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Protein degradation and peptide release from milk proteins in human jejunum. Comparison with in vitro gastrointestinal simulation

Food chemistry, 2018-01, Vol.239, p.486-494

2018

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Can dynamic in vitro digestion systems mimic the physiological reality?

Critical reviews in food science and nutrition, 2019-05, Vol.59 (10), p.1546-1562

2019

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Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?

Critical reviews in food science and nutrition, 2018-01, Vol.58 (13), p.2239-2261

2018

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Effectiveness of A Multifactorial Intervention in Increasing Adherence to the Mediterranean Diet among Patients with Diabetes Mellitus Type 2: A Controlled and Randomized Study (EMID Study)

Nutrients, 2019-01, Vol.11 (1), p.162

2019

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Biochemical characterization of the minimal domains of an iterative eukaryotic polyketide synthase

The FEBS journal, 2018-12, Vol.285 (23), p.4494-4511

2018

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A standardised static in vitro digestion method suitable for food - an international consensus

Food & function, 2014, Vol.5 (6), p.1113-1124

2014

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Increased plasma soluble endoglin levels as an indicator of cardiovascular alterations in hypertensive and diabetic patients

BMC medicine, 2010-12, Vol.8 (1), p.86-86, Article 86

2010

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Digestion of micellar casein in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Food chemistry, 2021-05, Vol.343, p.128424, Article 128424

2021

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Long-term Effectiveness of a Smartphone App Combined With a Smart Band on Weight Loss, Physical Activity, and Caloric Intake in a Population With Overweight and Obesity (Evident 3 Study): Randomized Controlled Trial

Journal of medical Internet research, 2022-02, Vol.24 (2), p.e30416-e30416

2022

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Total Dairy, Cheese and Milk Intake and Arterial Stiffness: A Systematic Review and Meta-Analysis of Cross-sectional Studies

Nutrients, 2019-03, Vol.11 (4), p.741

2019

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ACE-inhibitory and antihypertensive properties of a bovine casein hydrolysate

Food chemistry, 2009, Vol.112 (1), p.211-214

2009

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The Relationship Between Alcohol Consumption With Vascular Structure and Arterial Stiffness in the Spanish Population: EVA Study

Alcoholism, clinical and experimental research, 2020-09, Vol.44 (9), p.1816-1824

2020

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β-Lactoglobulin as source of bioactive peptides

Amino acids, 2008-08, Vol.35 (2), p.257-265

2008

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Glycemic markers and relation with arterial stiffness in Caucasian subjects of the MARK study

PloS one, 2017-04, Vol.12 (4), p.e0175982-e0175982

2017

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Combined use of a healthy lifestyle smartphone application and usual primary care counseling to improve arterial stiffness, blood pressure and wave reflections: a Randomized Controlled Trial (EVIDENT II Study)

Hypertension research, 2019-06, Vol.42 (6), p.852-862

2019

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Capacity adiposity indices to identify metabolic syndrome in subjects with intermediate cardiovascular risk (MARK study)

PloS one, 2019-01, Vol.14 (1), p.e0209992-e0209992

2019

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Antibacterial Activity of Hen Egg White Lysozyme Modified by Heat and Enzymatic Treatments against Oenological Lactic Acid Bacteria and Acetic Acid Bacteria

Journal of food protection, 2014-10, Vol.77 (10), p.1732-1739

2014

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Effectiveness of a smartphone application for improving healthy lifestyles, a randomized clinical trial (EVIDENT II): study protocol

BMC public health, 2014-03, Vol.14 (1), p.254-254, Article 254

2014

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Identification of antioxidant peptides of hen egg-white lysozyme and evaluation of inhibition of lipid peroxidation and cytotoxicity in the Zebrafish model

European food research & technology, 2016-10, Vol.242 (10), p.1777-1785

2016

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Changes in lifestyles, cognitive impairment, quality of life and activity day living after combined use of smartphone and smartband technology: a randomized clinical trial (EVIDENT-Age study)

BMC geriatrics, 2022-10, Vol.22 (1), p.1-782, Article 782

2022

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Factors Associated with Adherence to the Mediterranean Diet in the Adult Population

Journal of the Academy of Nutrition and Dietetics, 2014-04, Vol.114 (4), p.583-589

2014

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Effectiveness of a multiple health-behaviour-change intervention in increasing adherence to the Mediterranean Diet in adults (EIRA study): a randomized controlled hybrid trial

BMC public health, 2022-11, Vol.22 (1), p.1-2127, Article 2127

2022

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Effectiveness of interventions applicable to primary health care settings to promote Mediterranean diet or healthy eating adherence in adults: A systematic review

Preventive medicine, 2015-07, Vol.76, p.S39-S55

2015

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Relationship between physical activity and plasma fibrinogen concentrations in adults without chronic diseases

PloS one, 2014-02, Vol.9 (2), p.e87954-e87954

2014

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Effect of including a dietary supplement of raisins, a food rich in polyphenols, on cognitive function in healthy older adults; a study protocol for a randomized clinical trial

BMC geriatrics, 2023-03, Vol.23 (1), p.182-182, Article 182

2023

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Protein degradation and peptide release from milk proteins in human jejunum. Comparison with in vitro gastrointestinal simulation

Can dynamic in vitro digestion systems mimic the physiological reality?

Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?

Effectiveness of A Multifactorial Intervention in Increasing Adherence to the Mediterranean Diet among Patients with Diabetes Mellitus Type 2: A Controlled and Randomized Study (EMID Study)

Biochemical characterization of the minimal domains of an iterative eukaryotic polyketide synthase

A standardised static in vitro digestion method suitable for food - an international consensus

Increased plasma soluble endoglin levels as an indicator of cardiovascular alterations in hypertensive and diabetic patients

Digestion of micellar casein in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Long-term Effectiveness of a Smartphone App Combined With a Smart Band on Weight Loss, Physical Activity, and Caloric Intake in a Population With Overweight and Obesity (Evident 3 Study): Randomized Controlled Trial

Total Dairy, Cheese and Milk Intake and Arterial Stiffness: A Systematic Review and Meta-Analysis of Cross-sectional Studies

ACE-inhibitory and antihypertensive properties of a bovine casein hydrolysate

The Relationship Between Alcohol Consumption With Vascular Structure and Arterial Stiffness in the Spanish Population: EVA Study

β-Lactoglobulin as source of bioactive peptides

Glycemic markers and relation with arterial stiffness in Caucasian subjects of the MARK study

Combined use of a healthy lifestyle smartphone application and usual primary care counseling to improve arterial stiffness, blood pressure and wave reflections: a Randomized Controlled Trial (EVIDENT II Study)

Capacity adiposity indices to identify metabolic syndrome in subjects with intermediate cardiovascular risk (MARK study)

Antibacterial Activity of Hen Egg White Lysozyme Modified by Heat and Enzymatic Treatments against Oenological Lactic Acid Bacteria and Acetic Acid Bacteria

Effectiveness of a smartphone application for improving healthy lifestyles, a randomized clinical trial (EVIDENT II): study protocol

Identification of antioxidant peptides of hen egg-white lysozyme and evaluation of inhibition of lipid peroxidation and cytotoxicity in the Zebrafish model

Changes in lifestyles, cognitive impairment, quality of life and activity day living after combined use of smartphone and smartband technology: a randomized clinical trial (EVIDENT-Age study)

Factors Associated with Adherence to the Mediterranean Diet in the Adult Population

Effectiveness of a multiple health-behaviour-change intervention in increasing adherence to the Mediterranean Diet in adults (EIRA study): a randomized controlled hybrid trial

Effectiveness of interventions applicable to primary health care settings to promote Mediterranean diet or healthy eating adherence in adults: A systematic review

Relationship between physical activity and plasma fibrinogen concentrations in adults without chronic diseases

Effect of including a dietary supplement of raisins, a food rich in polyphenols, on cognitive function in healthy older adults; a study protocol for a randomized clinical trial

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