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Essential Oils and Eugenols Inhibit Biofilm Formation and the Virulence of Escherichia coli O157:H7

Scientific reports, 2016-11, Vol.6 (1), p.36377-36377, Article 36377

2016

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Antibacterial activities of zinc oxide nanoparticles against Escherichia coli O157:H7

Journal of applied microbiology, 2009-10, Vol.107 (4), p.1193-1201

2009

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Coumarins reduce biofilm formation and the virulence of Escherichia coli O157:H7

Phytomedicine (Stuttgart), 2014-07, Vol.21 (8-9), p.1037-1042

2014

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Nutritional basis for colonization resistance by human commensal Escherichia coli strains HS and Nissle 1917 against E. coli O157:H7 in the mouse intestine

PloS one, 2013-01, Vol.8 (1), p.e53957

2013

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Natural plant products inhibits growth and alters the swarming motility, biofilm formation, and expression of virulence genes in enteroaggregative and enterohemorrhagic Escherichia coli

Food microbiology, 2016-10, Vol.59, p.124-132

2016

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On mechanism behind UV-A light enhanced antibacterial activity of gallic acid and propyl gallate against Escherichia coli O157:H7

Scientific reports, 2017-08, Vol.7 (1), p.8325-11, Article 8325

2017

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Synergistic antibacterial effects of ultrasound and thyme essential oils nanoemulsion against Escherichia coli O157:H7

Ultrasonics sonochemistry, 2020-09, Vol.66, p.104988, Article 104988

2020

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Antibiotic-Mediated Modulations of Outer Membrane Vesicles in Enterohemorrhagic Escherichia coli O104:H4 and O157:H7

Antimicrobial agents and chemotherapy, 2017-09, Vol.61 (9)

2017

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Ultrasound improves the decontamination effect of thyme essential oil nanoemulsions against Escherichia coli O157: H7 on cherry tomatoes

International journal of food microbiology, 2021-01, Vol.337, p.108936, Article 108936

2021

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Antimicrobial Drug-Resistant Shiga Toxin-Producing Escherichia coli Infections, Michigan, USA

Emerging infectious diseases, 2017-09, Vol.23 (9), p.1609-1611

2017

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Antibacterial Activity and Mechanism of Action of Zinc Oxide Nanoparticles against Campylobacter jejuni

Applied and Environmental Microbiology, 2011-04, Vol.77 (7), p.2325-2331

2011

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Antibacterial Activity of Caffeic Acid Combined with UV-A Light against Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, and Listeria monocytogenes

Applied and environmental microbiology, 2021-07, Vol.87 (15), p.e0063121-e0063121

2021

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Apple Flavonoid Phloretin Inhibits Escherichia coli O157:H7 Biofilm Formation and Ameliorates Colon Inflammation in Rats

Infection and Immunity, 2011-12, Vol.79 (12), p.4819-4827

2011

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Antibacterial activity and mechanism of action of ε-poly-l-lysine

Biochemical and biophysical research communications, 2013-09, Vol.439 (1), p.148-153

2013

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Bio-enzymes for inhibition and elimination of Escherichia coli O157:H7 biofilm and their synergistic effect with sodium hypochlorite

Scientific reports, 2019-07, Vol.9 (1), p.9920-10, Article 9920

2019

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Unraveling the anti-bacterial mechanism of Litsea cubeba essential oil against E. coli O157:H7 and its application in vegetable juices

International journal of food microbiology, 2021-01, Vol.338, p.108989, Article 108989

2021

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New Insights into the Formation of Viable but Nonculturable Escherichia coli O157:H7 Induced by High-Pressure CO2

mBio, 2016-08, Vol.7 (4)

2016

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Bacterial inactivation in water, DNA strand breaking, and membrane damage induced by ultraviolet-assisted titanium dioxide photocatalysis

Water research (Oxford), 2013-09, Vol.47 (13), p.4403-4411

2013

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Morphological, physical, antimicrobial and release properties of ZnO nanoparticles-loaded bacterial cellulose films

Carbohydrate polymers, 2016-09, Vol.149, p.8-19

2016

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Differential Effects of Epinephrine, Norepinephrine, and Indole on Escherichia coli O157:H7 Chemotaxis, Colonization, and Gene Expression

Infection and Immunity, 2007-09, Vol.75 (9), p.4597-4607

2007

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Sequential effect of phages and cold nitrogen plasma against Escherichia coli O157:H7 biofilms on different vegetables

International journal of food microbiology, 2018-03, Vol.268, p.1-9

2018

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Different Classes of Antibiotics Differentially Influence Shiga Toxin Production

Antimicrobial Agents and Chemotherapy, 2010-09, Vol.54 (9), p.3790-3798

2010

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Mechanism of copper surface toxicity in Escherichia coli O157:H7 and Salmonella involves immediate membrane depolarization followed by slower rate of DNA destruction which differs from that observed for Gram-positive bacteria

Environmental microbiology, 2012-07, Vol.14 (7), p.1730-1743

2012

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Inhibition of Escherichia coli O157:H7 and Salmonella enterica virulence factors by benzyl isothiocyanate

Food microbiology, 2020-04, Vol.86, p.103303-103303, Article 103303

2020

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Antimicrobial Efficacy of Zinc Oxide Quantum Dots against Listeria monocytogenes, Salmonella Enteritidis, and Escherichia coli O157:H7

Journal of food science, 2009, Vol.74 (1), p.M46-M52

2009

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Essential Oils and Eugenols Inhibit Biofilm Formation and the Virulence of Escherichia coli O157:H7

Antibacterial activities of zinc oxide nanoparticles against Escherichia coli O157:H7

Coumarins reduce biofilm formation and the virulence of Escherichia coli O157:H7

Nutritional basis for colonization resistance by human commensal Escherichia coli strains HS and Nissle 1917 against E. coli O157:H7 in the mouse intestine

Natural plant products inhibits growth and alters the swarming motility, biofilm formation, and expression of virulence genes in enteroaggregative and enterohemorrhagic Escherichia coli

On mechanism behind UV-A light enhanced antibacterial activity of gallic acid and propyl gallate against Escherichia coli O157:H7

Synergistic antibacterial effects of ultrasound and thyme essential oils nanoemulsion against Escherichia coli O157:H7

Antibiotic-Mediated Modulations of Outer Membrane Vesicles in Enterohemorrhagic Escherichia coli O104:H4 and O157:H7

Ultrasound improves the decontamination effect of thyme essential oil nanoemulsions against Escherichia coli O157: H7 on cherry tomatoes

Antimicrobial Drug-Resistant Shiga Toxin-Producing Escherichia coli Infections, Michigan, USA

Antibacterial Activity and Mechanism of Action of Zinc Oxide Nanoparticles against Campylobacter jejuni

Antibacterial Activity of Caffeic Acid Combined with UV-A Light against Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, and Listeria monocytogenes

Apple Flavonoid Phloretin Inhibits Escherichia coli O157:H7 Biofilm Formation and Ameliorates Colon Inflammation in Rats

Antibacterial activity and mechanism of action of ε-poly-l-lysine

Bio-enzymes for inhibition and elimination of Escherichia coli O157:H7 biofilm and their synergistic effect with sodium hypochlorite

Unraveling the anti-bacterial mechanism of Litsea cubeba essential oil against E. coli O157:H7 and its application in vegetable juices

New Insights into the Formation of Viable but Nonculturable Escherichia coli O157:H7 Induced by High-Pressure CO2

Bacterial inactivation in water, DNA strand breaking, and membrane damage induced by ultraviolet-assisted titanium dioxide photocatalysis

Morphological, physical, antimicrobial and release properties of ZnO nanoparticles-loaded bacterial cellulose films

Differential Effects of Epinephrine, Norepinephrine, and Indole on Escherichia coli O157:H7 Chemotaxis, Colonization, and Gene Expression

Sequential effect of phages and cold nitrogen plasma against Escherichia coli O157:H7 biofilms on different vegetables

Different Classes of Antibiotics Differentially Influence Shiga Toxin Production

Mechanism of copper surface toxicity in Escherichia coli O157:H7 and Salmonella involves immediate membrane depolarization followed by slower rate of DNA destruction which differs from that observed for Gram-positive bacteria

Inhibition of Escherichia coli O157:H7 and Salmonella enterica virulence factors by benzyl isothiocyanate

Antimicrobial Efficacy of Zinc Oxide Quantum Dots against Listeria monocytogenes, Salmonella Enteritidis, and Escherichia coli O157:H7

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