparative Study

Role of prostaglandins and nitric oxide in gastric damage induced by metamizol in rats

Intestinal toxicity of ketoprofen-trometamol vs its enantiomers in rat. Role of oxidative stress

Cytoprotective activity of cisapride on experimental gastric mucosal lesions induced by ethanol. Role of endogenous prostaglandins

Ulcer-protecting effects of a flavonoid fraction from Bidens aurea. Role of endogenous prostaglandins and microvascular permeability

Lack of biochemical correlation between the protective effect of prostaglandins and nitric oxide pathway on NSAID-induced gastric injury

Cinitapride Protects against Ethanol-lnduced Gastric Mucosal Injury in Rats: Role of 5-Hydroxytryptamine, Prostaglandins and Sulf hydryl Compounds

Extra virgin olive oil-enriched diets protects the NSAID-induced gastric damage in rats: Role of leukocyte adherence

Effects of cinitapride in ethanol induced ulcer: Role of neutrophils and endogenous prostaglandins

Gastric damage associated with administration of diclofenac in rats: Neutrophil infiltration and vascular endothelial damage

Antiulcer and gastroprotective activity of flavonic compounds: Mechanisms involved

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