Nutrition reviews, 1995-04, Vol.53 (4), p.S105-S110
1995
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Details
- Autor(en) / Beteiligte
- Titel
- Criteria for determining recommended dietary allowances for healthy older adults
- Ist Teil von
- Nutrition reviews, 1995-04, Vol.53 (4), p.S105-S110
- Ort / Verlag
- Oxford, UK: Blackwell Publishing Ltd
- Erscheinungsjahr
- 1995
- Quelle
- MEDLINE
- Sprache
- Englisch
- Identifikatoren
- ISSN: 0029-6643eISSN: 1753-4887DOI: 10.1111/j.1753-4887.1995.tb01510.xTitel-ID: cdi_proquest_miscellaneous_77452041
- Format
- –
- Schlagworte
- Aged, Aging - immunology, Aging - physiology, APPORT ALIMENTAIRE RECOMMANDE, BESOIN NUTRITIONNEL, Biological and medical sciences, Cardiovascular Diseases - epidemiology, DIET, DIETA, DIETARY GUIDELINES, ELDERLY, Female, FEMME, HOMBRES, HOMME, HUMAN NUTRITION, Humans, Male, Medical sciences, MEN, Middle Aged, MUJERES, NECESIDADES DE NUTRIENTES, Neoplasms - epidemiology, NUTRICION HUMANA, NUTRIENT REQUIREMENTS, NUTRITION HUMAINE, Nutrition Policy, NUTRITIONAL REQUIREMENTS, PERSONNE AGEE, Prevention and actions, Public health. Hygiene, Public health. Hygiene-occupational medicine, RACION DIETETICA RECOMENDADA, RECOMMENDED DIETARY ALLOWANCES, REGIME ALIMENTAIRE, Risk Factors, Smoking - adverse effects, Smoking - immunology, Specific populations (family, woman, child, elderly...), TERCERA EDAD, Ultraviolet Rays - adverse effects, United States, United States Food and Drug Administration, WOMEN