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Mucosal Immunology of Food Allergy

Current biology, 2013-05, Vol.23 (9), p.R389-R400

2013

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Food allergy: recent advances in pathophysiology and treatment

Annual review of medicine, 2009-01, Vol.60 (1), p.261-277

2009

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Anaphylaxis and emergency treatment

Pediatrics (Evanston), 2003-06, Vol.111 (6 Pt 3), p.1601

Sampson, Hugh A

2003

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Allergic reactions to foods in preschool-aged children in a prospective observational food allergy study

Pediatrics (Evanston), 2012-07, Vol.130 (1), p.e25

2012

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PDL2 + CD11b + dermal dendritic cells capture topical antigen through hair follicles to prime LAP + Tregs

Nature communications, 2018-12, Vol.9 (1), p.5238-12, Article 5238

2018

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AllergenOnline: A peer-reviewed, curated allergen database to assess novel food proteins for potential cross-reactivity

Molecular nutrition & food research, 2016-05, Vol.60 (5), p.1183-1198

2016

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Ovomucoid epitope‐specific repertoire of IgE, IgG4, IgG1, IgA1, and IgD antibodies in egg‐allergic children

Allergy (Copenhagen), 2020-10, Vol.75 (10), p.2633-2643

2020

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Regulation of the immune response by soybean isoflavones

Immunologic research, 2012-12, Vol.54 (1-3), p.95-110

2012

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HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy

The Journal of clinical investigation, 2022-01, Vol.132 (1)

2022

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Immunology of Food Allergy

Immunity (Cambridge, Mass.), 2017-07, Vol.47 (1), p.32-50

2017

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Treatment of Intestinal Inflammation With Epicutaneous Immunotherapy Requires TGF-β and IL-10 but Not Foxp3 + Tregs

Frontiers in immunology, 2021-02, Vol.12, p.637630-637630

2021

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Berberine-containing natural-medicine with boiled peanut-OIT induces sustained peanut-tolerance associated with distinct microbiota signature

Frontiers in immunology, 2023-07, Vol.14, p.1174907-1174907

2023

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The riddle of response to cutaneous allergen exposure in patients with atopic dermatitis

Annals of allergy, asthma, & immunology, 2024-05

Sampson, Hugh A.

2024

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Epidermal micro-perforation potentiates the efficacy of epicutaneous vaccination

Journal of controlled release, 2019-03, Vol.298, p.12-26

2019

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The Major Glycoprotein Allergen from Arachis hypogaea, Ara h 1, Is a Ligand of Dendritic Cell-Specific ICAM-Grabbing Nonintegrin and Acts as a Th2 Adjuvant In Vitro

Journal of Immunology, 2006-09, Vol.177 (6), p.3677-3685

2006

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Role of Maternal Dietary Peanut Exposure in Development of Food Allergy and Oral Tolerance

PloS one, 2015-12, Vol.10 (12), p.e0143855

2015

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Inhibition of pathologic immunoglobulin E in food allergy by EBF-2 and active compound berberine associated with immunometabolism regulation

Frontiers in immunology, 2023-02, Vol.14, p.1081121-1081121

2023

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IgE and IgG4 epitope mapping by microarray immunoassay reveals the diversity of immune response to the peanut allergen, Ara h 2

Journal of allergy and clinical immunology, 2005-10, Vol.116 (4), p.893-899

2005

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What Characteristics Confer Proteins the Ability to Induce Allergic Responses? IgE Epitope Mapping and Comparison of the Structure of Soybean 2S Albumins and Ara h 2

Molecules (Basel, Switzerland), 2016-05, Vol.21 (5), p.622-622

2016

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Pre-Existing Humoral Immunity Enhances Epicutaneously-Administered Allergen Capture by Skin DC and Their Migration to Local Lymph Nodes

Frontiers in immunology, 2021-03, Vol.12, p.609029-609029

2021

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Preclinical Evaluation of a Novel Non-Invasive Epicutaneous Vaccine Against Respiratory Syncytial Virus

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB185-AB185

2017

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EPIT decreases T1D incidence in sensitized non obese diabetic mice: a likely bystander effect of EPIT-induced Tregs

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB16-AB16

2017

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Foxp3+ CD62L+ Tregs induced by EPIT have the potency to suppress effector T cells proliferation in specific and bystander conditions

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB255-AB255

2017

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Biomarkers of Food Allergic Responses in Subjects after over-the-Counter Supplementation of Genistein and Ipriflavone

Journal of allergy and clinical immunology, 2017-02, Vol.139 (2), p.AB145-AB145

2017

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Soy Reactivity May be Better Identified By Component Testing with Gly m 8 Than Traditional Testing Methods

Journal of allergy and clinical immunology, 2015-02, Vol.135 (2), p.AB35-AB35

2015

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Mucosal Immunology of Food Allergy

Food allergy: recent advances in pathophysiology and treatment

Anaphylaxis and emergency treatment

Allergic reactions to foods in preschool-aged children in a prospective observational food allergy study

PDL2 + CD11b + dermal dendritic cells capture topical antigen through hair follicles to prime LAP + Tregs

AllergenOnline: A peer-reviewed, curated allergen database to assess novel food proteins for potential cross-reactivity

Ovomucoid epitope‐specific repertoire of IgE, IgG4, IgG1, IgA1, and IgD antibodies in egg‐allergic children

Regulation of the immune response by soybean isoflavones

HLA alleles and sustained peanut consumption promote IgG4 responses in subjects protected from peanut allergy

Immunology of Food Allergy

Treatment of Intestinal Inflammation With Epicutaneous Immunotherapy Requires TGF-β and IL-10 but Not Foxp3 + Tregs

Berberine-containing natural-medicine with boiled peanut-OIT induces sustained peanut-tolerance associated with distinct microbiota signature

The riddle of response to cutaneous allergen exposure in patients with atopic dermatitis

Epidermal micro-perforation potentiates the efficacy of epicutaneous vaccination

The Major Glycoprotein Allergen from Arachis hypogaea, Ara h 1, Is a Ligand of Dendritic Cell-Specific ICAM-Grabbing Nonintegrin and Acts as a Th2 Adjuvant In Vitro

Role of Maternal Dietary Peanut Exposure in Development of Food Allergy and Oral Tolerance

Inhibition of pathologic immunoglobulin E in food allergy by EBF-2 and active compound berberine associated with immunometabolism regulation

IgE and IgG4 epitope mapping by microarray immunoassay reveals the diversity of immune response to the peanut allergen, Ara h 2

What Characteristics Confer Proteins the Ability to Induce Allergic Responses? IgE Epitope Mapping and Comparison of the Structure of Soybean 2S Albumins and Ara h 2

Pre-Existing Humoral Immunity Enhances Epicutaneously-Administered Allergen Capture by Skin DC and Their Migration to Local Lymph Nodes

Preclinical Evaluation of a Novel Non-Invasive Epicutaneous Vaccine Against Respiratory Syncytial Virus

EPIT decreases T1D incidence in sensitized non obese diabetic mice: a likely bystander effect of EPIT-induced Tregs

Foxp3+ CD62L+ Tregs induced by EPIT have the potency to suppress effector T cells proliferation in specific and bystander conditions

Biomarkers of Food Allergic Responses in Subjects after over-the-Counter Supplementation of Genistein and Ipriflavone

Soy Reactivity May be Better Identified By Component Testing with Gly m 8 Than Traditional Testing Methods

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