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Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall

Scientific reports, 2019-03, Vol.9 (1), p.5382-11, Article 5382

2019

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An individual alginate lyase is effective in the disruption of Laminaria digitata recalcitrant cell wall

Scientific reports, 2021-05, Vol.11 (1), p.9706-9706, Article 9706

2021

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Glutamine and cystine-enriched diets modulate aquaporins gene expression in the small intestine of piglets

PloS one, 2021-01, Vol.16 (1), p.e0245739-e0245739

2021

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Effect of the feeding system on intramuscular fatty acids and conjugated linoleic acid isomers of beef cattle, with emphasis on their nutritional value and discriminatory ability

Food chemistry, 2009-06, Vol.114 (3), p.939-946

2009

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Effect of dietary replacement of sunflower oil with linseed oil on intramuscular fatty acids of lamb meat

Meat science, 2009-11, Vol.83 (3), p.499-505

2009

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Effect of Grape Seed Extract, Cistus ladanifer L., and Vegetable Oil Supplementation on Fatty Acid Composition of Abomasal Digesta and Intramuscular Fat of Lambs

Journal of agricultural and food chemistry, 2010-10, Vol.58 (19), p.10710-10721

2010

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Influence of cooking methods and storage time on colour, texture, and fatty acid profile of a novel fish burger for the prevention of cognitive decline

Heliyon, 2024-03, Vol.10 (5), p.e27171-e27171, Article e27171

2024

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Effects of dietary CLA on n -3 HUFA score and N -acylethanolamides biosynthesis in the liver of obese Zucker rats

Prostaglandins, leukotrienes and essential fatty acids, 2015-07, Vol.98, p.15-19

2015

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Higher order scaffoldin assembly in Ruminococcus flavefaciens cellulosome is coordinated by a discrete cohesin-dockerin interaction

Scientific reports, 2018-05, Vol.8 (1), p.6987-14, Article 6987

2018

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Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases

Animal Nutrition, 2022-06, Vol.9, p.184-192

2022

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Diet supplementation with the cis -9, trans -11 conjugated linoleic acid isomer affects the size of adipocytes in Wistar rats

Nutrition research (New York, N.Y.), 2008-07, Vol.28 (7), p.480-486

2008

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Distinct fatty acid composition of some edible by-products from bovines fed high or low silage diets

Food science and technology international, 2017-04, Vol.23 (3), p.209-221

2017

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Novel anti‐adipogenic properties of the individual trans8,cis10 conjugated linoleic acid (CLA) isomer in 3T3‐L1 adipocytes

European journal of lipid science and technology, 2017-02, Vol.119 (2), p.np-n/a

2017

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Molecular Architecture and Structural Transitions of a Clostridium thermocellum Mini-Cellulosome

Journal of molecular biology, 2011-04, Vol.407 (4), p.571-580

2011

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Serum adipokine profile and fatty acid composition of adipose tissues are affected by conjugated linoleic acid and saturated fat diets in obese Zucker rats

British journal of nutrition, 2010-03, Vol.103 (6), p.869-878

2010

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Carcass fat partitioning and meat quality of Alentejana and Barrosã young bulls fed high or low maize silage diets

Meat science, 2013-03, Vol.93 (3), p.405-412

2013

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Microalgae as feed ingredients for livestock production and meat quality: A review

Livestock science, 2017-11, Vol.205, p.111-121

2017

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Effect of sodium bentonite and vegetable oil blend supplementation on growth, carcass quality and intramuscular fatty acid composition of lambs

Animal feed science and technology, 2010-06, Vol.158 (3), p.136-145

2010

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Insights on the Use of Transgenic Mice Models in Alzheimer's Disease Research

International journal of molecular sciences, 2024-02, Vol.25 (5), p.2805

2024

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Testimony on a successful lab protocol to disrupt Chlorella vulgaris microalga cell wall

PloS one, 2022-05, Vol.17 (5), p.e0268565-e0268565

2022

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Influence of Chlorella vulgaris on growth, digestibility and gut morphology and microbiota of weaned piglet

Scientific reports, 2022-04, Vol.12 (1), p.6012-6012, Article 6012

2022

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Contrasting cellularity and fatty acid composition in fat depots from Alentejana and Barrosã bovine breeds fed high and low forage diets

International journal of biological sciences, 2012, Vol.8 (2), p.214-227

2012

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Fatty acids, selenium, and vitamin B12 in chub mackerel (Scomber colias) as nourishment considering seasonality and bioaccessibility as factors

Food chemistry, 2023-03, Vol.403, p.134455-134455, Article 134455

2023

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Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned piglets

Scientific reports, 2023-04, Vol.13 (1), p.6598-6598, Article 6598

2023

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The chemical composition and lipid profile of the chub mackerel (Scomber colias) show a strong seasonal dependence: Contribution to a nutritional evaluation

Biochimie, 2020-11, Vol.178, p.181-189

2020

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Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall

An individual alginate lyase is effective in the disruption of Laminaria digitata recalcitrant cell wall

Glutamine and cystine-enriched diets modulate aquaporins gene expression in the small intestine of piglets

Effect of the feeding system on intramuscular fatty acids and conjugated linoleic acid isomers of beef cattle, with emphasis on their nutritional value and discriminatory ability

Effect of dietary replacement of sunflower oil with linseed oil on intramuscular fatty acids of lamb meat

Effect of Grape Seed Extract, Cistus ladanifer L., and Vegetable Oil Supplementation on Fatty Acid Composition of Abomasal Digesta and Intramuscular Fat of Lambs

Influence of cooking methods and storage time on colour, texture, and fatty acid profile of a novel fish burger for the prevention of cognitive decline

Effects of dietary CLA on n -3 HUFA score and N -acylethanolamides biosynthesis in the liver of obese Zucker rats

Higher order scaffoldin assembly in Ruminococcus flavefaciens cellulosome is coordinated by a discrete cohesin-dockerin interaction

Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases

Diet supplementation with the cis -9, trans -11 conjugated linoleic acid isomer affects the size of adipocytes in Wistar rats

Distinct fatty acid composition of some edible by-products from bovines fed high or low silage diets

Novel anti‐adipogenic properties of the individual trans8,cis10 conjugated linoleic acid (CLA) isomer in 3T3‐L1 adipocytes

Molecular Architecture and Structural Transitions of a Clostridium thermocellum Mini-Cellulosome

Serum adipokine profile and fatty acid composition of adipose tissues are affected by conjugated linoleic acid and saturated fat diets in obese Zucker rats

Carcass fat partitioning and meat quality of Alentejana and Barrosã young bulls fed high or low maize silage diets

Microalgae as feed ingredients for livestock production and meat quality: A review

Effect of sodium bentonite and vegetable oil blend supplementation on growth, carcass quality and intramuscular fatty acid composition of lambs

Insights on the Use of Transgenic Mice Models in Alzheimer's Disease Research

Testimony on a successful lab protocol to disrupt Chlorella vulgaris microalga cell wall

Influence of Chlorella vulgaris on growth, digestibility and gut morphology and microbiota of weaned piglet

Contrasting cellularity and fatty acid composition in fat depots from Alentejana and Barrosã bovine breeds fed high and low forage diets

Fatty acids, selenium, and vitamin B12 in chub mackerel (Scomber colias) as nourishment considering seasonality and bioaccessibility as factors

Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned piglets

The chemical composition and lipid profile of the chub mackerel (Scomber colias) show a strong seasonal dependence: Contribution to a nutritional evaluation

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