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Protein degradation and peptide release from milk proteins in human jejunum. Comparison with in vitro gastrointestinal simulation

Food chemistry, 2018-01, Vol.239, p.486-494

2018

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Can dynamic in vitro digestion systems mimic the physiological reality?

Critical reviews in food science and nutrition, 2019-05, Vol.59 (10), p.1546-1562

2019

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Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?

Critical reviews in food science and nutrition, 2018-01, Vol.58 (13), p.2239-2261

2018

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Digestion of micellar casein in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Food chemistry, 2021-05, Vol.343, p.128424, Article 128424

2021

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Identification of antioxidant peptides of hen egg-white lysozyme and evaluation of inhibition of lipid peroxidation and cytotoxicity in the Zebrafish model

European food research & technology, 2016-10, Vol.242 (10), p.1777-1785

2016

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Caseinophosphopeptides released after tryptic hydrolysis versus simulated gastrointestinal digestion of a casein-derived by-product

Food chemistry, 2015-02, Vol.168, p.648-655

2015

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Novel peptides derived from αs1-casein with opioid activity and mucin stimulatory effect on HT29-MTX cells

Journal of functional foods, 2016-08, Vol.25, p.466-476

2016

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Peptidomic data in porcine duodenal effluents after oral administration of micellar casein

Data in brief, 2021-10, Vol.38, p.107326-107326, Article 107326

2021

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Antibacterial activity of products of depolymerization of chitosans with lysozyme and chitosanase against Campylobacter jejuni

Carbohydrate polymers, 2011-03, Vol.84 (2), p.844-848

2011

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Changes in flavour and volatile components during storage of whole and skimmed UHT milk

Food chemistry, 2001, Vol.72 (1), p.51-58

2001

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Greening drylands despite warming consistent with carbon dioxide fertilization effect

Global change biology, 2021-07, Vol.27 (14), p.3336-3349

2021

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Usefulness of ultrasound in percutaneous tracheotomy

British journal of anaesthesia : BJA, 2015-04, Vol.114 (4), p.703-704

2015

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Digestion of in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Food chemistry, 2021-05, Vol.343

2021

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Influence of Proteolysis of Milk on the Whey Protein to Total Protein Ratio as Determined by Capillary Electrophoresis

Journal of dairy science, 2003-09, Vol.86 (9), p.2813-2817

2003

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Bioaccessible peptides released by in vitro gastrointestinal digestion of fermented goat milks

Analytical and bioanalytical chemistry, 2018-06, Vol.410 (15), p.3597-3606

2018

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Mass mapping analysis as a tool for the identification of genetic variants of bovine β-casein

Journal of Chromatography A, 2003-07, Vol.1007 (1), p.47-53

2003

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Identification of antioxidant and ACE-inhibitory peptides in fermented milk

Journal of the science of food and agriculture, 2005-04, Vol.85 (6), p.1041-1048

2005

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A critical appraisal of lubiprostone in the treatment of chronic constipation in the elderly

Clinical interventions in aging, 2013-01, Vol.8, p.191-200

2013

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Comparison of Three Methods to Determine the Whey Protein to Total Protein Ratio in Milk

Journal of dairy science, 2000-12, Vol.83 (12), p.2759-2765

2000

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Relación entre la grasa corporal y la expresión de ira en personas que realizan ejercicio regularmente

Cuadernos de psicología del deporte, 2017-09, Vol.17 (3), p.45-53

2017

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Multivariate analysis of Vitis subgenus vitis seed morphology

Vitis, 2007, Vol.46 (4), p.158-167

2007

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Development and validation of an automated method for the liquid chromatographic determination of sotalol in plasma using dialysis and trace enrichment on a cation-exchange pre-column as on-line sample preparation

Journal of pharmaceutical and biomedical analysis, 2001-03, Vol.24 (5), p.801-814

2001

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N-Deacetylation and depolymerization reactions of chitin/chitosan: Influence of the source of chitin

Carbohydrate polymers, 2005-12, Vol.62 (4), p.316-320

2005

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Diagnostic and prognostic performance of the INTERHEART-cholesterol score in patients admitted for chest pain

European heart journal, 2013-08, Vol.34 (suppl 1), p.P1554-P1554

2013

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The statins benefit in prognosis after an acute coronary syndrome is independent of baseline LDL-cholesterol levels

European heart journal, 2013-08, Vol.34 (suppl 1), p.P690-P690

2013

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Protein degradation and peptide release from milk proteins in human jejunum. Comparison with in vitro gastrointestinal simulation

Can dynamic in vitro digestion systems mimic the physiological reality?

Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?

Digestion of micellar casein in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Identification of antioxidant peptides of hen egg-white lysozyme and evaluation of inhibition of lipid peroxidation and cytotoxicity in the Zebrafish model

Caseinophosphopeptides released after tryptic hydrolysis versus simulated gastrointestinal digestion of a casein-derived by-product

Novel peptides derived from αs1-casein with opioid activity and mucin stimulatory effect on HT29-MTX cells

Peptidomic data in porcine duodenal effluents after oral administration of micellar casein

Antibacterial activity of products of depolymerization of chitosans with lysozyme and chitosanase against Campylobacter jejuni

Changes in flavour and volatile components during storage of whole and skimmed UHT milk

Greening drylands despite warming consistent with carbon dioxide fertilization effect

Usefulness of ultrasound in percutaneous tracheotomy

Digestion of in duodenum cannulated pigs. Correlation between in vitro simulated gastric digestion and in vivo data

Influence of Proteolysis of Milk on the Whey Protein to Total Protein Ratio as Determined by Capillary Electrophoresis

Bioaccessible peptides released by in vitro gastrointestinal digestion of fermented goat milks

Mass mapping analysis as a tool for the identification of genetic variants of bovine β-casein

Identification of antioxidant and ACE-inhibitory peptides in fermented milk

A critical appraisal of lubiprostone in the treatment of chronic constipation in the elderly

Comparison of Three Methods to Determine the Whey Protein to Total Protein Ratio in Milk

Relación entre la grasa corporal y la expresión de ira en personas que realizan ejercicio regularmente

Multivariate analysis of Vitis subgenus vitis seed morphology

Development and validation of an automated method for the liquid chromatographic determination of sotalol in plasma using dialysis and trace enrichment on a cation-exchange pre-column as on-line sample preparation

N-Deacetylation and depolymerization reactions of chitin/chitosan: Influence of the source of chitin

Diagnostic and prognostic performance of the INTERHEART-cholesterol score in patients admitted for chest pain

The statins benefit in prognosis after an acute coronary syndrome is independent of baseline LDL-cholesterol levels

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