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Novel Use of Seraph-100™ Blood Purification Therapy in Heat Stroke

Military medicine, 2023-01, Vol.188 (1-2), p.407-409

2023

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Processing Apples to Puree or Juice Speeds Gastric Emptying and Reduces Postprandial Intestinal Volumes and Satiety in Healthy Adults

The Journal of nutrition, 2020-11, Vol.150 (11), p.2890-2899

2020

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Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma ghrelin and PYY responses in healthy humans: a randomized, placebo-controlled, crossover trial

The American journal of clinical nutrition, 2020-02, Vol.111 (2), p.319-328

2020

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Astaxanthin has no effect on arterial stiffness, oxidative stress, or inflammation in renal transplant recipients: a randomized controlled trial (the XANTHIN trial)

The American journal of clinical nutrition, 2016-01, Vol.103 (1), p.283-289

2016

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Palmitic acid–rich oils with and without interesterification lower postprandial lipemia and increase atherogenic lipoproteins compared with a MUFA-rich oil: A randomized controlled trial

The American journal of clinical nutrition, 2021-05, Vol.113 (5), p.1221-1231

2021

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An Increase in Reactive Oxygen Species by Dietary Fish Oil Coupled with the Attenuation of Antioxidant Defenses by Dietary Pectin Enhances Rat Colonocyte Apoptosis

The Journal of nutrition, 2004-12, Vol.134 (12), p.3233-3238

2004

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Violent behavior and hallucination in a 32-year-old patient

Clinical chemistry (Baltimore, Md.), 2013-04, Vol.59 (4), p.612-615

2013

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Evidence of cis-trans isomerization of 9-cis-beta-carotene during absorption in humans

The American journal of clinical nutrition, 1996-08, Vol.64 (2), p.177-183

1996

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Mitigation of TDP-43 toxic phenotype by an RGNEF fragment in amyotrophic lateral sclerosis models

Brain (London, England : 1878), 2024-06, Vol.147 (6), p.2053-2068

2024

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FODMAP Consumption by Adults from the French Population-Based NutriNet-Santé Cohort

The Journal of nutrition, 2021-10, Vol.151 (10), p.3180-3186

2021

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Three Fatal Intoxications Due to Methylone

Journal of analytical toxicology, 2012-07, Vol.36 (6), p.444-451

2012

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Irritable Bowel Syndrome Among a Cohort of European Travelers to Resource-Limited Destinations

Journal of travel medicine, 2011-07, Vol.18 (4), p.250-256

2011

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Activation of invariant NKT cells confers protection against Chlamydia trachomatis-induced arthritis

International immunology, 2009-07, Vol.21 (7), p.859-870

2009

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Beans, as a Source of Dietary Fiber, Increase Cholecystokinin and Apolipoprotein B48 Response to Test Meals in Men

The Journal of nutrition, 2001-05, Vol.131 (5), p.1485-1490

2001

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Survival of the House Fly (Diptera: Muscidae) on Truvia and Other Sweeteners

Journal of medical entomology, 2017-07, Vol.54 (4), p.999-1005

2017

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Oxycodone-Related Fatalities in the West of Scotland

Journal of analytical toxicology, 2009-10, Vol.33 (8), p.423-432

2009

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Wheat bran diet reduces tumor incidence in a rat model of colon cancer independent of effects on distal luminal butyrate concentrations

The Journal of nutrition, 1997-11, Vol.127 (11), p.2217-2225

1997

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Caffeine Ingestion Before an Oral Glucose Tolerance Test Impairs Blood Glucose Management in Men with Type 2 Diabetes

The Journal of nutrition, 2004-10, Vol.134 (10), p.2528-2533

2004

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Prevalence of diarrhoea in the community in Australia, Canada, Ireland, and the United States

International journal of epidemiology, 2005-04, Vol.34 (2), p.454-460

2005

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A prospective study of dietary fiber types and symptomatic diverticular disease in men

The Journal of nutrition, 1998-04, Vol.128 (4), p.714-719

1998

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Nondigestible Carbohydrates Affect Metabolic Health and Gut Microbiota in Overweight Adults after Weight Loss

The Journal of nutrition, 2020-07, Vol.150 (7), p.1859-1870

2020

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Ethanol exposure causes a decrease in docosahexaenoic acid and an increase in docosapentaenoic acid in feline brains and retinas

The American journal of clinical nutrition, 1995-06, Vol.61 (6), p.1284-1289

1995

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Dietary Fiber-Rich Barley Products Beneficially Affect the Intestinal Tract of Rats

The Journal of nutrition, 2002-12, Vol.132 (12), p.3704-3714

2002

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Low Fat and High Monounsaturated Fat Diets Decrease Human Low Density Lipoprotein Oxidative Susceptibility In Vitro

The Journal of nutrition, 2001-06, Vol.131 (6), p.1758-1763

2001

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Effects of varying dietary fat, fish, and fish oils on blood lipids in a randomized controlled trial in men at risk of heart disease

The American journal of clinical nutrition, 1994-05, Vol.59 (5), p.1060-1068

1994

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Novel Use of Seraph-100™ Blood Purification Therapy in Heat Stroke

Processing Apples to Puree or Juice Speeds Gastric Emptying and Reduces Postprandial Intestinal Volumes and Satiety in Healthy Adults

Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma ghrelin and PYY responses in healthy humans: a randomized, placebo-controlled, crossover trial

Astaxanthin has no effect on arterial stiffness, oxidative stress, or inflammation in renal transplant recipients: a randomized controlled trial (the XANTHIN trial)

Palmitic acid–rich oils with and without interesterification lower postprandial lipemia and increase atherogenic lipoproteins compared with a MUFA-rich oil: A randomized controlled trial

An Increase in Reactive Oxygen Species by Dietary Fish Oil Coupled with the Attenuation of Antioxidant Defenses by Dietary Pectin Enhances Rat Colonocyte Apoptosis

Violent behavior and hallucination in a 32-year-old patient

Evidence of cis-trans isomerization of 9-cis-beta-carotene during absorption in humans

Mitigation of TDP-43 toxic phenotype by an RGNEF fragment in amyotrophic lateral sclerosis models

FODMAP Consumption by Adults from the French Population-Based NutriNet-Santé Cohort

Three Fatal Intoxications Due to Methylone

Irritable Bowel Syndrome Among a Cohort of European Travelers to Resource-Limited Destinations

Activation of invariant NKT cells confers protection against Chlamydia trachomatis-induced arthritis

Beans, as a Source of Dietary Fiber, Increase Cholecystokinin and Apolipoprotein B48 Response to Test Meals in Men

Survival of the House Fly (Diptera: Muscidae) on Truvia and Other Sweeteners

Oxycodone-Related Fatalities in the West of Scotland

Wheat bran diet reduces tumor incidence in a rat model of colon cancer independent of effects on distal luminal butyrate concentrations

Caffeine Ingestion Before an Oral Glucose Tolerance Test Impairs Blood Glucose Management in Men with Type 2 Diabetes

Prevalence of diarrhoea in the community in Australia, Canada, Ireland, and the United States

A prospective study of dietary fiber types and symptomatic diverticular disease in men

Nondigestible Carbohydrates Affect Metabolic Health and Gut Microbiota in Overweight Adults after Weight Loss

Ethanol exposure causes a decrease in docosahexaenoic acid and an increase in docosapentaenoic acid in feline brains and retinas

Dietary Fiber-Rich Barley Products Beneficially Affect the Intestinal Tract of Rats

Low Fat and High Monounsaturated Fat Diets Decrease Human Low Density Lipoprotein Oxidative Susceptibility In Vitro

Effects of varying dietary fat, fish, and fish oils on blood lipids in a randomized controlled trial in men at risk of heart disease

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