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Occurrence of Organophosphorus Flame Retardants and Plasticizers (PFRs) in Belgian Foodstuffs and Estimation of the Dietary Exposure of the Adult Population

Environmental science & technology, 2018-02, Vol.52 (4), p.2331-2338

2018

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Occurrence of antibiotics in pharmaceutical industrial wastewater, wastewater treatment plant and sea waters in Tunisia

Journal of water and health, 2016-04, Vol.14 (2), p.208-213

2016

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Plasticizers and bisphenol A, in packaged foods sold in the Tunisian markets: study of their acute in vivo toxicity and their environmental fate

Environmental science and pollution research international, 2017-10, Vol.24 (28), p.22382-22392

2017

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Persistent plasticizers and bisphenol in the cheese of Tunisian markets induced biochemical and histopathological alterations in male BALB/c mice

Environmental science and pollution research international, 2018-03, Vol.25 (7), p.6545-6557

2018

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Urinary sodium and iodine concentrations among Belgian adults: results from the first national Health Examination Survey

European journal of clinical nutrition, 2021-04, Vol.75 (4), p.689-696

2021

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Weight and head circumference at birth in function of placental paraben load in Belgium: an ENVIRONAGE birth cohort study

Environmental health, 2020-07, Vol.19 (1), p.1-83, Article 83

2020

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Chemical and Microbiological Assessment of Wastewater Discharged along the Mediterranean Sea

Sustainability, 2022-03, Vol.14 (5), p.2746

2022

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Development of a Fast Analytical Method for the Determination of Sudan Dyes in Chili- and Curry-Containing Foodstuffs by High-Performance Liquid Chromatography−Photodiode Array Detection

Journal of agricultural and food chemistry, 2006-02, Vol.54 (3), p.639-644

2006

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Tiered dietary exposure assessment of steviol glycosides in the Belgian population

Journal of nutritional science (Cambridge), 2023, Vol.12, p.e28-e28, Article e28

2023

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METROFOOD-RI: Pilot services with physical, remote and virtual access

Measurement. Sensors, 2021-12, Vol.18, p.100309, Article 100309

2021

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Steviol, the aglycon of steviol glycosides, does not reduce hyperglycemia in mice with type 2 diabetes

Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2022-11, Vol.2 (4), p.100362, Article 100362

2022

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Factors Influencing Benzene Formation from the Decarboxylation of Benzoate in Liquid Model Systems

Journal of agricultural and food chemistry, 2011-12, Vol.59 (24), p.12975-12981

2011

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Foodborne cereulide causes beta cell dysfunction and apoptosis

Archives of public health = Archives belges de santé publique, 2014-06, Vol.72 (S1), p.1-O8, Article O8

2014

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Ecotoxicological potential of antibiotic pollution–industrial wastewater: bioavailability, biomarkers, and occurrence in Mytilus galloprovincialis

Environmental science and pollution research international, 2016-08, Vol.23 (15), p.15343-15350

2016

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Identification of substances migrating from plastic baby bottles using a combination of low‐resolution and high‐resolution mass spectrometric analysers coupled to gas and liquid chromatography

Journal of mass spectrometry., 2015-11, Vol.50 (11), p.1234-1244

2015

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Pharmacokinetics of Oral Rebaudioside A in Patients with Type 2 Diabetes Mellitus and Its Effects on Glucose Homeostasis: A Placebo-Controlled Crossover Trial

European journal of drug metabolism and pharmacokinetics, 2022-11, Vol.47 (6), p.827-839

2022

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Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers

Nicotine & tobacco research, 2016-09, Vol.18 (9), p.1813-1819

2016

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Quantitative Determination of Migrating compounds from Plastic Baby Bottles by Validated GC-QqQ-MS and LC-QqQ-MS Methods

Food analytical methods, 2016-09, Vol.9 (9), p.2600-2612

2016

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Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak

Foodborne pathogens and disease, 2012-09, Vol.9 (9), p.809-814

2012

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Dietary intake of lycopene by the Belgian adult population

Public health nutrition, 2014-02, Vol.17 (2), p.248-255

2014

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Human urine contamination with environmental pollutants: simultaneous determination using UPLC-MS/MS

Journal of water and health, 2019-06, Vol.17 (3), p.371-379

2019

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Rapid Determination of Ethephon in Grapes by Hydrophilic Interaction Chromatography Tandem Mass Spectrometry

Food analytical methods, 2015-02, Vol.8 (2), p.524-530

2015

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A Simple and Fast HPLC Method to Determine Lycopene in Foods

Food analytical methods, 2012-10, Vol.5 (5), p.1221-1228

2012

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Evaluation of the presence of cereulide in food products collected from the Belgian market

International journal of food contamination, 2015-11, Vol.2 (1), p.1-3, Article 14

2015

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Determination of Bacillus cereus Emetic Toxin in Food Products by Means of LC–MS

Food analytical methods, 2012-10, Vol.5 (5), p.969-979

2012

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Occurrence of Organophosphorus Flame Retardants and Plasticizers (PFRs) in Belgian Foodstuffs and Estimation of the Dietary Exposure of the Adult Population

Occurrence of antibiotics in pharmaceutical industrial wastewater, wastewater treatment plant and sea waters in Tunisia

Plasticizers and bisphenol A, in packaged foods sold in the Tunisian markets: study of their acute in vivo toxicity and their environmental fate

Persistent plasticizers and bisphenol in the cheese of Tunisian markets induced biochemical and histopathological alterations in male BALB/c mice

Urinary sodium and iodine concentrations among Belgian adults: results from the first national Health Examination Survey

Weight and head circumference at birth in function of placental paraben load in Belgium: an ENVIRONAGE birth cohort study

Chemical and Microbiological Assessment of Wastewater Discharged along the Mediterranean Sea

Development of a Fast Analytical Method for the Determination of Sudan Dyes in Chili- and Curry-Containing Foodstuffs by High-Performance Liquid Chromatography−Photodiode Array Detection

Tiered dietary exposure assessment of steviol glycosides in the Belgian population

METROFOOD-RI: Pilot services with physical, remote and virtual access

Steviol, the aglycon of steviol glycosides, does not reduce hyperglycemia in mice with type 2 diabetes

Factors Influencing Benzene Formation from the Decarboxylation of Benzoate in Liquid Model Systems

Foodborne cereulide causes beta cell dysfunction and apoptosis

Ecotoxicological potential of antibiotic pollution–industrial wastewater: bioavailability, biomarkers, and occurrence in Mytilus galloprovincialis

Identification of substances migrating from plastic baby bottles using a combination of low‐resolution and high‐resolution mass spectrometric analysers coupled to gas and liquid chromatography

Pharmacokinetics of Oral Rebaudioside A in Patients with Type 2 Diabetes Mellitus and Its Effects on Glucose Homeostasis: A Placebo-Controlled Crossover Trial

Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers

Quantitative Determination of Migrating compounds from Plastic Baby Bottles by Validated GC-QqQ-MS and LC-QqQ-MS Methods

Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak

Dietary intake of lycopene by the Belgian adult population

Human urine contamination with environmental pollutants: simultaneous determination using UPLC-MS/MS

Rapid Determination of Ethephon in Grapes by Hydrophilic Interaction Chromatography Tandem Mass Spectrometry

A Simple and Fast HPLC Method to Determine Lycopene in Foods

Evaluation of the presence of cereulide in food products collected from the Belgian market

Determination of Bacillus cereus Emetic Toxin in Food Products by Means of LC–MS

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