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Research of the screw working element working jointly with the planner's bucket

Journal of physics. Conference series, 2020-04, Vol.1515 (4), p.42016

2020

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Mechanochemistry and organic synthesis: from mystical to practical

Green chemistry : an international journal and green chemistry resource : GC, 2018, Vol.2 (7), p.1435-1443

2018

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A dynamic stability design strategy for lithium metal solid state batteries

Nature (London), 2021-05, Vol.593 (7858), p.218-222

2021

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Lightweight and tough nanocellular PP/PTFE nanocomposite foams with defect-free surfaces obtained using in situ nanofibrillation and nanocellular injection molding

Chemical engineering journal (Lausanne, Switzerland : 1996), 2018-10, Vol.350, p.1-11

2018

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Design of Screw Type Automatic Apple Juicer

Journal of physics. Conference series, 2021-01, Vol.1750 (1), p.12042

2021

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Auger reactors for pyrolysis of biomass and wastes

Renewable & sustainable energy reviews, 2019-03, Vol.102, p.372-409

2019

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Extrusion as a pretreatment for lignocellulosic biomass: Fundamentals and applications

Renewable energy, 2017-12, Vol.114, p.1427-1441

2017

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Process development status of fast pyrolysis technologies for the manufacture of renewable transport fuels from biomass

Renewable & sustainable energy reviews, 2018-07, Vol.90, p.292-315

2018

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Isolierte Fraktur des Sustentaculum tali: ein Fallbericht

Fuss & Sprunggelenk, 2021-09, Vol.19 (3), p.154-160

2021

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Cations Controlling the Chiral Assembly of Luminescent Atomically Precise Copper(I) Clusters

Angewandte Chemie (International ed.), 2019-08, Vol.58 (35), p.12143-12148

International ed. in English, 2019

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Effect of low moisture extrusion on a pea protein isolate’s expansion, solubility, molecular weight distribution and secondary structure as determined by Fourier Transform Infrared Spectroscopy (FTIR)

Journal of food engineering, 2017-12, Vol.214, p.166-174

2017

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Thermo-mechanical devulcanization and recycling of rubber industry waste

Resources, conservation and recycling, 2019-05, Vol.144, p.180-186

2019

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Process conditions influencing wheat gluten polymerization during high moisture extrusion of meat analog products

Journal of food engineering, 2017-04, Vol.198, p.28-35

2017

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Extrusion-based food printing for digitalized food design and nutrition control

Journal of food engineering, 2018-03, Vol.220, p.1-11

2018

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Allostery‐Mimicking Self‐assembly of Helical Poly(phenylacetylene) Block Copolymers and the Chirality Transfer

Angewandte Chemie (International ed.), 2021-04, Vol.60 (17), p.9686-9692

International ed. in English, 2021

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Consistency of biochar properties over time and production scales: A characterisation of standard materials

Journal of analytical and applied pyrolysis, 2018-06, Vol.132, p.200-210

2018

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Effect of extrusion processing on physicochemical, functional and nutritional characteristics of rice and rice-based products: A review

Trends in Food Science & Technology, 2019-03, Vol.85, p.226-240

2019

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Glass fiber reinforced PLA composite with enhanced mechanical properties, thermal behavior, and foaming ability

Polymer (Guilford), 2019-10, Vol.181, p.121803, Article 121803

2019

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Patchy Particle Packing under Electric Fields

Journal of the American Chemical Society, 2015-03, Vol.137 (8), p.3069-3075

2015

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Effects of formulation and process conditions on microstructure, texture and digestibility of extruded insect-riched snacks

Innovative food science & emerging technologies, 2018-02, Vol.45, p.344-353

2018

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Nanoscrews: Asymmetrical Etching of Silver Nanowires

Journal of the American Chemical Society, 2016-08, Vol.138 (34), p.10770-10773

2016

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Greener Dye Synthesis: Continuous, Solvent‐Free Synthesis of Commodity Perylene Diimides by Twin‐Screw Extrusion

Angewandte Chemie (International ed.), 2020-03, Vol.59 (11), p.4478-4483

International ed. in English, 2020

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Semicrystalline Non-Isocyanate Polyhydroxyurethanes as Thermoplastics and Thermoplastic Elastomers and Their Use in 3D Printing by Fused Filament Fabrication

Macromolecules, 2019-01, Vol.52 (1), p.320-331

2019

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A "sample-in-multiplex-digital-answer-out" chip for fast detection of pathogens

Lab on a chip, 2020-03, Vol.2 (5), p.979-986

2020

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Gluten-free precooked rice pasta enriched with legumes flours: Physical properties, texture, sensory attributes and microstructure

Food science & technology, 2017-01, Vol.75, p.569-577

2017

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Research of the screw working element working jointly with the planner's bucket

Mechanochemistry and organic synthesis: from mystical to practical

A dynamic stability design strategy for lithium metal solid state batteries

Lightweight and tough nanocellular PP/PTFE nanocomposite foams with defect-free surfaces obtained using in situ nanofibrillation and nanocellular injection molding

Design of Screw Type Automatic Apple Juicer

Auger reactors for pyrolysis of biomass and wastes

Extrusion as a pretreatment for lignocellulosic biomass: Fundamentals and applications

Process development status of fast pyrolysis technologies for the manufacture of renewable transport fuels from biomass

Isolierte Fraktur des Sustentaculum tali: ein Fallbericht

Cations Controlling the Chiral Assembly of Luminescent Atomically Precise Copper(I) Clusters

Effect of low moisture extrusion on a pea protein isolate’s expansion, solubility, molecular weight distribution and secondary structure as determined by Fourier Transform Infrared Spectroscopy (FTIR)

Thermo-mechanical devulcanization and recycling of rubber industry waste

Process conditions influencing wheat gluten polymerization during high moisture extrusion of meat analog products

Extrusion-based food printing for digitalized food design and nutrition control

Allostery‐Mimicking Self‐assembly of Helical Poly(phenylacetylene) Block Copolymers and the Chirality Transfer

Consistency of biochar properties over time and production scales: A characterisation of standard materials

Effect of extrusion processing on physicochemical, functional and nutritional characteristics of rice and rice-based products: A review

Glass fiber reinforced PLA composite with enhanced mechanical properties, thermal behavior, and foaming ability

Patchy Particle Packing under Electric Fields

Effects of formulation and process conditions on microstructure, texture and digestibility of extruded insect-riched snacks

Nanoscrews: Asymmetrical Etching of Silver Nanowires

Greener Dye Synthesis: Continuous, Solvent‐Free Synthesis of Commodity Perylene Diimides by Twin‐Screw Extrusion

Semicrystalline Non-Isocyanate Polyhydroxyurethanes as Thermoplastics and Thermoplastic Elastomers and Their Use in 3D Printing by Fused Filament Fabrication

A "sample-in-multiplex-digital-answer-out" chip for fast detection of pathogens

Gluten-free precooked rice pasta enriched with legumes flours: Physical properties, texture, sensory attributes and microstructure

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