Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...
Ergebnis 19 von 45

Details

Autor(en) / Beteiligte
Titel
How Organizational Resources and Managerial Features Affect Business Performance: An Analysis in the Greek Wine Industry
Ist Teil von
  • Sustainability, 2023-02, Vol.15 (4), p.3522
Ort / Verlag
Basel: MDPI AG
Erscheinungsjahr
2023
Quelle
EZB Electronic Journals Library
Beschreibungen/Notizen
  • Despite the growing interest of the wine industry in quality and environmental certifications and the influence of these standards on positioning in international markets, scholarly research has paid proportionally limited attention to the link between winery export intensity and the adoption of internationally recognized standards. This study aims to analyze which factors make an organizational model performant, and to verify the impact of the adoption of third-party certifications on the export performance by using the resource-based view (RBV) theory as a theoretical lens. Findings show that younger wineries are more oriented towards the adoption of voluntary quality and environmental certifications, and they achieve the best economic performance, expressed in terms of overall turnover on the market. On the contrary, the better export performance is achieved by the largest group of wineries, which make the greatest effort in promotion and advertising activities and sell their products through intermediaries, while showing a low adoption of certifications. Our results have a number of theoretical and practical implications.
Sprache
Englisch
Identifikatoren
ISSN: 2071-1050
eISSN: 2071-1050
DOI: 10.3390/su15043522
Titel-ID: cdi_proquest_journals_2779695977

Weiterführende Literatur

Empfehlungen zum selben Thema automatisch vorgeschlagen von bX