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Phenol oil injections--a safe therapeutic measure in hemorrhoids

Läkartidningen, 1990-07, Vol.87 (30-31), p.2416

1990

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Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils

International journal of molecular sciences, 2017-12, Vol.19 (1), p.70

2017

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Novel lavender oil and silver nanoparticles simultaneously loaded onto polyurethane nanofibers for wound-healing applications

International journal of pharmaceutics, 2019-10, Vol.569, p.118590-118590, Article 118590

2019

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Fatty Acids Composition of Vegetable Oils and Its Contribution to Dietary Energy Intake and Dependence of Cardiovascular Mortality on Dietary Intake of Fatty Acids

International journal of molecular sciences, 2015-06, Vol.16 (6), p.12871-12890

2015

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Anti-psoriatic effect of Lavandula angustifolia essential oil and its major components linalool and linalyl acetate

Journal of ethnopharmacology, 2020-10, Vol.261, p.113127, Article 113127

2020

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Effects of lavender on anxiety: A systematic review and meta-analysis

Phytomedicine (Stuttgart), 2019-12, Vol.65, p.153099-153099, Article 153099

2019

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Mentha piperita essential oils loaded in a chitosan nanogel with inhibitory effect on biofilm formation against S. mutans on the dental surface

Carbohydrate polymers, 2019-05, Vol.212, p.142-149

2019

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Assessment of penetration potential of pH responsive double walled biodegradable nanogels coated with eucalyptus oil for the controlled delivery of 5-fluorouracil: In vitro and ex vivo studies

Journal of controlled release, 2017-05, Vol.253, p.122-136

2017

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In vitro and in vivo studies of novel fabricated bioactive dressings based on collagen and zinc oxide 3D scaffolds

International journal of pharmaceutics, 2019-02, Vol.557, p.199-207

2019

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Review of aromatherapy essential oils and their mechanism of action against migraines

Journal of ethnopharmacology, 2021-01, Vol.265, p.113326-113326, Article 113326

2021

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Oregano essential oil vapour prevents Plasmopara viticola infection in grapevine (Vitis Vinifera) and primes plant immunity mechanisms

PloS one, 2019-09, Vol.14 (9), p.e0222854

2019

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Oregano and Thyme Essential Oils Encapsulated in Chitosan Nanoparticles as Effective Antimicrobial Agents against Foodborne Pathogens

Molecules (Basel, Switzerland), 2021-07, Vol.26 (13), p.4055

2021

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Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73)

BMJ (Online), 2016-04, Vol.353, p.i1246

2016

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Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies

Circulation research, 2019-04, Vol.124 (8), p.1266-1275

2019

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Assessment of nanoencapsulated Cananga odorata essential oil in chitosan nanopolymer as a green approach to boost the antifungal, antioxidant and in situ efficacy

International journal of biological macromolecules, 2021-02, Vol.171, p.480-490

2021

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(n-3) Fatty Acids and Cardiovascular Health: Are Effects of EPA and DHA Shared or Complementary?

The Journal of nutrition, 2012-03, Vol.142 (3), p.614-625

2012

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Natural volatile oils derived from herbal medicines: A promising therapy way for treating depressive disorder

Pharmacological research, 2021-02, Vol.164, p.105376-105376, Article 105376

2021

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Effects of canola and high‐oleic‐acid canola oils on abdominal fat mass in individuals with central obesity

Obesity (Silver Spring, Md.), 2016-11, Vol.24 (11), p.2261-2268

2016

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Lipid emulsions for parenterally fed preterm infants

Cochrane database of systematic reviews, 2019-06, Vol.6 (6), p.CD013163

2019

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Acute dietary fat intake initiates alterations in energy metabolism and insulin resistance

The Journal of clinical investigation, 2017-02, Vol.127 (2), p.695-708

2017

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Impact of dietary fatty acids on metabolic activity and host intestinal microbiota composition in C57BL/6J mice

British journal of nutrition, 2014-06, Vol.111 (11), p.1905-1917

2014

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Monounsaturated fatty acids, olive oil and health status: a systematic review and meta-analysis of cohort studies

Lipids in health and disease, 2014-10, Vol.13 (1), p.154-154, Article 154

2014

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Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials

The Journal of nutrition, 2015-07, Vol.145 (7), p.1549-1558

2015

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Ozonated Oils as Antimicrobial Systems in Topical Applications. Their Characterization, Current Applications, and Advances in Improved Delivery Techniques

Molecules (Basel, Switzerland), 2020-01, Vol.25 (2), p.334

2020

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The estimation of the traditionally used yarrow (Achillea millefolium L. Asteraceae) oil extracts with anti-inflamatory potential in topical application

Journal of ethnopharmacology, 2017-03, Vol.199, p.138-148

2017

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Phenol oil injections--a safe therapeutic measure in hemorrhoids

Anti-Inflammatory and Skin Barrier Repair Effects of Topical Application of Some Plant Oils

Novel lavender oil and silver nanoparticles simultaneously loaded onto polyurethane nanofibers for wound-healing applications

Fatty Acids Composition of Vegetable Oils and Its Contribution to Dietary Energy Intake and Dependence of Cardiovascular Mortality on Dietary Intake of Fatty Acids

Anti-psoriatic effect of Lavandula angustifolia essential oil and its major components linalool and linalyl acetate

Effects of lavender on anxiety: A systematic review and meta-analysis

Mentha piperita essential oils loaded in a chitosan nanogel with inhibitory effect on biofilm formation against S. mutans on the dental surface

Assessment of penetration potential of pH responsive double walled biodegradable nanogels coated with eucalyptus oil for the controlled delivery of 5-fluorouracil: In vitro and ex vivo studies

In vitro and in vivo studies of novel fabricated bioactive dressings based on collagen and zinc oxide 3D scaffolds

Review of aromatherapy essential oils and their mechanism of action against migraines

Oregano essential oil vapour prevents Plasmopara viticola infection in grapevine (Vitis Vinifera) and primes plant immunity mechanisms

Oregano and Thyme Essential Oils Encapsulated in Chitosan Nanoparticles as Effective Antimicrobial Agents against Foodborne Pathogens

Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73)

Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies

Assessment of nanoencapsulated Cananga odorata essential oil in chitosan nanopolymer as a green approach to boost the antifungal, antioxidant and in situ efficacy

(n-3) Fatty Acids and Cardiovascular Health: Are Effects of EPA and DHA Shared or Complementary?

Natural volatile oils derived from herbal medicines: A promising therapy way for treating depressive disorder

Effects of canola and high‐oleic‐acid canola oils on abdominal fat mass in individuals with central obesity

Lipid emulsions for parenterally fed preterm infants

Acute dietary fat intake initiates alterations in energy metabolism and insulin resistance

Impact of dietary fatty acids on metabolic activity and host intestinal microbiota composition in C57BL/6J mice

Monounsaturated fatty acids, olive oil and health status: a systematic review and meta-analysis of cohort studies

Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials

Ozonated Oils as Antimicrobial Systems in Topical Applications. Their Characterization, Current Applications, and Advances in Improved Delivery Techniques

The estimation of the traditionally used yarrow (Achillea millefolium L. Asteraceae) oil extracts with anti-inflamatory potential in topical application

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