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Clinical Clues to Predict the Presence of Parafoveal Scotoma on Humphrey 10-2 Visual Field Using a Humphrey 24-2 Visual Field

American journal of ophthalmology, 2016, Vol.161, p.150-159

2016

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Glaucoma Diagnostic Ability of Ganglion Cell–Inner Plexiform Layer Thickness Differs According to the Location of Visual Field Loss

Ophthalmology (Rochester, Minn.), 2014, Vol.121 (1), p.93-99

2014

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Minimization of Isoamylase Interference in Size‐Exclusion Chromatography of Debranched Starch Molecular Structure

Starch - Stärke, 2022-01, Vol.74 (1-2), p.n/a

2022

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Gallic Acid Inhibits Histamine Release and Pro-inflammatory Cytokine Production in Mast Cells

Toxicological sciences, 2006-05, Vol.91 (1), p.123-131

2006

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Comparative study of macular ganglion cell-inner plexiform layer and peripapillary retinal nerve fiber layer measurement: structure-function analysis

Investigative ophthalmology & visual science, 2013-11, Vol.54 (12), p.7344-7353

2013

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Association of HK2 and NCK2 with normal-tension glaucoma in a population from the Republic of Korea

Graefe's archive for clinical and experimental ophthalmology, 2019-12, Vol.257 (12), p.2717-2721

2019

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Change in textural properties, starch digestibility, and aroma of nonfried instant noodles by substitution of konjac glucomannan

Cereal chemistry, 2019-07, Vol.96 (4), p.784-791

2019

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Glaucoma Diagnostic Accuracy of Optical Coherence Tomography Parameters in Early Glaucoma with Different Types of Optic Disc Damage

Ophthalmology (Rochester, Minn.), 2014-10, Vol.121 (10), p.1990-1997

2014

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Solid-state fermentation of black rice bran with Aspergillus awamori and Aspergillus oryzae: Effects on phenolic acid composition and antioxidant activity of bran extracts

Food chemistry, 2019-01, Vol.272, p.235-241

2019

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Formation mechanism of nanocomposites between starch and stearic acid via nanoprecipitation

Food hydrocolloids, 2022-10, Vol.131, p.107780, Article 107780

2022

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The Pattern of Retinal Nerve Fiber Layer and Macular Ganglion Cell-Inner Plexiform Layer Thickness Changes in Glaucoma

Journal of ophthalmology, 2017-01, Vol.2017 (2017), p.1-8

2017

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Effect of melting point and drying technique on encapsulation of hydrophobic active compounds by coprecipitation with starch nanoparticles

Food hydrocolloids, 2024-01, Vol.146, p.109193, Article 109193

2024

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Effect of fatty acid chain length on physicochemical properties of starch nanocomposites obtained via nanoprecipitation

International journal of biological macromolecules, 2023-03, Vol.230, p.123415-123415, Article 123415

2023

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Biometric and refractive changes in a patient with persistent traumatic hypotony

Clinical & experimental ophthalmology, 2015-08, Vol.43 (6), p.600-602

2015

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Association between handgrip strength and physical activity: A nationwide population‐based study in Korea

Public health Nursing, 2024-09, Vol.41 (5), p.987-995

2024

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Imaging the Posterior Segment of the Eye using Swept-Source Optical Coherence Tomography in Myopic Glaucoma Eyes: Comparison With Enhanced-Depth Imaging

American journal of ophthalmology, 2014-03, Vol.157 (3), p.550-557

2014

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Starch nanoparticles produced via acidic dry heat treatment as a stabilizer for a Pickering emulsion: Influence of the physical properties of particles

Carbohydrate polymers, 2020-07, Vol.239, p.116241-116241, Article 116241

2020

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Optic disc tilt direction determines the location of initial glaucomatous damage

Investigative ophthalmology & visual science, 2014-07, Vol.55 (8), p.4991-4998

2014

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Factors associated with adolescents’ sexual experience based on the biopsychosocial model: a cross-sectional study using the Korea Youth Risk Behavior Web-based Survey (KYRBS)

BMJ open, 2022-11, Vol.12 (11), p.e066307

2022

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The effect of myopic optic disc tilt on measurement of spectral-domain optical coherence tomography parameters

British journal of ophthalmology, 2015-01, Vol.99 (1), p.69-74

2015

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Effects of the chemical and physical reaction conditions on the formation of nanocomposites made of starch and stearic acid

Carbohydrate polymers, 2020-05, Vol.236, p.116066-116066, Article 116066

2020

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Microvasculature Dropout and Development of Normal Tension Glaucoma in Glaucoma Suspects: The Normal Tension Glaucoma Suspect Cohort Study

American journal of ophthalmology, 2022-11, Vol.243, p.135-148

2022

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Changes in the lamina and prelamina after intraocular pressure reduction in patients with primary open-angle glaucoma and acute primary angle-closure

Investigative ophthalmology & visual science, 2014-01, Vol.55 (1), p.233-239

2014

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Lack of Correlation between ASB10 and Normal-tension Glaucoma in a Population from the Republic of Korea

Current eye research, 2020-04, Vol.45 (4), p.521-525

2020

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Trends of Colorectal Cancer Screening Rates in Korea: Korean National Cancer Screening Survey 2005-2020

Gut and liver, 2022-11, Vol.16 (6), p.930-941

2022

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Clinical Clues to Predict the Presence of Parafoveal Scotoma on Humphrey 10-2 Visual Field Using a Humphrey 24-2 Visual Field

Glaucoma Diagnostic Ability of Ganglion Cell–Inner Plexiform Layer Thickness Differs According to the Location of Visual Field Loss

Minimization of Isoamylase Interference in Size‐Exclusion Chromatography of Debranched Starch Molecular Structure

Gallic Acid Inhibits Histamine Release and Pro-inflammatory Cytokine Production in Mast Cells

Comparative study of macular ganglion cell-inner plexiform layer and peripapillary retinal nerve fiber layer measurement: structure-function analysis

Association of HK2 and NCK2 with normal-tension glaucoma in a population from the Republic of Korea

Change in textural properties, starch digestibility, and aroma of nonfried instant noodles by substitution of konjac glucomannan

Glaucoma Diagnostic Accuracy of Optical Coherence Tomography Parameters in Early Glaucoma with Different Types of Optic Disc Damage

Solid-state fermentation of black rice bran with Aspergillus awamori and Aspergillus oryzae: Effects on phenolic acid composition and antioxidant activity of bran extracts

Formation mechanism of nanocomposites between starch and stearic acid via nanoprecipitation

The Pattern of Retinal Nerve Fiber Layer and Macular Ganglion Cell-Inner Plexiform Layer Thickness Changes in Glaucoma

Effect of melting point and drying technique on encapsulation of hydrophobic active compounds by coprecipitation with starch nanoparticles

Effect of fatty acid chain length on physicochemical properties of starch nanocomposites obtained via nanoprecipitation

Biometric and refractive changes in a patient with persistent traumatic hypotony

Association between handgrip strength and physical activity: A nationwide population‐based study in Korea

Imaging the Posterior Segment of the Eye using Swept-Source Optical Coherence Tomography in Myopic Glaucoma Eyes: Comparison With Enhanced-Depth Imaging

Starch nanoparticles produced via acidic dry heat treatment as a stabilizer for a Pickering emulsion: Influence of the physical properties of particles

Optic disc tilt direction determines the location of initial glaucomatous damage

Factors associated with adolescents’ sexual experience based on the biopsychosocial model: a cross-sectional study using the Korea Youth Risk Behavior Web-based Survey (KYRBS)

The effect of myopic optic disc tilt on measurement of spectral-domain optical coherence tomography parameters

Effects of the chemical and physical reaction conditions on the formation of nanocomposites made of starch and stearic acid

Microvasculature Dropout and Development of Normal Tension Glaucoma in Glaucoma Suspects: The Normal Tension Glaucoma Suspect Cohort Study

Changes in the lamina and prelamina after intraocular pressure reduction in patients with primary open-angle glaucoma and acute primary angle-closure

Lack of Correlation between ASB10 and Normal-tension Glaucoma in a Population from the Republic of Korea

Trends of Colorectal Cancer Screening Rates in Korea: Korean National Cancer Screening Survey 2005-2020

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