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ANALYSIS OF MILK AND REPRODUCTIVE PERFORMANCE OF THE ACTIVE POPULATION OF COWS IN POLAND ANALIZA UZYTKOWOSCI MLECZNEJ I ROZPLODOWEJ KRW KRAJOWEJ POPULACJI AKTYWNEJ
Ist Teil von
Journal of Central European agriculture, 2013-03, Vol.14 (1), p.91-101
Ort / Verlag
University of Zagreb, Faculty of Agriculture
Erscheinungsjahr
2013
Link zum Volltext
Quelle
EZB Free E-Journals
Beschreibungen/Notizen
Changes in the genotypic structure of cows, yield of milk, fat and protein, fat and protein content of milk, relationships between milk components, i.e. the protein to fat ratio (PFR) and the difference between fat and protein content (DFP) were examined using data from the Polish Federation of Cattle Breeders and Dairy Farmers for 20012009. In addition, analysis was made of changes in the length of calving interval and age at first calving. Average yield of milk and its components was found to increase in all milk recorded cows. Changes in the relationship between basic milk components differed between the breeds. A decrease in fat content was found in the milk from Polish Black-and-White Holstein-Friesian, Jersey, Montbeliarde and Polish Red-and-White cows, and an increase in protein content was recorded in the milk from Polish Black-and-White Holstein-Friesian, Polish Red-and-White, Simmental and Montbeliarde cows. These changes had a favourable effect on the PFR ratio in Polish Holstein-Friesian cows, especially those of the Black-and-White variety. Calving interval and age at first calving were found to increase in all the cows except the Montbeliarde breed.