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EAT. DRINK. DAIRY

Dairy Foods, 2024-05, Vol.125 (5), p.11-13

2024

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TRANSESTERIFICATION OF SUNFLOWER OIL IN AN ATOMIZATION SYSTEM

International journal of advances in engineering and technology, 2024-04, Vol.17 (2), p.98-105

2024

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Evaluation of a derogation application for deep‐frying meat products in oil at a temperature higher than 180°C

Food Risk Assess Europe, 2024-04, Vol.2 (2), p.n/a

2024

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Degumming Process of Vegetable Oil Soap Stocks and Their Applications to Biological Surfactant Production by Candida catenulata

Waste and biomass valorization, 2024-03, Vol.15 (3), p.1339-1353

2024

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Hydrogen Production by Aqueous Phase Reforming of Synthetic Sewage Using Pt/C Catalyst: Effect of Reaction Parameters and Pre-Treatment Strategies

Waste and biomass valorization, 2024-02, Vol.15 (2), p.805-819

2024

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Synthesis of Antibacterial Bioactive Compounds Using Linoleic Acid Extracted from Melon Seeds Oil and Evaluation of Its Waste Meal Ash for Fried Oil Regeneration

Waste and biomass valorization, 2024, Vol.15 (1), p.487-499

2024

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Use of Ozonized Oil in Chronic Wounds of Lower Limbs: Preliminary Results

IX Latin American Congress on Biomedical Engineering and XXVIII Brazilian Congress on Biomedical Engineering, p.309-316

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Effect of Edible Coating on Strawberry Quality Characteristics During Cold Storage

Erwerbsobstbau, 2023-12, Vol.65 (6), p.2259-2269

2023

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Valorization of Phoenix canariensis L. date fruit: Bioactive compounds and in vitro antioxidant potential of the fruit peel extracts

Food and Humanity, 2023-12, Vol.1, p.326-332

2023

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Characteristic and Formulation Turmeric Extract Nanoemulsion as Alternative Moisturizer in Atopic Dermatitis

Research journal of pharmacy and technology, 2023-12, Vol.16 (12), p.5738-5743

2023

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Formulation and Evaluation of Anti-aging Purple Herbal Gel Cream

Research Journal of Topical and Cosmetic Sciences, 2023-11, Vol.14 (2), p.58-64

2023

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Use of Microwave Drying for Production of Protein-Oil Based Edible Films

Akademik Gıda, 2023-10, Vol.21 (3), p.274-283

GÖKKAYA ERDEM, Burcu

2023

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The effects of sesame oil consumption on fatigue and mental health status in women with nonalcoholic fatty liver disease: a randomized, double-blinded, controlled trial

Nutrition and food science, 2023-10, Vol.53 (7), p.1207-1224

2023

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EFFECT OF USING SUNFLOWER AND CANOLA OILS IN COMMON CARP (CYPRINUS CARPIO L.) DIETS ON GROWTH PARAMETERS, FEED UTILIZATION AND BODY COMPOSITION

Anbar Journal of Agricultural Sciences, 2023-06, Vol.21 (1), p.95-104

2023

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EUROPE'S BREAD BASKET

Farm Journal, 2023-05, Vol.149 (6), p.S5

Midwest/Central edition, 2023

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Changes in the Vegetable Oil Market, with Particular Emphasis on Market Instability in Relation to the War in Ukraine

Zeszyty naukowe Szkoły Glównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego, 2023-03, Vol.23 (1), p.46-57

2023

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Effect of Adding Nanofibers into Sunflower (Helianthus annuus) Oil on Oil Viscosity

Akademik Gıda, 2023-03, Vol.21 (1), p.13-19

GÖKŞEN, Gülden

2023

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Susceptibility of bacterial species isolated from mares to ozonated sunflower oil

International journal of secondary metabolite, 2023-03, Vol.10 (1), p.119-123

2023

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BATTLE FOR UKRAINE

Farm Journal, 2023-03, Vol.149 (4), p.12

Griffiths, Clinton

Midwest/Central edition, 2023

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Current Challenge and Innovative Progress for Producing HVO and FAME Biodiesel Fuels and Their Applications

Waste and biomass valorization, 2023-02, Vol.14 (2), p.505-521

2023

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Utilization of Sunflower Oil-based Oleogel forDeep-Fried Coated Chicken Products

Journal of Oleo Science, 2023, Vol.72(4), pp.399-407

2023

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Influence of Harmonic Voltages on the PD Characteristics of Nano Modified Sunflower oil

2023 Innovations in Power and Advanced Computing Technologies (i-PACT), 2023, p.1-4

2023

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Development and Characterization of Coconut Oil Oleogel with Lycopene and Stearic Acid

Journal of Oleo Science, 2023, Vol.72(8), pp.733-743

2023

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Utilization of Sunflower Oil-based Oleogel forDeep-Fried Coated Chicken Products

Journal of oleo science, 2023, Vol.72 (4), p.399

2023

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Effects of α-Tocopherol, β-Carotene and Epigallocatechin Gallate on the Oxidative Stability of Sunflower Oil

Journal of oleo science, 2023, Vol.72 (5), p.521-531, Article ess22348

2023

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EAT. DRINK. DAIRY

TRANSESTERIFICATION OF SUNFLOWER OIL IN AN ATOMIZATION SYSTEM

Evaluation of a derogation application for deep‐frying meat products in oil at a temperature higher than 180°C

Degumming Process of Vegetable Oil Soap Stocks and Their Applications to Biological Surfactant Production by Candida catenulata

Hydrogen Production by Aqueous Phase Reforming of Synthetic Sewage Using Pt/C Catalyst: Effect of Reaction Parameters and Pre-Treatment Strategies

Synthesis of Antibacterial Bioactive Compounds Using Linoleic Acid Extracted from Melon Seeds Oil and Evaluation of Its Waste Meal Ash for Fried Oil Regeneration

Use of Ozonized Oil in Chronic Wounds of Lower Limbs: Preliminary Results

Effect of Edible Coating on Strawberry Quality Characteristics During Cold Storage

Valorization of Phoenix canariensis L. date fruit: Bioactive compounds and in vitro antioxidant potential of the fruit peel extracts

Characteristic and Formulation Turmeric Extract Nanoemulsion as Alternative Moisturizer in Atopic Dermatitis

Formulation and Evaluation of Anti-aging Purple Herbal Gel Cream

Use of Microwave Drying for Production of Protein-Oil Based Edible Films

The effects of sesame oil consumption on fatigue and mental health status in women with nonalcoholic fatty liver disease: a randomized, double-blinded, controlled trial

EFFECT OF USING SUNFLOWER AND CANOLA OILS IN COMMON CARP (CYPRINUS CARPIO L.) DIETS ON GROWTH PARAMETERS, FEED UTILIZATION AND BODY COMPOSITION

EUROPE'S BREAD BASKET

Changes in the Vegetable Oil Market, with Particular Emphasis on Market Instability in Relation to the War in Ukraine

Effect of Adding Nanofibers into Sunflower (Helianthus annuus) Oil on Oil Viscosity

Susceptibility of bacterial species isolated from mares to ozonated sunflower oil

BATTLE FOR UKRAINE

Current Challenge and Innovative Progress for Producing HVO and FAME Biodiesel Fuels and Their Applications

Utilization of Sunflower Oil-based Oleogel forDeep-Fried Coated Chicken Products

Influence of Harmonic Voltages on the PD Characteristics of Nano Modified Sunflower oil

Development and Characterization of Coconut Oil Oleogel with Lycopene and Stearic Acid

Utilization of Sunflower Oil-based Oleogel forDeep-Fried Coated Chicken Products

Effects of α-Tocopherol, β-Carotene and Epigallocatechin Gallate on the Oxidative Stability of Sunflower Oil

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