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Mycotoxin occurrence in feed and feed raw materials worldwide: long-term analysis with special focus on Europe and Asia

Journal of the science of food and agriculture, 2013-09, Vol.93 (12), p.2892-2899

2013

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Toxicology of deoxynivalenol and its acetylated and modified forms

Archives of toxicology, 2016-12, Vol.90 (12), p.2931-2957

2016

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Microbial Community Dynamics during Rearing of Black Soldier Fly Larvae (Hermetia illucens) and Impact on Exploitation Potential

Applied and environmental microbiology, 2018-05, Vol.84 (9), p.e02722-17

2018

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Prevalent Mycotoxins in Animal Feed: Occurrence and Analytical Methods

Toxins, 2019-05, Vol.11 (5), p.290

2019

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Survival of viral pathogens in animal feed ingredients under transboundary shipping models

PloS one, 2018-03, Vol.13 (3), p.e0194509-e0194509

2018

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Nutritional composition of black soldier fly (Hermetia illucens) prepupae reared on different organic waste substrates

Journal of the science of food and agriculture, 2017-06, Vol.97 (8), p.2594-2600

2017

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Recent advances in the risk assessment of melamine and cyanuric acid in animal feed

Toxicology and applied pharmacology, 2013-08, Vol.270 (3), p.218-229

2013

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Effects of mycotoxin-contaminated feed on farm animals

Journal of hazardous materials, 2020-05, Vol.389, p.122087, Article 122087

2020

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Multi-mycotoxin occurrence in feed, metabolism and carry-over to animal-derived food products: A review

Food and chemical toxicology, 2021-12, Vol.158, p.112661-112661, Article 112661

2021

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Marine macroalgae as sources of protein and bioactive compounds in feed for monogastric animals

Journal of the science of food and agriculture, 2019-01, Vol.99 (1), p.13-24

2019

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Global Mycotoxin Occurrence in Feed: A Ten-Year Survey

Toxins, 2019-06, Vol.11 (7), p.375

2019

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Brewer's spent grain: a valuable feedstock for industrial applications

Journal of the science of food and agriculture, 2014-05, Vol.94 (7), p.1264-1275

Mussatto, Solange I

2014

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Invited review: Enteric methane in dairy cattle production: Quantifying the opportunities and impact of reducing emissions

Journal of dairy science, 2014-06, Vol.97 (6), p.3231-3261

2014

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Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe

Toxins, 2012-10, Vol.4 (10), p.788-809

2012

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Nonruminant Nutrition Symposium: Controlling feed cost by including alternative ingredients into pig diets: a review

Journal of animal science, 2014-04, Vol.92 (4), p.1293

2014

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Benefits of probiotics and/or prebiotics for antibiotic-reduced poultry

Poultry science, 2018-11, Vol.97 (11), p.3807-3815

Al-Khalaifah, H S

2018

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Occurrence of multiple mycotoxins and other fungal metabolites in animal feed and maize samples from Egypt using LC‐MS/MS

Journal of the science of food and agriculture, 2017-10, Vol.97 (13), p.4419-4428

2017

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Review: On-farm and processing factors affecting bovine carcass and meat quality

Animal (Cambridge, England), 2022-02, Vol.16 Suppl 1, p.100426

2022

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Risk assessment of coccidostatics during feed cross-contamination: Animal and human health aspects

Toxicology and applied pharmacology, 2013-08, Vol.270 (3), p.196-208

2013

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Rapid detection of three mycotoxins in animal feed materials using competitive ELISA-based origami microfluidic paper analytical device (μPAD)

Analytical and bioanalytical chemistry, 2023-04, Vol.415 (10), p.1943-1951

2023

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Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches

Toxins, 2021-08, Vol.13 (8), p.572

2021

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Microbial community structure, co‐occurrence network and fermentation characteristics of woody plant silage

Journal of the science of food and agriculture, 2022-02, Vol.102 (3), p.1193-1204

2022

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The evolution and application of enzymes in the animal feed industry: the role of data interpretation

British poultry science, 2018-09, Vol.59 (5), p.486-493

Bedford, Michael R.

2018

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Effect of wet/dry, fresh liquid, fermented whole diet liquid, and fermented cereal liquid feeding on feed microbial quality and growth in grow-finisher pigs

Journal of animal science, 2020-06, Vol.98 (6), p.1-15

2020

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Effects of graded levels of xylo-oligosaccharides on growth performance, serum parameters, intestinal morphology, and intestinal barrier function in weaned piglets

Journal of animal science, 2021-07, Vol.99 (7)

2021

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Mycotoxin occurrence in feed and feed raw materials worldwide: long-term analysis with special focus on Europe and Asia

Toxicology of deoxynivalenol and its acetylated and modified forms

Microbial Community Dynamics during Rearing of Black Soldier Fly Larvae (Hermetia illucens) and Impact on Exploitation Potential

Prevalent Mycotoxins in Animal Feed: Occurrence and Analytical Methods

Survival of viral pathogens in animal feed ingredients under transboundary shipping models

Nutritional composition of black soldier fly (Hermetia illucens) prepupae reared on different organic waste substrates

Recent advances in the risk assessment of melamine and cyanuric acid in animal feed

Effects of mycotoxin-contaminated feed on farm animals

Multi-mycotoxin occurrence in feed, metabolism and carry-over to animal-derived food products: A review

Marine macroalgae as sources of protein and bioactive compounds in feed for monogastric animals

Global Mycotoxin Occurrence in Feed: A Ten-Year Survey

Brewer's spent grain: a valuable feedstock for industrial applications

Invited review: Enteric methane in dairy cattle production: Quantifying the opportunities and impact of reducing emissions

Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe

Nonruminant Nutrition Symposium: Controlling feed cost by including alternative ingredients into pig diets: a review

Benefits of probiotics and/or prebiotics for antibiotic-reduced poultry

Occurrence of multiple mycotoxins and other fungal metabolites in animal feed and maize samples from Egypt using LC‐MS/MS

Review: On-farm and processing factors affecting bovine carcass and meat quality

Risk assessment of coccidostatics during feed cross-contamination: Animal and human health aspects

Rapid detection of three mycotoxins in animal feed materials using competitive ELISA-based origami microfluidic paper analytical device (μPAD)

Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches

Microbial community structure, co‐occurrence network and fermentation characteristics of woody plant silage

The evolution and application of enzymes in the animal feed industry: the role of data interpretation

Effect of wet/dry, fresh liquid, fermented whole diet liquid, and fermented cereal liquid feeding on feed microbial quality and growth in grow-finisher pigs

Effects of graded levels of xylo-oligosaccharides on growth performance, serum parameters, intestinal morphology, and intestinal barrier function in weaned piglets

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