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Improved micronutrient status and health outcomes in low- and middle-income countries following large-scale fortification: evidence from a systematic review and meta-analysis

The American journal of clinical nutrition, 2019-06, Vol.109 (6), p.1696-1708

2019

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Global prevalence and disease burden of vitamin D deficiency: a roadmap for action in low‐ and middle‐income countries

Annals of the New York Academy of Sciences, 2018-10, Vol.1430 (1), p.44-79

2018

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Role of cash in conditional cash transfer programmes for child health, growth, and development: an analysis of Mexico's Oportunidades

The Lancet (British edition), 2008-03, Vol.371 (9615), p.828-837

2008

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10-year effect of Oportunidades, Mexico's conditional cash transfer programme, on child growth, cognition, language, and behaviour: a longitudinal follow-up study

The Lancet (British edition), 2009-12, Vol.374 (9706), p.1997-2005

2009

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Predictors of anaemia in mothers and children in Uttar Pradesh, India

Public health nutrition, 2024-01, Vol.27 (1), p.e30-40

2024

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Promoting Child Development Through Group-Based Parent Support Within a Cash Transfer Program: Experimental Effects on Children's Outcomes

Developmental psychology, 2017-02, Vol.53 (2), p.222-236

2017

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Perspective: Challenges in Use of Adolescent Anthropometry for Understanding the Burden of Malnutrition

Advances in nutrition (Bethesda, Md.), 2019-07, Vol.10 (4), p.563-575

2019

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Critical assessment of the current indicator for antenatal iron‐containing supplementation coverage: Insights from a mixed‐methods study

Maternal and child nutrition, 2022-04, Vol.18 (2), p.e13314-n/a

2022

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A review of child stunting determinants in Indonesia

Maternal and child nutrition, 2018-10, Vol.14 (4), p.e12617-n/a

2018

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Effectiveness of the Eggs Make Kids demand‐creation campaign at improving household availability of eggs and egg consumption by young children in Nigeria: A quasi‐experimental study

Maternal and child nutrition, 2023-01, Vol.19 (1), p.e13447-n/a

2023

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Impact Investing Holds Promise for Nutrition If Guided by Evidence

The Journal of nutrition, 2022-12, Vol.152 (12), p.2652-2658

2022

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Impact Investing Holds Promise for Nutrition If Guided by Evidence

The Journal of nutrition, 2022-12, Vol.152 (12), p.2652

2022

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Making programmes worth their salt: Assessing the context, fidelity and outcomes of implementation of the double fortified salt programme in Uttar Pradesh, India

Maternal and child nutrition, 2022-01, Vol.18 (1), p.e13243-n/a

2022

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Hemoglobin concentration and anemia diagnosis in venous and capillary blood: biological basis and policy implications

Annals of the New York Academy of Sciences, 2019-08, Vol.1450 (1), p.172-189

2019

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Comparing two simplified questionnaire‐based methods with 24‐h recalls for estimating fortifiable wheat flour and oil consumption in Mandaluyong City, Philippines

Maternal and child nutrition, 2023-07, Vol.19 (3), p.e13486-n/a

2023

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Food choice in transition: adolescent autonomy, agency, and the food environment

The Lancet (British edition), 2022-01, Vol.399 (10320), p.185-197

2022

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Strategies and interventions for healthy adolescent growth, nutrition, and development

The Lancet (British edition), 2022-01, Vol.399 (10320), p.198-210

2022

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Coverage and Utilization in Food Fortification Programs: Critical and Neglected Areas of Evaluation

The Journal of nutrition, 2017-05, Vol.147 (5), p.1015S-1019S

2017

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Differences in modelled estimates of global dietary intake

The Lancet (British edition), 2021-05, Vol.397 (10286), p.1708-1709

2021

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Nourishing our future: the Lancet Series on adolescent nutrition

The Lancet (British edition), 2022-01, Vol.399 (10320), p.123-125

2022

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Coverage of Large-Scale Food Fortification of Edible Oil, Wheat Flour, and Maize Flour Varies Greatly by Vehicle and Country but Is Consistently Lower among the Most Vulnerable: Results from Coverage Surveys in 8 Countries

The Journal of nutrition, 2017-05, Vol.147 (5), p.984S-994S

2017

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Uncertainties in the GBD 2017 estimates on diet and health

The Lancet (British edition), 2019-11, Vol.394 (10211), p.1801-1802

2019

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Can Double Fortification of Salt with Iron and Iodine Reduce Anemia, Iron Deficiency Anemia, Iron Deficiency, Iodine Deficiency, and Functional Outcomes? Evidence of Efficacy, Effectiveness, and Safety

The Journal of nutrition, 2021-02, Vol.151 (Supplement_1), p.15S-28S

2021

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Assessing Coverage of Population-Based and Targeted Fortification Programs with the Use of the Fortification Assessment Coverage Toolkit (FACT): Background, Toolkit Development, and Supplement Overview

The Journal of nutrition, 2017-05, Vol.147 (5), p.981S-983S

2017

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Improving nutrition through blended finance and impact investing in small and medium enterprises in sub‐Saharan Africa

Applied economic perspectives and policy, 2024-06, Vol.46 (2), p.456-474

2024

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Improved micronutrient status and health outcomes in low- and middle-income countries following large-scale fortification: evidence from a systematic review and meta-analysis

Global prevalence and disease burden of vitamin D deficiency: a roadmap for action in low‐ and middle‐income countries

Role of cash in conditional cash transfer programmes for child health, growth, and development: an analysis of Mexico's Oportunidades

10-year effect of Oportunidades, Mexico's conditional cash transfer programme, on child growth, cognition, language, and behaviour: a longitudinal follow-up study

Predictors of anaemia in mothers and children in Uttar Pradesh, India

Promoting Child Development Through Group-Based Parent Support Within a Cash Transfer Program: Experimental Effects on Children's Outcomes

Perspective: Challenges in Use of Adolescent Anthropometry for Understanding the Burden of Malnutrition

Critical assessment of the current indicator for antenatal iron‐containing supplementation coverage: Insights from a mixed‐methods study

A review of child stunting determinants in Indonesia

Effectiveness of the Eggs Make Kids demand‐creation campaign at improving household availability of eggs and egg consumption by young children in Nigeria: A quasi‐experimental study

Impact Investing Holds Promise for Nutrition If Guided by Evidence

Impact Investing Holds Promise for Nutrition If Guided by Evidence

Making programmes worth their salt: Assessing the context, fidelity and outcomes of implementation of the double fortified salt programme in Uttar Pradesh, India

Hemoglobin concentration and anemia diagnosis in venous and capillary blood: biological basis and policy implications

Comparing two simplified questionnaire‐based methods with 24‐h recalls for estimating fortifiable wheat flour and oil consumption in Mandaluyong City, Philippines

Food choice in transition: adolescent autonomy, agency, and the food environment

Strategies and interventions for healthy adolescent growth, nutrition, and development

Coverage and Utilization in Food Fortification Programs: Critical and Neglected Areas of Evaluation

Differences in modelled estimates of global dietary intake

Nourishing our future: the Lancet Series on adolescent nutrition

Coverage of Large-Scale Food Fortification of Edible Oil, Wheat Flour, and Maize Flour Varies Greatly by Vehicle and Country but Is Consistently Lower among the Most Vulnerable: Results from Coverage Surveys in 8 Countries

Uncertainties in the GBD 2017 estimates on diet and health

Can Double Fortification of Salt with Iron and Iodine Reduce Anemia, Iron Deficiency Anemia, Iron Deficiency, Iodine Deficiency, and Functional Outcomes? Evidence of Efficacy, Effectiveness, and Safety

Assessing Coverage of Population-Based and Targeted Fortification Programs with the Use of the Fortification Assessment Coverage Toolkit (FACT): Background, Toolkit Development, and Supplement Overview

Improving nutrition through blended finance and impact investing in small and medium enterprises in sub‐Saharan Africa

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